1 c Beef broth 1 tb Cornstarch 2 tb Water 1 ts Brown sugar 2 tb Oil 1/2 lb Lean ground beef 1 cl Garlic minced 2 c Shredded Chinese cabbage 1/2 lb Tofu, cut into 1/2" cubes 3 c Hot cooked rice 2 Green onions with tops, Sliced Bring broth to a boiling medium sauce pan.Combine cornstarch and water in a small bowl.Set aside.Heat oil in wok over high heat.Add beef.Stir fry until no longer pink,breaking larger pieces with a wooden spoon.Add garlic and Chinese cabbage.Stir fry about 1 minute.Reduce heat and add broth mixture;stir until thickened.Add tofu;gently stir until heated,about 1 minute.Spoon tofu mixture over rice and garnish with green onions.Serves 4.
How To make Beef and Tofu's Videos
Tofu Steak Recipe - Japanese Cooking 101
We will show you how to make Tofu Steak (豆腐ステーキ), pan-fried tofu with a soy sauce-based savory sauce with flavorful toppings. Ingredients and Recipe:
This post is not sponsored, all opinions are my own. I've also included some affiliate links, at no additional cost to you! Anything I earn will be put back into making recipes and videos for y'all. Thanks buds!
How to Turn Tofu into Vegan GROUND BEEF!
Order my Cookbook!
Hi Everybody! Here's my smart and easy way to make Vegan Ground Beef from Tofu!
This post is not sponsored, all opinions are my own. I've also included some affiliate links, at no additional cost to you! Anything I earn will be put back into making recipes and videos for y'all. Thanks buds!
Beef Tofu Mapo: Grandma's Spicy Tofu
“Mapo tofu” means Grandma's Spicy Tofu. It is one of the specialties of the Chinese province of Sichuan. Today this dish is also popular in Japan and Korea. Traditionally, tofu cubes are simmered in a very spicy and flavorful sauce. I show you how to prepare it, you can reduce the spiciness according to your taste. ???? Follow me: ????INSTA : ????TWITTER: ????FB:
???????? Ingredients for 4 people 500g medium or tender tofu 150g tenderloin beef 4 garlic cloves 1 tsp grated ginger 1 garlic leaf 1 tsp Sichuan peppercorn Ground pepper 1 tsp and ¼ tsp pinch of salt ½ tbsp miso paste 1 tsp dark soy sauce 1 tsp sugar 2 tsp corn starch 1 tbsp sesame oil 4 tbsp vegetable oil
For the HOT ???? ???? ???? version: 1 tbsp chili paste (minimum) 1 tsp chili flakes (minimum)
For the sweet version: 1 small fresh sweet pepper, chopped 1 tsp of dry crushed sweet pepper
???? Music ???? Communicator - Reed Mathis Dulcinea - Steve Adams
Beef & Tofu
A combination of Beef and Tofu served over hot rice in a savory sauce. A must-try!
???????? ???????????? ???????????? ???????????? ???????????????????????????????????????????????? ???????????????? ???????????? ????????????????????????????????????, it will significantly support me and inspire me to create more videos. Thank you :)
Connect with me or TAG me if you try this recipe :) FACEBOOK: INSTAGRAM: PINTEREST:
Ingredients: Half of 1 pack, firm tofu, drained and cubed 1/2 ln beef, thinly sliced and cut into strips Green onions, white and green part separated 6 cloves garlic, chopped thumb-size ginger, thin strips 1/2 cup beef or chicken broth 1 tbsp light soy sauce 2 tbsp oyster sauce 2 tsp sesame oil 1 1/2 tsp sugar 1/4 tsp white ground pepper 3 tbsp cooking oil sesame seeds for toppings