How to make Brown Sugar Cookies - Chef Kendra's Easy Cooking!
I show you how to make Brown Sugar Cookies.
Subscribe to Chef Kendra's Easy Cooking Channel so you never miss anything new! Thanks for watching!
I'm not claiming this recipe is made in a authentic way, this is a easy cooking YouTube channel.
FREE UPDATES:
FOR RECIPE GO HERE:
OUTRO VIDEO:
Chicken and Broccoli Casserole
CHEF KENDRA'S SOCIAL STUFF:
BLOG:
TWITTER:
PINTEREST:
INSTAGRAM:
Music Information:
Title Cut and Run (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
3 Ingredient Sugar Cookies
Making 3 ingredient sugar cookies. In this recipe video, we'll show you how to make sugar cookies with only 3 ingredients. You can make these sugar cookies with just 3 ingredients, 4 if you count sprinkles!
➡️ SUBSCRIBE to Dished!
You're only three basic ingredients—butter, flour, and sugar—away from making these sweet buttery cookies. And we almost guarantee you have all three of them in your kitchen. Which begs the question... why aren't you making these cookies right now?! Also we know it might be cheating and adding a fourth ingredient but if you have sprinkles, add them on top before baking for a fun and festive look.
If you love this how to make 3 ingredient sugar cookies recipe let us know what you think in the comments below! #dished #cookies #baking
Disclaimer: As an Amazon Associate I earn from qualifying purchases.
Equipment used in this video:
Camera:
Camera Lens:
Cooking Bowls:
Ramekins:
Red Spatula:
Electric Mixer:
Cookie Sheet:
Food used in this video:
Granulated Sugar:
All-Purpose Flour:
Sprinkles:
0:00 Preparing the cookie dough
0:26 Baking the cookies
0:40 Serving the Cookies
Ingredients for making 3 ingredient sugar cookies:
1/3 cup granulated sugar
1 stick plus 2 tbsp salted butter, softened
1 cup all-purpose flour
Sprinkles (optional)
Instructions for making sugar cookies with only 3 ingredients:
- First add 1/3 of a cup of granulated sugar to a large bowl then add 1 stick plus 2 tbsp of softened butter
- Use and electric mixer to cream the butter and sugar together until fluffy and smooth
- Now all you need to do is add 1 cup of all purpose flour and mix again until combined
- The texture will be slightly crumbly but that’s ok
- Use you hands to form and roll 1 inch balls of dough then place them on a lined cookie sheet
- Pat the dough down to to form discs then you can add any kind of sprinkles you like or just leave them bare
- Bake at 325 F for 15 minutes
- These aren’t exactly like classic sugar cookies but they’ll satisfy your sweet tooth in a pinch
➡️ If you recreate this 3 ingredient sugar cookies recipe please link and mention us in your video so we can find you and give you a shout out!
This sugar cookies with only 3 ingredients recipe is part of our essential recipes series:
???? Watch the Full Series Here!
???? Subscribe and ring the bell to get notified every time we post a new video!
???? Our YouTube Shorts Channel!: youtube.com/channel/UCOn8LdKK82EgLIpL4ZBzXMg?sub_confirmation=1
???? Social Media????
???? TikTok:
???? Facebook:
???? Twitter:
SIX ingredient cookies recipe | Easy 20 minute brown sugar cookies!!
For today's recipe we are making one of my favourite easy cookies - six ingredient brown sugar cookies! To make these brown sugar cookies you will need butter, brown sugar, vanilla, salt, flour and an egg. These delicious caramelly drop cookies take only 20 minutes to make, require no mixer, they don't require any chilling and use only one bowl! Follow along with this step by step easy cookie recipe and learn how to make this one bowl 6 ingredient cookie recipe!
Brown sugar cookies recipe
Ingredients:
1/2 cup salted butter (melted and cooled slightly) 113g
3/4 packed brown sugar (light or dark) 135g
1 large room temperature egg 50-55g
1 teaspoon vanilla extract 4g
1/4 teaspoon fine sea salt 1.5g
1 + 1/3 cup all purpose flour 175g
Directions:
Preheat oven to 350F/175C. Line cookie sheets/baking pans with parchment paper. In a large bowl combine melted butter and brown sugar. Whisk vigorously for 1-2 minutes until the butter and sugar are well incorporated and the mixture is thick in texture. Add the egg, vanilla and sea salt. Continue whisking for another 1-2 minutes until everything is well combined and the mixture is light and airy in texture and glossy in colour. Sprinkle the flour over the top of the mixture and using a spatula mix until just combined and no streaks or flour remain. Using a 3/4 tablespoon cookie scoop drop cookies onto prepare pans, ensuring that you leave a little room for spreading. Bake for 7-8 minutes, take them out as soon as the bottoms are golden brown and then immediately transfer to a wire rack to finish cooling. This recipe will make approximately 30 small (3/4 tablespoon) or 15 regular (1 +1/2 tablespoon) cookies. If using. a 1.5 tablespoon cookie scoop increase baking time by approximately 2 minutes.
I hope that you have enjoyed this easy cookie recipe! If you have any questions, comments or suggestions let me know down below, I love hearing from you! Don't forget to subscribe for more easy recipes!
