Sweet Pancakes Day With Sugar & Lemon & Banana & Syrup & Honey & Cream | Recipes By Chef Ricardo
Sweet Pancakes Day With Sugar & Lemon & Banana & Syrup & Honey & Cream
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About Chef Ricardo Cooking:
Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica’s main tourist cities. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world. Follow Chef Ricardo on his mission to promote Caribbean Cuisine!
Sweet Pancakes Day With Sugar & Lemon & Banana & Syrup & Honey & Cream | Recipes By Chef Ricardo
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How to Make Easy Banana Nut Pancakes | Pancake Recipes | Allrecipes.com
Get the recipe for Easy Banana Nut Pancakes at:
Breakfast becomes extra special with these banana nut bread-flavored pancakes. The super easy batter starts with flour, walnuts, sugar, baking powder, baking soda, salt, cinnamon and nutmeg. Then almond milk, mashed ripe bananas, butter, vanilla and an egg are whisked in. Pour on a hot griddle and serve with plenty of syrup for a truly heavenly breakfast.
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How To Make Pancakes | Easy Banana Pancakes Recipe
EASY BANANA PANCAKES RECIPE | SNACK FOR KIDS AND FAMILY | QUICK BANANA RECIPE FOR MERIENDA | SOFT AND FLUFFY PANCAKES RECIPE | HOMEMADE PANCAKES ????
#fluffypancakes #bananapancakes #snacks
#softandfluffy #easypancakesrecipe
INGREDIENTS
2 pcs banana
1 1/2 cups self raising flour
2 medium eggs
1/2 cup brown sugar
1/2 cup fresh milk
1 tsp vanilla extract
1 tbsp vegetable oil
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RECETA FÁCIL DE PANQUEQUES DE PLÁTANO | SNACK PARA NIÑOS Y FAMILIA | RECETA RÁPIDA DE PLÁTANO PARA MERIENDA | RECETA DE TORTITAS SUAVES Y ESPONJOSAS | TORTITAS CASERAS ????
#fluffypancakes #bananapancakes #snacks
#suaveyesponjoso #recetafácildepanqueques
INGREDIENTES
2 piezas de plátano
1 1/2 tazas de harina leudante
2 huevos medianos
1/2 taza de azúcar moreno
1/2 taza de leche fresca
1 cucharadita de extracto de vainilla
1 cucharada de aceite vegetal
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RECETTE FACILE DE CRÊPES À LA BANANE | COLLATION ENFANTS ET FAMILLE | RECETTE RAPIDE DE BANANE POUR MERIENDA | RECETTE DE PANCAKES DOUX ET MOELLEUX | CRÊPES MAISON ????
#fluffypancakes #bananapancakes #snacks
#softandfluffy #easypancakesrecipe
INGRÉDIENTS
2 bananes
1 1/2 tasse de farine auto-levante
2 œufs moyens
1/2 tasse de cassonade
1/2 tasse de lait frais
1 cuillère à café d'extrait de vanille
1 cuillère à soupe d'huile végétale
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Lemon Ricotta Pancakes Recipe
This Lemon Ricotta Pancakes Recipe makes the softest fluffiest pancakes that are melt in your mouth tender from the Ricotta Cheese. Whip yourself up a batch of these pancakes at home this weekend to enjoy. SUBSCRIBE for new videos every Sunday
If you would like to learn how to make Lemon Ricotta Pancakes then just follow this Lemon Ricotta Fluffy Pancakes Recipe.
Get the full recipe for Lemon Ricotta Pancakes
More Pancake Recipes
If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos! I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see.
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ABOUT
Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!
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EQUIPMENT FOR THIS RECIPE
Mixing Bowl
Wooden Spoon
Measuring Cups
Digital Scale
Cast Iron Skillet
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LEMON RICOTTA PANCAKES RECIPE
INGREDIENTS
1 Cup /250g Ricotta Cheese
2 Eggs
1/2 Cup / 125ml Milk
1 Lemon Zested
1 Cup / 125g Flour
1 tsp Baking Powder
3 Tbsp / 25g Sugar
1/2 tsp Salt
INSTRUCTIONS
In a medium sized mixing bowl add the ricotta cheese, eggs, milk and lemon zest. Mix the ingredients together with a whisk or wooden spoon until well combined.
In a smaller mixing bowl add the flour, baking powder, sugar and salt. Mix together until combined.
Pour the dry ingredients into the bowl of the wet ingredients and fold the pancake batter together with a wooden spoon. Stop mixing as soon as there is no longer any dry flour.
Heat a medium sized frypan over medium-low heat and add 1/2 tsp of butter.
Pour 1/3 Cup of pancake batter into the frypan and cook the pancake for about 3 minutes or until the edges are starting to set. Flip and cook on the other side for a further few minutes.
Repeat with the remaining pancake batter.
NOTES
Serve the pancakes dusted with powdered sugar and optionally some syrup
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MY FAVORITE COOKING EQUIPMENT
Chopping Board
Chefs Knife
Piping Bag
Piping Tips
Stand Mixer
Hand Mixer
Blender
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CAMERA EQUIPMENT I USE
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FLUFFY Pancakes Recipe
This perfect, fluffy pancake recipe is so easy and ultimately rewarding! You’ll love these tender melt in your mouth pancakes with a drizzle of maple syrup and a pat of butter but they’re DELICIOUS straight out of the pan!
Full Recipe:
Homemade pancakes are truly a joy to make and so easy! And by the by, you can totally touble the recipe for a bigger batch. Let me know if there are some breakfast recipes you'd like to see me make!
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How to Make The Best Pancakes | Easy Fluffy Pancakes Recipe ????
The best fluffy pancakes with ingredients you probably already have on hand ???? Subscribe for more videos now!
You’ll need
2 eggs
2 tbsp granulated sugar
200 ml milk
1 + ¼ cups all-purpose flour
2 tsp baking powder
2 tsp vanilla powder
To cook;
Oil
1 cup = 240 ml
Here’s how
1- Whisk together 2 eggs and 2 tablespoons of granulated sugar.
2- Add 200 ml of milk, 1 + ¼ cup of all-purpose flour, 2 tsp of baking powder and 2 tsp vanilla powder. Beat until you have a smooth batter.
3- Heat a lightly oiled non-stick frying pan over a medium heat.
4- Gently pour about 1 tbsp of batter onto the hot pan.
5- Wait until the bubbles form on the surface and once they start popping, flip the pancake over and cook until both sides are golden.
6- Repeat until all the batter is used up.
7- Once both sides are golden, transfer to a serving plate!
8- Hope you enjoy!
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