TAMALE PIE | Ground Beef & Cornbread Casserole
Today, I am combining jalapeno cheddar cornbread and ground beef enchilada filling to create a delicious tamale pie recipe. This is not a pie nor a tamal, but it is a tasty cornbread casserole bake.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
INGREDIENTS
2 Tbsp oil
1 lb (454 g) lean ground beef
1 beef bouillon cube
1 1/2 to 2 Tbsp chili powder
1 tsp garlic powder
1 tsp onion powder
1/2 tsp ground cumin
2 Tbsp (20 g) all-purpose flour
salt and pepper to taste
8 fl oz (236.5 ml) water
1 1/4 cup (125 g) shredded cheddar cheese
CORNBREAD MIX
1 cup (130 g) yellow cornmeal
1/2 cup (65 g) all-purpose flour
1 Tbsp (15 g) baking powder
2 Tbsp (25 g) sugar
1/2 tsp salt
1 large egg
1 Tbsp (15 ml) cooking oil
14.75 oz (418 g) can of creamed corn
1/2 cup (118 ml) milk
1 to 2 large jalapeños diced
1/2 cup (50 g) shredded cheddar cheese
*Buttered 2.7 qt rectangular baking dish*
*Bake at 400 degrees F / 204 degrees C for 22 to 25 minutes
*Once baked, allow to set for 10 minutes, then serve
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Tamale Pie Recipe
Ground Beef Cornbread Casserole
Cornbread Chili pie
Beefy Cheesy Tamale Pie EASY | Ground Beef & Cornbread Casserole Recipe
Today I will show you how to make an easy version of my Tamale Pie recipe. This is a delicious cornbread casserole with chile con carne and cheesy baked to perfection. This is gonna be good!
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
#simplymamacooks
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INGREDIENTS
1 lb lean ground meat of choice
1/2 tsp granulated garlic powder
1/2 tsp granulated onion powder
1/2 tsp salt
pepper to taste
8 oz Colby Jack cheese
8.5 oz box of Jiffy Cornbread Mix
1 large egg
1/3 cup milk
1 cup cheese
3 oz can green chiles
ENCHILADA RED SAUCE
3 Tbsp cooking oil
1/4 cup all-purpose flour
2 Tbsp light chili powder
1/2 tsp ground cumin
1/2 tsp garlic powder
1/2 tsp onion powder
1 Tbsp beef or chicken bouillon powder 2 cups water
salt and pepper to taste
Bake in an 8 x 12 buttered baking dish at 400° F for 25 to 30 minutes
How TO Make Tamale Pie
Jiffy Corn Bread Casserole
Mom's Tamale Pie Recipe
Mom's Tamale Pie Recipe
Meat mixture
-1 tablespoon oil
-1 small onion, diced
-1 jalapeno, minced
-2 cloves garlic, minced
-7ozcan diced green chilies (use half for meat mixture and reserve half for cornbread)
-salt and pepper to taste
-2 tablespoons Guajillo chili powder
-2 Tablespoons flour
- lb ground beef
-1 packet taco seasoning
-1 cup water
Heat oil in skillet; saute onions for about 7 minutes; add jalapeno and cook for 3 minutes. Add garlic and green chilies; salt and pepper to taste. Add Guajillo chili powder and cook 1 minute. Add ground beef; crumble and brown. Add flour and taco seasoning; cook 1 minute. Add water and lower heat to low and simmer 10 minutes.
Cornbread Batter
-1 cup cornmeal
-1/2 cup flour
-1 tablespoon baking powder
-2 tablespoon sugar
-1/2 teaspoon salt
-1 egg
-1 tablespoon oil
-14 oz can cream of corn
-1/2 cup milk
-reserved half of can green chilies
-1/2 cup shredded cheddar cheese
Mix all ingredients together in bowl.
Place half of cornbread batter into greased 11 x 7 inch pan; add meat mixture; top with additional 1 1/2 cups shredded cheddar cheese and finally remainder of cornmeal batter. Bake in preheated 400 degree oven for 25 minutes. Allow to sit for 10 minutes before serving. Top with spoonful of sour cream and cowboy candy if desired. Enjoy!!!
Amazon 11x 17 inch baking dish $7.97
HOW TO MAKE A TAMALE CASSEROLE WITH MASA | TAMAL DE CAZUELA
Hello my beautiful fam! Welcome back to my kitchen today I’m going to share with you how I make a easy and delicious tamal Casserole also known as tamal de cazuela, this recipe is super easy yet time consuming ???? but it saves you a lot of time, instead of spreading the masa in an individual husk you get to just spread it in one big dish, today I’m sharing with you my whole family’s favorite, tamales rojos, but you can do the same process with YOUR favorite filling,That’s the beauty of making tamales, the variety of fillings for them are endless, get creative and make your whole family happy! keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe buttons so you can be part of our family!!!!!! ????
I used a 6qt Dutch over or you can use you favorite dish, you can also use banana leaves but tbh I don’t think it mixes too well with the masa it changes the flavor overall, I will definitely use them for more of a chicken or green salsa tho ????
Check out my tamale recipe here ????????
Green Chile????????
Something Sweet????????
Ingredients: about 9 servings and it’s not spicy ☺️ the flavor is just perfect ????but you can always use your favorite filling
Corn husks or parchment paper
Filing:
2lbs chick pot roast
1/2 onion
3 garlic cloves
3 bay leaves
Salt
Masa:
3 cups Maseca for tamal
3/4 lard
2 1/2 tsp baking powder
1 tsp salt
2 1/2 cup broth
8 New Mexico or guajillo chile pods
2 chile pasillas/ancho
Chile árbol, I use 5
6 tomatillos
1/2 onion
2 garlic cloves
1 1/2 cup broth
1/2 tsp whole cumin
1 serving of love ????
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The Best Tamale Pie Recipe | Jiffy Cornbread Tamale Pie
Many tamale pies are made with ground beef and cornbread topping. But we took it up a notch and made the base Jiffy Cornbread, smothered in enchilada sauce then topped an amazing ground beef mixture for the the best Tamale Pie Recipe.
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The Best Tamale Pie Recipe with Jiffy Cornbread Ingredients:
1 Box Jiffy Cornbread Mix
1 large egg
1/2 cup sour cream
1/2 cup steam corn
1 medium onion chopped
1 teaspoon cumin
1 teaspoon chili powder
2 cloves garlic minced
1/3 cup milk
1 tablespoon butter
1 pound 80/20 ground beef
1 cup red enchilada sauce
1 cup cheddar cheese
1 cup monetary jack cheese
1 tablespoon cooking oil
salt and black pepper to taste
Enjoy!
Chapters:
00:00 Intro
01:00 Ingredients
01:57 Mixing the cornbread
02:29 Pouring the cornbread batter into the skillet
02:34 Time and temperature to bake Jiffy cornbread
03:06 Sauté the onions and spices
03:47 Cooking the Ground Beef
04:20 Poking holes in the Cornbread
04:36 Adding the enchilada sauce
04:45 Adding the ground beef
05:02 Adding the cheese
05:20 Time and Temperature to Bake the best Tamale Pie
05:53 Covering the Tamale Pie and baking
06:10 The finished Tamale Pie
06:22 Thank you
Enjoy!
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#TamalePie #JiffyCornbread
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Tamale Pie with an Extra Kick -- Best Fast and Easy Recipe -- Jiffy Corn Muffin Mix
Tamale Pie with an Extra Kick -- Best Fast and Easy Recipe -- Jiffy Corn Muffin Mix
Tamale Pie
Ingredients
1 pound lean ground beef
1 onion chopped
1 can diced green chilis
1 can rotel tomatoes
2 cloves garlic minced
2 tablespoons taco seasoning
¼ cup water
¾ cup enchilada sauce
2 cups cheddar cheese shredded, divided
Topping
1 box corn muffin mix 8.5 oz
½ cup sour cream
½ cup corn kernels canned, fresh, or frozen
⅓ cup milk
1 egg
green onions and tomatoes diced for garnish
Instructions
Preheat oven to 350ºF.
Combine beef, onion, green chilies, rotel tomatoes , and garlic in a cast iron skillet.
Cook until no pink remains. Drain any fat.
Add taco seasoning and ¼ cup water.
Simmer until water evaporates.
Stir in enchilada sauce.
Put meat mixture in a 9 X 13 dish
Top with ½ cup of cheese.
Combine corn muffin mix, sour cream, corn, milk ,and egg.
Spread over the beef mixture.
Top with remaining cheese and bake 30-40 minutes.
Garnish with green onions and tomatoes and serve.
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