Ham and Asparagus Quiche | The Casual Foodist
A good quiche recipe is one of those recipes that everyone needs in their back pocket. Weekend brunch with mimosas? Quiche. Light lunch paired with a salad? Quiche again. Quiche is budget friendly, a great make ahead dish and gets even better when filled with savory ham and fresh asparagus. This Ham and Asparagus Quiche is a dish you’re sure to love.
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Leek Asparagus Quiche - Homemade Quiche Recipe
Quiche is a perfect side dish for breakfast, brunch, or a festive meal. This quiche is made with leek and asparagus and is simple and easy. And yet, it's also a dish that can be made ahead of time. Asparagus quiche is a great way to enjoy asparagus in season. I'm using a homemade quiche crust, but ready-to-roll store-bought works just as well.
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Quiche Crust - Pate Brisee
▢1½ cup (190 g) All-purpose flour
▢½ cup (113 g) Butter ( unsalted, chilled, and cubed)
▢1 large Egg yolk
▢½ teaspoon Salt
▢¼ cup Water (chilled)
Vegetables
▢2 cups (200 g) Leeks (washed and finely chopped )
▢2 cups (250 g) Asparagus (trimmed and finely chopped )
▢1 medium Garlic (minced, divided)
▢2 tablespoon Olive oil (divided )
Custard base
▢3 Eggs (large)
▢½ cup (120 ml) Whole Milk
▢½ cup (120 ml) Heavy cream
▢2 tablespoon All-purpose flour
▢2 tablespoon Parmesan (plus more for top )
▢4 tablespoon (60 g) Gruyere cheese
▢4 tablespoon (60 g) Cheddar cheese (plus more for top )
▢¼ cup Parsley (chopped)
▢½ teaspoon Kosher salt
▢¼ teaspoon Black pepper
▢¼ teaspoon Nutmeg (freshly grated)
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Easy Quiche Recipe | Delicious and SO Versatile!
This is the best Quiche recipe you will ever make! Made with a delicious buttery and flakey pie crust filled with creamy custard, this quiche is the perfect easy breakfast, brunch, or dinner. Even better, it can be prepared ahead of time and frozen for a stress-free meal.
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This CRUSTLESS QUICHE is my favorite make-ahead breakfast
Crustless Quiche
Today I'm going to show you how to make crustless quiche.
This healthy quiche recipe will fill you up and give you the energy to get through your morning.
This crustless quiche is super versatile, you can use any leftover vegetables, meats or cheeses you have in the fridge.
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This is why you'll love this gluten free crustless quiche:
This is a perfect make ahead breakfast or dinner!
It's so filling and nutritious!
It's really moist, tender and so delicious!
It's great for using many leftover ingredients you have on hand!
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CRUSTLESS QUICHE RECIPE
(makes 8 slices)
Ingredients:
1/2 cup red bell pepper, finely chopped (75g)
1/2 cup green onions, finely chopped (50g)
1/2 cup sweet potato, grated (75g)
1 cup cheddar cheese, grated, or any other melting cheese (100g)
5 eggs
1 cup cottage cheese (225g)
1/2 cup milk (120ml)
1 tsp mustard
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp ground nutmeg
1/4 cup ground oats, or oat flour (25g)
NUTRITIONAL INFO (per slice):
158 calories, fat 8.6g, carb 7.9g, protein 12.3g
Preparation:
In a greased pan pan (I use 8-inch or 20cm cast iron skillet) layer down all the veggies and sprinkle with grated cheddar cheese.
In a blender add 5 eggs, cottage cheese, milk, mustard, salt, black pepper, ground nutmeg and ground oats. Blend until really smooth.
Pour the mixture over the veggies and move around with a fork to evenly distrubute the filling.
Bake in a preheated oven at 350F (180C) for 35 minutes.
Let it cool for 20 minutes, then slice into 8 equal pieces.
Serve and enjoy!
Speedy Quiche | Jamie Oliver | UK | AD
Another veg packed recipe from Me & Tesco for you guys! This is a paid ad by Tesco. (AVAILABLE IN UK ONLY)
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Traybake Smoky Beans | Jamie Oliver | UK | AD
Cannellini Bean & Pasta Soup | Jamie Oliver | UK | AD
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BUCKING-HAM, PEA & ASPARAGUS QUICHE ???????? #CoronationQuiche
With a golden crust, creamy custard and the best spring vegetables including our seasonal British asparagus, this celebratory quiche by our Senior Brand Development Chef, Will Torrent (will tag Will), is sure to take centre stage at any Coronation feast! ????
This quiche uses a trio of Duchy Organic products: Duchy Organic Eggs, Duchy Organic Parmigiano Reggiano DOP and Duchy Organic Extra Mature Cheddar ???? The Duchy brand was originally founded by the then Prince Charles in 1990, when organic farming was still a niche interest. Today the brand remains true to his original values: good food ✅, good farming ✅ and good causes ✅
Click here for the recipe: