How To make Beef Enchiladas
1 lb Ground beef, cooked
1 ea Onion, minced
2 cn Chili pepper, diced
1 ea Clove garlic, minced
2 pt Tomato sauce
1/2 t Salt
1 ea Egg, beaten
1/2 lb Cheddar cheese,grated
12 ea Tortillas, soft
1 x Olive oil
1 x Red sauce
2 t Oil
Heat 1/2 inch of oil in skillet and fry tortillas about 15 seconds each side; remove and pat off excess oil. In separate skillet heat 2 tbl oil* and saute' onion until tender. Add chili peppers, garlic, tomato sauce, salt and pepper. Add ground beef. Simmer uncovered 10 minutes. Dip tortillas in egg,fill with sauce mixture, roll and place in shallow greased baking dish. Pour red sauce over tortillas, top with grated cheese and bake uncovered at 350 deg for 15 minutes. *Quanitiy for standard serving size.
How To make Beef Enchiladas's Videos
Beef Enchiladas
Filled with a juicy beef and bean filling, smothered in a homemade Enchilada Sauce and plenty of cheese glorious cheese!!
How to Make Ground Beef and Cheese Enchiladas
Test cook Erin McMurrer shows host Julia Collin Davison how to make ground beef and cheese enchiladas.
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BEEF LOVER ENCHILADAS ❤
These BEEF ENCHILADAS, are amazing, very TEX-MEX, just like my mom taught me, I have made some adjustments according to my taste, and I think they are super delicious, easy and will have you begging for more. One good thing about these BEEF ENCHILADAS, is you can make them with just cheese or you can make them with beef (both are delicious) the sauce is the one that shines in this recipe, and it is made to perfection. you can use mild cheddar cheese or American cheese which is my favorite, this recipe can make 8-10 enchiladas just depends how full you stuff them.
INGREDIENTS
1 LB. ground beef 80/20 (drained)
2 & 1/2 tbsp melted butter or oil
2 Tbls flour
2 Tbsp chili powder (I made my own, but you can use Gebhardts or other) look for Gebhardts
1 Tbsp paprika
3 C. Chicken broth
1 tsp onion powder
2 tsp garlic powder
1 tsp cumin
1/2 tsp sugar
1 tsp oregano
1 tsp chicken bouillon
pepper (to your liking)
salt (to your liking) CAREFUL DON'T OVER DO IT
8 corn tortillas
veg oil for frying tortillas
• pat dry tortillas of oil before rolling
CHEESE ENCHILADAS
SHRIMP ENCHILADAS
BEEF ENCHILADA CASSEROLE
CHILE RELLENO CASSEROLE
MEXICAN RICE
CHICKEN ENMOLADAS
CHICHARRON EN SALSA ROJA
Thank you everybody, if you like my recipes and you use them for your channel or other media websites, please give credit to Rachel cooks with love. These recipes are my own original recipes, I put alot of time into creating them and I would appreciate your respect.❤
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
The Best Enchiladas EVER | SAM THE COOKING GUY 4K
We'll show you how to make the best enchiladas with this easy recipe for beefy cheesy perfection!
00:00 Intro
00:12 Discussing my job
2:20 Addressing the meat
3:08 Dicing onion
3:55 Grinding the brisket
5:34 Heating the enchilada sauce
6:06 Cooking the onions & beef
7:49 Thickening the sauce
8:55 Seasoning
11:38 Building
15:42 Baking instructions
16:38 Garnishing
17:29 Plating
19:14 First Bite
21:57 Outro
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???? INGREDIENTS:
➔ Tortillas
➔Shredded Monterey Jack
➔Cilantro (for garnish)
⭕️FOR THE MEAT...
➔Brisket
➔Yellow Onion
➔Avocado Oil
➔Salt
➔Pepper
➔Garlic (I used garlic powder)
➔Cumin
➔Chili Powder
➔4oz Can of Diced Green Chiles
⭕️FOR THE SAUCE...
➔Canned Red Enchilada
➔Cornstarch + water
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How to Make the Best Tex-Mex Enchiladas | Basics with Babish
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Recipe: basicswithbabish.co/basicsepisodes/tex-mex-enchiladas
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00:00 BetterHelp
01:17 Beef Enchiladas
02:29 Enchilada Sauce
04:04 Chicken Enchiladas
04:50 Salsa Verde
05:29 Vegetarian Enchiladas
06:00 Assembly
BEEF ENCHILADA Quick Recipe
Watch the full episode on Mann Tv!