Brown Butter Chocolate Chip Cookies ???? Homemade
????☕️Coffee, Unicorns & Chocolate Chip Cookies☕️????
????Recipe????
Ingredients
For the Brown Butter:
2 cups heavy cream
Pinch of salt
For the Cookies:
2 +1/2 cups flour (for thinner cookies: 2+1/4 cups flour)
1 tsp baking soda
Pinch of salt
1 stick brown butter
1 stick softened butter
1 cup dark brown sugar
1/2 cup granulated sugar
2 eggs (room temp)
1 tsp vanilla extract
1/2 cup hazelnut
1 cup chocolate chips
Instructions
Preparing the Brown Butter:
Pour the heavy cream into a bowl and using an electric mixer or stand mixer (or a butter churner) beat the cream until the fat solids separate from the liquid for about 10-12 min as in the video.
In a large bowl, wash the butter in cold water, replace the water and repeat the process until the water no longer looks milky.
Place the butter in a pan over medium heat. Stir and keep watching to make sure that it is not burned. Once the butter is lightly brown and smells nutty, remove the pan from the heat and pour the butter into a medium bowl. Let it cool at room temp.
In another medium bowl, stir the flours, baking soda, and salt.
In a large bowl, add the cooled brown butter, softened butter, dark brown sugar, and granulated sugar. Mix until fluffy and creamy using an electric mixer.
Beat in the egg and vanilla until smooth.
Pour the dry mixture into the wet mixture and combine them well. Add chocolate chips and hazelnuts and stir.
Cover the dough with plastic wrap and chill in the refrigerator for at least 1-2 hours, or better overnight.
Preheat the oven to 350F.
Scoop the dough 2 inches apart on a cookie sheet using a medium ice cream scoop. Press a few more chocolate chips on the top of the cookie balls.
Bake around 11-12 min until nicely browned.
Bon Appétit, Buen Provecho, and Afiyet Olsun!
#BonAppétit #BuenProvecho #AfiyetOlsun #shorts #Turkuazkitchen
1 Minute EDIBLE COOKIE DOUGH!???? 3 EASY Ways! Small Batch Edible Cookie Dough Recipe
Easy Edible Cookie Dough Recipe ! 1 Minute Microwave Edible Cookie Dough
PRE-ORDER MY COOKBOOK ❤ :
Edible Chocolate Chip Cookie Dough in the microwave:
50 g (6 tbsp) All purpose flour
30 g (1½ tbsp) unsalted butter
1 tbsp Brown sugar
2 tbsp White sugar
⅛ tsp Salt
30 g (2 tbsp) Milk
2 tbsp Chocolate chips
The cookie dough may seem soft, that's due to the melted butter and milk. For a firmer texture you can refrigerate the dough. It's up to you whether you like a softer texture or a firmer texture.
Edible Sugar Cookie Dough in the microwave:
50 g (6 tbsp) All purpose flour
30 g (1½ tbsp) unsalted butter
2 tbsp White sugar
⅛ tsp Salt
30 g (2 tbsp) Milk
¼ tsp Vanilla
Small handful of Sprinkles
The cookie dough may seem soft, that's due to the melted butter and milk. For a firmer texture you can refrigerate the dough. It's up to you whether you like a softer texture or a firmer texture.
Edible Double Chocolate Chip Cookie Dough in the microwave:
40 g (5 tbsp) All purpose flour
1½ tbsp Unsweetned cocoa powder
30 g (1½ tbsp) unsalted butter
1 tbsp Brown sugar
2 tbsp White sugar
⅛ tsp Salt
30 g (2 tbsp) Milk
2 tbsp Chocolate chips
➤ My WEBSITE with written recipes:
Enjoy!
♥
Copyright © 2022 Emma Fontanella. All rights reserved.
No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder
Easiest EDIBLE Sugar Cookie Dough #shorts #ediblecookiedough
#shorts #ediblecookiedough #cookiedough
Tiktok loved my edible cookie dough series so let's see how YouTube feels. Should I post any other flavors? Comment below for an edible cookie dough series!
1/2 cup flour (heat treated to kill bacteria, microwave for 15 seconds or pop it in the oven for a few minutes!)
1/4 cup butter, softened
1/4 cup white sugar
1/2 tsp vanilla
pinch of salt
1. Heat treat flour
2. Combine butter, and sugar into a mixing bowl and mix until light and fluffy. Add vanilla and salt and flour.
3. ENJOY!
Click here for MERCH!!
Have you seen my smoothie bowl e-book?! This e-book has 5 of my favorite summer smoothie bowl recipes inside with tips and tricks on how to get a thick smoothie bowl and how to make healthy choices. Here's the linkl!
This edible cookie dough recipe is as easy as it is delicious. Make it for your family and friends for movie night or just eat the whole thing yourself!
Join the Nomad Fam on my blog for more recipes!
LET'S BE FRIENDS!!
Instagram:
Tiktok:
Pinterest:
Snapchat: nicolerenard
In this video Nicole Renard shows you how to make an easy edible sugar cookie dough recipe. The flour in this recipe is heat treated to kill any potential bacteria which can be harmful if consumed raw.
*** Some of the links included may be affiliate links and I will receive a small commission for qualifying purchases. This supports my channel and allows me to keep making videos for you. Thanks for the support!!