Ingredients 15 1/2 oz canned alaska salmon 2 cup soft bread crumbs 1/3 cup onions, finely minced 1/4 cup milk 2 each eggs 2 tablespoon parsley, chopped 1 tablespoon lemon juice 1/4 teaspoon dill weed 1
black pepper
Directions: Drain and flake salmon, reserving 2 tablespoons liquid. Combine flaked salmon and reserved liquid with remaining ingredients. Place in well-greased 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan or shape into loaf on greased baking pan. Bake at 350 degrees for 45 minutes.
How To make Basic Best Salmon Loaf's Videos
Shelter-in-Place Salmon Loaf - Food Wishes
I always like to keep a few cans of red salmon in the pantry for those dreaded “there’s nothing in the house to eat” situations, although they generally end up being used to make salmon cakes. This time, however, we’re using this greatly underrated, and underappreciated protein source in loaf form
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Basic Best Salmon Loaf #shortviral
Betty's Easy Salmon Loaf
Betty demonstrates how to make an Easy Salmon Loaf. This is a quick entrée that can be made using leftover cooked salmon or canned salmon, along with some common pantry ingredients.
Easy Salmon Loaf
1 egg, well-beaten 1 ½ cups finely shredded Cheddar cheese 1 tablespoon milk 1 tablespoon melted butter ¼ to ½ teaspoon salt ¼ teaspoon ground black pepper 1 tablespoon dried parsley flakes ½ cup fresh bread cubes 2 cups cooked salmon, flaked Topping ingredients: additional fresh bread cubes 1 additional tablespoon melted butter
In a large bowl, thoroughly combine all ingredients, except topping ingredients. Shape into a loaf and place in a greased 9-inch by 5-inch loaf pan. Cover top of loaf with additional fresh bread cubes. Drizzle additional melted butter over top. Cover with aluminum foil. Bake at 375 degrees (F) for 30 minutes. Remove foil and continue to bake at 375 degrees until bread cubes are beginning to brown. Remove from oven and let rest for 10 minutes. Slice, serve, and enjoy! --Betty :)
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Recipe For Salmon Loaf Using Canned Salmon
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Salmon Loaf with Gravy |Salmon recipe How to cook salmon
Description This old school throwback recipe made with canned Salmon is delicious! It's a nice departure from the norm. Crispy and crunchy on the outside and creamy on the inside. Try it, you'll love it! How to cook salmon recipe the best how-to recipe. #Mesomakingit. Let's cook Salmon Loaf with Gravy. Meso's Favorite Products: Kitchen Aid Mixer – McCormick Spices - Traeger Grill - Cast Iron Pans - Pots and pans - Crock Pot - Aluminum Bowls - Meat Thermometer =- Pound Cake Pan - Watkins Flavoring - Red Meat chopper - Muffin Pan Link - Amazon Audio - Zatarins Crab Boil – In the Crab Boil Video - Christmas Lights -
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