How To make Arabian Stew
3 1/2 c Tomato juice
16 oz Chicken, cooked & cut up
2 sm Raw Potatoes, diced
1 md Eggplant, cut up
1 lg Raw Onion, diced
6 Celery Stalks with Greens,
-diced 28 oz Green Beans, drained
12 oz Fresh or
8 oz -canned Mushrooms, drained
1 tb Oregano
Garlic, to taste Onion Powder, to taste Parmesan Cheese, grated Place all ingredients in a crock pot in the order listed (except for the cheese) , cover and cook 8-10 hours on medium. Serve with cheese. Makes 20 cups. Source: "The Yankee Kitchen" 03-31-93 (#6) [Joan]
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Lebanese Fasolia White Bean and Lamb Stew
A classic Middle Eastern cuisine dish, fasolia is made of tender lamb, white beans, and tomato sauce. It's a simple dish that packs a lot of flavour and is typically served over rice. This Lebanese fasolia recipe uses tinned beans for convenience and is ready in just under an hour for an easy, yet satisfying dinner.
See the recipe at:
Chickpeas and lamb meat stew recipe
Middle Eastern Beef Stew | Beef Nashif | How To Make Nashif
Thanks for stopping by, in this video will be making Middle Eastern Beef Stew | Beef Nashif | How To Make Nashif
1KG BEEF
1 ONION
2 TOMATO
135 GRAMS TOMATO PASTE
5TBSP OLIVE OIL
SALT PEPPER
1TBSP GARLIC
1TSP BLACK LEMON POWDER
1/2 CARDAMON POWDER
2TSP CUMIN
1TSP THYME
CORIANDER/CILANTRO
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Tender Lamb Stew Recipe Video - Arabic Lamb Stew - Middle Eastern - Easy Lamb Stew - Lamb Recipes
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Super tender lamb slow cooked with paprika, cumin, chilli, garlic, onions and tomatoes. Takes a while but boy is it good.
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How to make Arabian chicken stew - Middle Eastern chicken stew recipe
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