How To make Maple Apple Muffins
2 each eggs -- beaten
1/2 cup Margarine - becel light
or butter
1 cup maple syrup :
100% Pure
1 1/2 cups apples, peeled -- diced
3 cups flour
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
Preheat oven to 350. Cream eggs and margarine in a bowl until light and fluffy. Add Maple Syrup and apples. Mix well. Sift in dry ingredients. Stir until moistened. Put into greased muffin tins. Bake 20 to 25 minutes.
How To make Maple Apple Muffins's Videos
Maple Pecan Morning Muffins Recipe
We love these delicious muffins for breakfast or any time of the day!
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Maple Muffins by Diane Lovetobake
These great tasting muffins can be made with your favorite nuts.....
2 cups all-purpose flour
1Tablespoon baking powder
Pinch of salt
2 eggs room temperature beaten
1/2 cup granulated sugar
1 cup milk
1/4 Maple syrup
6 Tablespoons oil your choice
1/4 cup chopped nuts your choice
Combine flour, baking powder and salt in n a bowl and stir set aside
Beat eggs add granulated sugar , oil, milk and maple syrup mix well. Add dry ingredients to wet till just combined.
Fill 12 muffin lners equally sprinkle chopped nuts on top of batter
Bake at 400 F 15 - 20 minutes place hot muffins on cooling rack for a couple of minutes then remove them from pan. Allow Muffins then to sit on the cooling rack
How to Make APPLE MUFFINS with MAPLE SYRUP (Delicious Mother Day Bakes)
How to make apple muffins with maple syrup as a delicious mother's day bake.
Honestly, these muffins are so delightful and so tasty. They stay fresh and moist and are healthy, which makes them even better.
Also! This is a great collaboration video! We have 4 other amazing YouTubers with some really great recipes, so make sure to check out their videos below!
Cathy Coats - Grateful Cooking:
Debbie Esplin - Food, Kitchen & Home:
Cooking with Lauralee:
Becky in the Kitchen:
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Ingredients:
- 2 cups (300 grams) all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 2 1/2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup (130 grams) maple syrup
- 3 eggs
- 1/3 cup (72 grams) coconut oil or vegetable oil
- 1/2 cup (138 grams) unsweetened apple sauce
- 2 teaspoons vanilla extract
- 1 large apple or 2 small apples grates (2 cups)
- Optional: 1/2 cup chopped walnuts
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Let's Bake Moist Apple Cinnamon Vegan Muffins
These apple cinnamon vegan muffins are sweetened with maple syrup.
Recipe link →
••
In this video:
00:00 Intro
00:09 Wet Ingredients
01:11 Dry Ingredients
01:40 Filling the muffin tin and baking instructions
02:05
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Healthy Apple Muffins | Sally's Baking Recipes
These hearty, healthy apple muffins are wonderfully wholesome and soft, and you’ll appreciate that they’re made without any refined sugar.
Get the full recipe:
• Ask your recipe question or leave a review over on the recipe page.
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Easy Cinnamon Coffee Cake Muffins Recipe
Looking for the best homemade coffee muffin recipe? Try my Easy Cinnamon Coffee Cake Muffins featuring a delicious cinnamon sugar streusel topping and powdered sugar drizzle.
These delicious breakfast treats are amazing with a hot cup of coffee and are so easy to make!
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CINNAMON COFFEE CAKE MUFFINS
BAKING INSTRUCTIONS:
▪️ Bake in the oven at 350 degrees F for 9-12 minutes, or until a toothpick comes out clean.
▪️ Let your muffins cool for 5 minutes in the pan, before transferring to a cooling rack to cool for 10 minutes before adding icing drizzle.
INGREDIENTS:
Muffin Batter
▪️ 1 1/2 cups self-rising flour
▪️ 1/3 cup granulated sugar
▪️ 1 tsp cinnamon
▪️ 1/3 cup oil
▪️ 1 large egg
▪️ 1/2 cup milk (I used 2%)
▪️ 1 tsp vanilla extract
Streusel Topping
▪️ 1/4 cup light brown sugar
▪️ 1 tsp cinnamon
▪️ 1/8 tsp salt
▪️ 2 tbsp unsalted butter, cold
▪️ 3 tbsp flour
Icing
▪️ 1/4 cup powdered sugar
▪️ 1 1/2- 2 tsp milk
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