How To make Basic Butter Cookie Dough
1 lb Unsalted butter,softened
1 1/3 c Sugar
3/4 ts Salt
3 lg Egg yolks
2 ts Vanilla
4 2/3 c All-purpose flour
In large bowl of a standing electric mixer beat together butter,sugar,and salt until light and fluffy. Beat in yolks, 1 at a time, and vanilla and beat until smooth. Beat in flour gradually, beating dough until just combined well. Makes about 3 poundsdough, or enough for 2 of the following recipes in Gourmet, Dec. 95 -----
How To make Basic Butter Cookie Dough's Videos
Easy-to-make and gift-friendly butter cookies recipe/Icing cookies
#Butter cookie #cookie recipe
Easy-to-make and gift-friendly butter cookies recipe
/Icing cookies
Let's make easy and delicious butter cookies.
Let's make a beautiful gift with various cookie cutters.
Ingredients (25 to 30 cookies)
110g unsalted butter
Sugar powder 80g (sugar possible), salt 1g
2 yolks, a little vanilla extract
all-purpose flour 200g (or cake flour)
Corn Starch 10g (You can omit it, but the cookies will be more crispy if you add it.)
TIP
Butter, yolk at room temperature for 1 hour or more
Use the oven after preheating
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Butter Cookies
These crisp, delicious butter cookies have lots of amazing butter flavor and a melt in your mouth consistency that will have you coming back for more.
RECIPE:
Good old fashioned butter cookies are hard to beat! These holiday staples are delicious any time of the year and the best part is the dough can be made months ahead and baked of for an amazing on demand treat! I love the simple flavors and perfect crumb of the cookie. They’re light and not too sweet so I can eat them en mass and still have a skip in my step!
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Cookie Dough | Basics with Babish
Thanks to Rocket Mortgage for sponsoring this episode. Want to know how I went from a tiny kitchen to owning my very own production studio? Check out my episode of “Big Change” on the Rocket Learn YouTube channel! #ad
Today we're making all different kinds of cookies using one master dough - slight tweaks yield triple chocolate, macadamia nut/coconut/cranberry/white chocolate, coffee-toffee, and pretzel/m&m/butterscotch/kettle corn/butterfinger madness cookies!
Recipe:
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ultimate butter cookie dough
Make a platter of six different holiday butter cookies out of just one cookie dough! This big batch of versatile butter cookie dough is a perfect canvas for mix-ins and intricate shapes!
RECIPE:
Basic Butter Cookie Dough | Southern Living
This Basic Butter Cookie Dough alone bakes up a delicious cookie, but combined with the four variations, you have all you need to create a fabulous Christmas cookie platter.
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Edible Cookie Dough Recipe
Follow this recipe to learn how to make edible cookie dough that you can eat straight with a spoon. There are some people who would prefer to eat the cookie dough than the actual cookie, are you one of those people? This cookies dough is egg free; therefore, it is totally edible. If are a chocolate chip cookie lover, you should give this easy recipe a try.
Printable recipe:
Cookie Recipes:
Stuffed Chocolate Chip Cookies:
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Ingredients:
1½ cups (190g) Flour
3/4 cup (170g) Butter, softened
1½ tablespoons Milk
3/4 cup (150g) Brown sugar
1/4 teaspoon Salt
1 teaspoon Vanilla extract
1/3 cup (60g) Chocolate chips
Directions:
1. Preheat oven to 350°F (175°C).
2. Evenly spread flour on a baking tray and bake for 5-7 minutes. Set aside to cool.
3. In a large bowl, cream together sugar and butter. Beat until light and fluffy. Add vanilla extract, salt and milk. Beat until combined. Add flour and stir until combined. Add chocolate chips and stir until combined.
4. Refrigerate the dough for 30 minutes. Ready to eat.
5. If you’d like to bake the cookies: preheat oven to 350F (180C). Shape cookie dough into balls. Arrange on baking tray, flatten cookies with a spoon and bake for about 15 minutes, until brown on the edges. Before you bake the cookies read the notes.
Notes:
• Can I Freeze It? Yes. You can freeze this cookie dough up to 2 months.
• How long can I store cookie dough? Store in the refrigerator in an airtight container up to one week.
• Can I Bake This Cookie Dough? You can, BUT, since there is no leavening agent or eggs in this recipe, they won't be the perfect cookies. If you a decent recipe for baked chocolate chip cookies, see link above.
• Flour must be bakes to kill bacteria.
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