Five Bean Bake
Yields: 8 servings
Ingredients:
8 bacon slices
1 large onion, diced
1 (31oz.) can pork and beans
1 (16oz.) can chickpeas, rinsed and drained
1 (16oz.) can kidney beans, rinsed and drained
1 (15.25oz.) can lima beans, rinsed and drained
1 (15oz.) can black beans, rinsed and drained
1 cup ketchup
½ cup brown sugar, firmly packed
¼ cup cider vinegar
Preparation Directions:
~ Preheat oven to 350 degrees. Cook bacon in a large skillet until crisp; drain on paper towels and reserve 2 tbsp. of the drippings. Sauté onion in drippings for 5 minutes or until tender.
~ Combine bacon, onion, ½ cup water, pork and beans; add remaining ingredients in a 13 x 9-inch baking dish. Cover and bake for 1 hour, uncover and bake for an additional 30 minutes.
Cannellini beans provencale recipe
CANNELLINI BEANS PROVENCALE
recipe30.com
Vegetarians or meat eaters, this recipe is so tasty yet quick to make.
It ticks all the boxes, tasty, cheap to make, quick to prepare and high in nutrition. The cannellini bean, also known as the white Italian kidney bean, is slightly larger than the navy bean. Great health food for cholesterol reduction and cancer prevention due to their antibacterial and anti fungal activity.
Former Royal Chef Shares Irish Stew Recipe He Cooked At Sandringham House
I loved traveling with the royal family and Sandringham at Christmas and New Year was one of my favorite times. Shooting lunches were really important and that meant preparing delicious comfort food lunches for the royals and their guests.
In this video I share the simple rustic dish that tastes delicious and is so easy to make.
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The recipe -
Serves 4
1-2 lb boneless leg of lamb, cut into 1 inch pieces
1/4 cup vegetable oil
4 large carrots, peeled and cut into 1 inch chunks
2 large onions, peeled, halved and sliced
3 large parsnips, peeled and cut into 1 inch chunks
1 rutabaga (swede) peeled and cut into cubes
2 sprigs fresh thyme
2 cups (about 10) small gold potatoes, cut in half
2 quarts lamb broth (or chicken or beef broth)
salt and pepper to taste
1/4 cup fresh chopped parsley
Add the oil to a large pot and heat until smoking. Carefully add the lamb and stir until brown. (drain off the fat - optional)
Add the vegetables and stir (don't add the potatoes until half way through cooking)
Add the thyme and broth, cover with a lid and simmer for 1 hour or until the meat is tender. Season with salt and pepper and serve.
Garnish with the chopped parsley.
theroyalchef.com
Tuscan White Bean Soup (VEGAN & ONE POT!)
This Tuscan white bean soup is made in one pot, ready in 30 minutes and perfect for meal prep! It’s vegan, gluten free, full of protein and perfect with some rustic (gluten free!) bread for dipping.
Full Recipe:
This Anti-inflammatory Meal Will Make You Feel Great
This dish is loaded with nutrients and anti-inflammatory ingredients that will have you feeling great. While this is definitely a comfort food, this creamy coconut rice and spiced chickpeas dish is great year round.
This dish is simple, easy, ready in 30 minutes and all made in one skillet!
Give it a try and let me know what you think!
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★Recipe ★
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Timestamps:
00:00 How to Make Creamy Coconut Rice and Spiced Chickpeas
3:50 Creamy Coconut Rice and Spiced Chickpeas Finished
4:00 Are you Pumpkin’d out?
4:30 Why You’ll Love This Dish
4:50 Benefits of using a large pan
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Billionaire's Franks & Beans - Hot Dog and Bean Stew Recipe
Learn how to make Billionaire's Franks & Beans! Go to for the ingredient amounts, extra information, and a thousand more video recipes! I hope you enjoy this easy Hot Dog and Bean Stew Recipe!