4 Winter Recipes You'll Want on Repeat
Go to to get 30% off your first order AND a free gift worth up to $60. I'm sharing 4 winter recipes you'll want on repeat in today's video.
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????️ Creamy Parmesan Cod
2 lbs cod filets
2 tsp extra virgin olive oil
¾ cup grated parmesan cheese
1/3 cup butter, softened
¼ cup mayonnaise
Juice from one lemon
2 tsp dried parsley or dill
¼ tsp salt
¼ tsp black pepper
Place your oven rack 6 inches from broiler. Preheat the broiler. Line a baking sheet with aluminum foil and spray with cooking spray. Place cod on the baking sheet, drizzle with extra virgin olive oil and season with salt and pepper. Roast under the broiler for 8 minutes. Meanwhile, prepare the sauce. In a medium bowl, mix the cheese, butter, mayonnaise, lemon juice, herbs, salt and pepper. Spread on top of the roasted cod. Roast for another 2 minutes under the broiler until browned. Serve with your favorite veggies. Enjoy!
????️ Skillet Tamale Pie
2 Tbsp oil
1 onion, chopped
2 cloves garlic, chopped
1 lb ground beef
1 heaping Tbsp taco seasoning
1 cup cooked black beans (optional)
2 chopped tomatoes
3 oz sliced olives
6 oz tomato paste
½ cup water
1 handful, cilantro chopped
1 cup cheddar cheese, shredded
Sauté onion and garlic in oil in an oven proof pan. Add ground beef, cook until browned. Drain. Return beef to pan and add olives, tomato, cilantro, taco seasoning, tomato paste, and water. Stir to combine and cook for 5 minutes. Make cornbread batter according to directions on package. Mix together. Spread shredded cheese and more cilantro on top of the beef mixture. Salt and pepper to taste. Pour cornbread batter on top of that. Bake at 350 degrees F for around 35 minutes or until cornbread is fully baked. Serve with sliced avocado and more cilantro. Enjoy!
????️ Soft Boiled Eggs Avocado Toast
Bring a pot of water to boil. Once boiling, carefully drop in eggs and boil for 6 - 7 minutes. Place in ice water when finished. Peel and slice. Toast your favorite bread. Spread avocado on both sides. Season with Everything Bagel seasoning. Place soft boiled eggs on top. Enjoy!
????️ Pistachio Rose Hip Latte (makes 1)
In a pot, bring 8- 12 oz Pistachio milk to almost boiling. Add honey to taste. Stir. Remove from heat. Place 1 - 2 bags of hibiscus rose hip tea (rooibos works well too). Steep for 4 minutes. Remove tea bags, pour into your favorite cup and enjoy!
????️ Time Stamps
0:00 Creamy Parmesan Cod
3:04 Soft Boiled Egg Avocado Toast
4:20 Thrive Market sponsor
5:47 Pistachio Rose Hip Latte
7:08 Skillet Tamale Pie
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End music: Reflections by Borrtex
This video is edited by Evan M. Gallagher at
FTC: This video is sponsored by Thrive Market. Affiliate links may also be used which means the creator receives a commission from any purchases made at no cost to you. Thank you for your support.
Home Made Chip Shop Sausage In Batter
We love a Chip Shop Sausage In Batter so why not create them at home. If you have a deep fat fryer like this one You can create authentic sausages in batter just like the chip shop. Enjoy.
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Pure NE Karol Swan Rhubarb Batter Pudding
CommonGround volunteer Karol Swan shares a recipe for Rhubarb Batter Pudding.
FISH TACOS | Best Seasoned Batter | Delicious Pico De Gallo/Slaw ❤
Rachel Cooks with love videos
These FISH TACOS are absolutely delicious, the most important part of making truly delicious fish tacos starts with the seasoning of the batter and of course the toppings. I started seasoning from the inside out, making every bite an explosion of flavor... nothing is worse than a bland batter. For my sauce, I used the adobo sauce from a can of chipotle peppers in adobo sauce for the best smokey flavor, then I mixed it in with a combination of mayonnaise and sour cream with a splash of lime juice to make my sauce super delicious. For my breading, I used the amazing combination of paprika, cumin, garlic, onion powder and then cayenne pepper to give it an amazing kick, I added Panko bread crumbs and all purpose flour with some beer for the best textured batter no doubt! To make my pico slaw, I combined diced purple onions with diced tomatoes, cilantro and finely diced jalapeño with the juice if 1 lime, salt, pepper and 3 cups of finely shredded cabbage...I assembled my fish tacos by starting with a good rub of my sauce on my corn tortilla, I topped it with some of my pico/slaw then my fish then my pico/slaw again, then i topped it with my sauce one last time, and to finish, I added 1 slice avocado on top...I then realized I had created a masterpiece. ❤
•AS AN AMAZON ASSOCIATE, I EARN FROM QUALIFYING PURCHASES
Le Creuset Oval 3.5 quart cast iron Dutch oven, Marseille
(affiliate)
FISH BATTER____________________
1 & 1/2 Lbs. RED SNAPPER
1 C. ALL PURPOSE FLOUR
1/2 C. PANKO BREADCRUMBS
2 TSP BAKING POWDER
1 TSP PAPRIKA
1/4 TSP CAYENNE PEPPER
1/2 TSP GARLIC POWDER
1/2 TSP ONION POWDER
1/2 TSP SALT
1/4 TSP CUMIN
1 C. LIGHT BEER (YOU DECIDE)
1 EGG
PICO/SLAW_______________________
3 C. FINELY SHREDDED CABBAGE
2 ROMA TOMATOES (DICED)
SMALL BUNCH CHOPPED CILANTRO
1/3 C. DICED RED ONION
1 LARGE JALAPEÑO (1/2 SEEDS REMOVED) DICED SMALL
PEPPER (TO YOUR LIKING)
SALT (TO YOUR LIKING)
6 SLICES CANNED PINEAPPLE (DICED)
JUICE OF 1 LIME
SAUCE___________________________
1/2 C. MAYONNAISE
1/2 C. SOUR CREAM
5 TSP ADOBO SAUCE
JUICE OF 1/2 LIME
PINCH SALT
PINCH PEPPER
FISH TACOS MAFE WITH______________
CORN TORTILLAS
● PLEASE KEEP CHILDREN AWAY FROM HOT STOVE AND HOT OIL. USE CAUTION WHEN COOKING ON HOT STOVE.
#fishtacos
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
Holiday Sweet & Savory Mini Pies | Heart of the Batter
Jordin Sparks is making two adorable mini appetizers and desserts for her part of Kin's progressive holiday party! Try these mini green bean casserole and mini sweet potato pies at your next holiday gathering. #ProgressiveHolidayParty
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From family classics to trendy new recipes, Jordin will bake it all! Add a pinch of love, a dash of nostalgia, a few of Jordin's personal anecdotes and you've got a baking show that will inspire you to get your bake on while taking you back to memories of your Nana's kitchen. New episodes Wednesdays at 10AM PST! #JordinSparks #HeartoftheBatter
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Crispy Beer Batter Fish & Chips - Food Wishes
Learn how to make Crispy Beer Batter Fish! All beer batter fish recipes are crispy right out of the fryer, but after a few minutes, most turn soft, and soggy, but that’s not a problem here. By following a few simple steps, your last bite should be just about as crispy as your first. Potato chips sold separately. Visit for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy Crispy Beer Batter Fish & Chips recipe!
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