How To make Barbequed Pork
PAM COOMBES (RNCM95A) 1/2 teaspoon Ground cinnamon
1/4 cup Soy sauce
1 Green onion
cut in half
2 tablespoon Dry red wine
1 Clove garlic :
crushed
1 tablespoon Brown sugar
2 Whole pork tenderloins
1 tablespoon Honey
(about 12 oz each) 2 teaspoon Red food coloring -- optional
trimmed
Combine soy sauce; wine,sugar,honey, food coloring, cinnamon, onion and garlic in large bowl. Add pork, turning tenderloins to coat completely. Cover and refrigerate 1 hour or overnight, turning meat occasionally. Drain pork, reserving marinade. Place tenderloins on wire rack over baking pan. Bake in preheated 350F oven, turning and basting often with reserved marinade, until cooked through, about 45 minutes. Remove pork from oven; cool. Cut into diagonal slices. Makes about 8 appetizer size servings This is very nice served with green onion curls.
Pam in Va Formatted by Elaine Radis Converted by MMCONV vers. 1.00
How To make Barbequed Pork's Videos
Pork BBQ in a Pan Recipe | Delish PH
Pork BBQ in a Pan
Craving for BBQ but you don't have time to grill and fire some charcoal? This pan grilled version is definitely as tasty as your traditional pork bbq.
INGREDIENTS:
1 kg Pork Belly
6 cloves Garlic (crushed)
1/2 cup Calamnsi Juice
3/4 cup Soy Sauce
3/4 cup Banana Ketchup
1 tsp. Vegatable Oil
1 tbsp. Brown Sugar
Cornstarch (diluted in water)
Salt
Pepper
Water
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Coleslaw Recipe for BBQ - how to make coleslaw for pulled pork sandwiches
This coleslaw recipe is for barbecue and pulled pork sandwiches. This creamy and easy coleslaw recipe pairs perfectly with ribs and especially with pulled pork and barbecue sandwiches.
Easy Barbecue Pork Ribs in the Oven
Juicy melt-in-your-mouth oven baked Barbecue Ribs are fall-off-the-bone delicious! Double up on incredible flavour with an easy to make dry rub first, then coat them in a seasoned barbecue sauce mixture so addictive you won’t stop at one! Finger licking good ribs right here!
#delicious #lutongbahay #lutongpinoy #porkribs #porkribsbarbecue #muysabor
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How to Smoke Pork Butt / How to Make Pulled Pork Recipe
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PORK BELLY | Do not BOIL in WATER directly! I will show you SIMPLE way to cook DELICIOUS Pork belly.
Watch!!! SIMPLE WAY of COOKING Pork belly!
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HAPPY 163,000 SUBSCRIBERS Salamat po sa inyong LAHAT!!
Have a nice day to all & keep safe everyone!
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List of Ingredients:
Pork belly
Soy sauce
Garlic
Black pepper
Garlic powder
Brown sugar
Barbecue marinade sauce
Ketchup
Dipping sauce Ingredients:
Vinegar
soy
sugar
black pepper
onions
chili
Salt
#porkbelly #Porkbellyrecipe #LIEMPO
Char Siu Pork (Chinese BBQ Pork)
For all those times you've gazed longingly at the sticky red pork hanging from hooks in the window of Chinese Barbecue Meat Shops… MAKE IT AT HOME! It's so easy - you'll be amazed ho simple the Char Siu Sauce marinade is.
Authentic Note: Traditional Char Siu is stained red using fermented bean curds (which is red) which is a speciality ingredient found in some Asian grocery stores - you need to hunt into the dark corners to locate it. I have no other use for that ingredient so I started making it using red food colouring instead and it came out the same, so I stuck with it. The small amount of bean curd used doesn't affect the flavour, it's for the red colour.
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