How To make Apple Raising Muffins
2 cups all purpose flour
1/2 cup packed dark brown sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon salt
3/4 cup buttermilk
1/2 cup unsweetened applesauce
2 egg whites
2 tablespoons canola oil
1 cup chopped peeled apple
1/3 cup dark seedless raisins
Heat oven to 400. Coat 12 standard size muffin-pan cups with nonstick cooking spray.
Mix flour, sugar, baking powder, baking soda, cinnamon and salt in large bowl. Make a well in center.
Stir together buttermilk, applesauce, egg whites and canola oil in a small bowl. Pour buttermilk mixture into well of dry ingredients. Stir just until evenly moistened. Do not overmix. Gently fold in apple and raisins. Divide batter evenly among 12 muffin cups.
Bake in 400 oven for 25 minutes or until wooden pick inserted in centers of muffins comes out clean. Turn muffins out on wire rack to cool.
How To make Apple Raising Muffins's Videos
The BEST Cinnamon Apple Muffins
Delicious and moist Cinnamon Apple Muffins. A perfect dessert to make your day, and a perfect recipe that has apple bits and cinnamon spice! __________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
???????????????????? INGREDIENTS ????????????????????????
-----Ingredients for the muffins-----
2 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
2 eggs
1 cup sugar
1 tsp vanilla
1/2 cup heavy cream
3 tbsp melted butter
3 cups apples shredded
2 tbsp lemon juice
-----For the Streusel topping-----
5 tbsp flour
1 tsp cinnamon
Pinch of salt
3 tbsp brown sugar
2 tbsp butter, cold
???? FULL RECIPE HERE:
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????????????????????INSTRUCTIONS ????????????????????????
1. Start off by combining all of your dry ingredients into a bowl. Add 2 cups all-purpose flour, 1 tsp baking powder, 1/2 tsp baking soda, 1/4 tsp salt, and 1 tsp cinnamon, then whisk together and set aside.
2. Now add 2 eggs into a large bowl and whisk them on high speed with an electric mixer. You want to whisk them for a few minutes until the eggs become pale and fluffy.
3. Then continue beating the eggs as you slowly add in 1 cup of granulated sugar. Keep beating for about 3 more minutes. The key to super fluffy muffins is well-beaten eggs.
4. Now add 1 tsp vanilla extract and mix it unit the batter on high speed again and this time slowly add in 1/2 cup heavy cream.
5. Now you can begin sifting in your dry ingredients into the batter. But don’t add it in all at once. You’ll want to add about 1/3 of the dry ingredients at a time with mixing in between.
6. Once you’ve got all your dry ingredients well Incorporated, mix in 3 tbsp of unsalted melted butter.
7. Now chop up 3 cups of your choice of apples (Galla, honey crisp, or pink lady work). Add the cubed apples to a bowl and mix it with 2 tbsp of fresh lemon juice.
8. Fold the cubed apples into the batter using a spatula.
9. Now Line your muffin tin with cupcake liners and begin scooping the batter out using a large cookie scoop.
10. Before the muffins go in the oven you want to top them with a simple streusel. In a small bowl combine 5 tbsp all-purpose flour, 1 tsp cinnamon, a pinch of salt, 3 tbsp brown sugar, and 2 Tbsp.
11. Mash that all together using a fork until all the ingredients are well combined and they have a crumbly dry texture to them.
12. Now top the apple muffins with the streusel topping and bake them in the oven at 350 degrees Fahrenheit for about 35 mins.
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⏱ Time Stamps ⏱
0:00 Intro
0:19 Dry Ingredients
0:33 Beat the Eggs
0:46 Adding Ingredients to the Eggs
1:08 Sift in Dry Ingredients
1:22 Add Butter
1:32 The Apples
2:01 Scoop Your Apple Muffin Batter
2:10 Streusel Topping
2:36 Baking
2:46 Conclusion
Delicious Apple Crumble Muffins Recipe | How to Make Apple Crumble Muffins | Apple Muffins
#applecrumblemuffins #applemuffins #deliciousapplemuffins # CrumbleMuffins
Who doesnt Love an Apple Crumble as a winter warming dessert served with Custard ? Well this is an alternative to have Apple Crumble Muffins they are delicious with a nice cup of tea or Coffee and you can warm them and serve with custard so you can have these hot or cold.
Delicious Apple Crumble Muffins Recipe | How to Make Apple Crumble Muffins | Apple Muffins
Ingredients
1 1/4 cup of self raising flour
3. Chopped Apples of your choice
1 Cup of Granulated Sugar
2 Large Eggs
1/3 Cup of Vegetable Oil
1/2 Cup of Full Fat Milk
1 Tablespoon of Vanilla Extract
for the crumble Mix ingredients
1/4 cup of butter
1/2 Cup of Flour
1/2 Cup of brown sugar
Method
In A Large Mixing bowl
Add the Flour
add the 3 Chopped apples of choice
Mix well
Add the Granulated sugar
Mix well to combine
In a seperate bowl
Whisk the 2 Large Eggs
Add The Oil and Full fat Milk
Add thhe Vanilla Extract
Mix well to combine
Add 1/2 The wet ingredients to the dry ingredients
Mix well with a spatula
Add The remaining wet ingredients
Fold in the mixture making sure all the dry mixture are all covered
Fill your Muffin cases to 3/4 full
Preheat oven 160c
mix the crumble mixture to a fine breadcrumb
Sprikle the crumb mixture over the top of the batter
Place in the oven and bake for 30 mins or until a toothpick comes out clean
Allow to cool before placing them onto a wire cooling rack
These Muffins will last 1 week in a air tight container and can be eaten hot or cold
#applecrumblemuffins #apples #easybaking #easymuffinrecipes #andrewsimplecooking
Sun-Maid Recipes: Raisin & Apple Oat Muffins
Vegan Apple Muffins
RECIPE:
Deliciously soft & fluffy vegan apple muffins, loaded with sweet, tender apples and topped with crumbly, crunchy streusel!
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Apple Raisin Muffins
This recipe makes a muffin that is bursting with flavour.
Using ready-made apple sauce means that the prep time is fast with great apple flavour without the need to peel and chop up your apples.
This will be one of your go-to muffin recipes and make a great breakfast muffin or snack. They freeze really well if 12 is too many or you want to double up to make 24, but the recipe is also really easy to divide into half and just make 6.
Print the recipe here:
Apple Muffins
These gorgeous muffins stay moist for 4 to 5 days!!!