1 lb Franks, 1/2 " rounds 1/4 c Vinegar 3 tb Brown Sugar 1 tb Worcestershire 1 Garlic Clove, minced 1/4 ts Pepper 1 1/2 c Tomato Sauce 1 Onion, small, minced 1 tb Mustard 1/2 ts Curry Powder 1 ts Salt Picks Combine all ingredients, except FRANKS, in saucepan. Simmer 15 min. Chill until serving time. Heat sauce in chafing dish 15 min. before serving. Add FRANK rounds; heat thoroughly. For serving, guests spear FRANKS with picks.
How To make Barbecue Bits's Videos
BBQ Sticky Meatballs Recipe | Sorted Food
Our immaturity levels plummet even further in today's FridgeCam. In between giggling fits we slow cook sticky BBQ meatballs and mop up the juices with levelled up garlic bread.
Check out the AfterTaste for awesome garlic bread hacks: Find the recipe for BBQ balls right here:
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BBQ Party Recipes
BBQ party recipes perfect for summertime.
RECIPES: ___ Join Beth for more fun menus! ___
THE MENU: Homemade Guacamole - 1:15 BBQ Chicken with Homemade BBQ Sauce - 3:50 Homemade Fluffy Biscuits - 6:17 Easy Corn, Tomato, & Basil Salad - 10:17 Horseradish Potato Salad - 11:57 Tangy Coleslaw - 13:27 Berry Toffee Crisp with Vanilla Ice Cream - 15:06 Pre-BBQ Party Prep (The Game Plan) - 17:50 ___
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DJ BBQ's Perfect Steak Recipe
Love a good steak? Then give your steak some love! This is the most awesome cut of meat and method you'll find this side of planet Radatron. Stoke it up Food Tubers!
Turn your BBQ up to 11 with DJ BBQ's guide to the perfect grill :
How do you cook your steak? What handy tips can you share with the world. C'mon - spread the meaty love y'all!
There are loads more recipes and madness over on DJ BBQ's channel right now - check it out:
Links from the video: Ultimate Herb Brush | Indirect Cooking | The Ultimate Spicy Burger | ChimmiChurri Sauce |
For more nutrition info, click here:
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Full Recipe Video: Chicken & Pork BBQ
Easy Chicken and Pork BBQ, Astara, and Java Rice
All-American Barbecue Sauce - Food Wishes
Buying barbecue sauce at the store is convenient, but making your own classic, Kansas City-style sauce at home is surprisingly fast, and easy. Above and beyond avoiding all kinds of artificial ingredients, you can customize the flavors to your tastes, and in just minutes, produce a sauce just as good, if not better than that stuff from the grocery store.
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about All-American Barbecue Sauce, follow this link:
You can also find more of Chef John’s content on Allrecipes: