The Perfect Apple Pie Recipe | Paul Hollywood's Easy Bakes
My delicious Apple Pies, for the full list of ingredients and instructions, see below|:
For the pastry:
275g plain flour
2 tbsp icing sugar
140g cold butter, cut into dice
3-4 tbsp cold water
For the filling:
2 large cooking apples (eg Bramley), peeled, cored and sliced ,I peel quarter then core and slice about 4cm long x 1/2cm
2 eating apples –pink lady or braburn
25g unsalted butter
Juice of a lemon
4 tbsp caster sugar
1 tbsp caster sugar for the top of the pies
Begin by making the pastry. Mix the flour and icing sugar together in a bowl. Add the butter and rub in until the mixture resembles fine breadcrumbs.
Work in just enough water to bring the pastry together. Gently knead into a ball. Wrap and place in the fridge to rest while you make the filling.
Peel and core the apples, reserving both the core and apples. Chop the cooking apples into chunks approx 4cm x ½ cm. Slice the eating apples into ½ slices. Squeeze lemon juice over the prepared apples to prevent browning. Place the cooking apples into a pan with the butter, sugar and lemon juice. Cook slowly stirring occasionally until the apples fall but still hold their shape. Leave to cool.
Fold the sliced eating apples into the cooked apple.
Heat your oven to 200°C and have a muffin tray ready.
Lightly flour your work surface and roll out the pastry to 2-3mm thick. Cut out 12 circles and line the muffin tray. Gather the off cuts and re roll the pastry cut out 12 smaller circles for the lids.
Spoon the cooled apple filling into the lined muffin cases. Top with the lids and gently seal the edges together.
Make three slits in the top to let the steam out. Sprinkle with caster sugar
Bake for 20 minutes until golden brown. Leave to rest for 15minutes. Enjoy with ice cream, cream or custard.
#PaulHollywood #EasyBakes #ApplePies
Welcome to the only official Paul Hollywood YouTube channel. Home to weekly baking videos and some of the best moments from Paul's TV shows. For more info on Paul and more recipes, head to Paul's Website:
Subscribe here
Apple Pie in a Paper Bag | Classic Southern Recipe | Faye Thompson | @southerncooking
Classic Southern Recipe Baking an Apple Pie in a Paper Bag
4 apples, peeled and sliced thin
1 unbaked 9 deep pastry shell
1 c sugar
1/8 tsp salt
1/2 tsp ground cinnamon
1/2 c plus 5 tbsp all-purpose flour
1 tbsp lemon juice
1/2 c firmly packed brown sugar
1/8 tsp nutmeg
1/2 c butter
Place apples in a pastry shell. Combine sugar, salt, cinnamon, 5 tbsp flour, and lemon juice. Sprinkle over apples. Combine brown sugar, 1/2 cup flour, and nutmeg. Cut in butter. Lightly press the mixture on the apples. Place in a brown paper grocery bag. Secure it tightly with paper clips. Place on baking sheet. Bake at 425°F for 45 minutes. This makes 6 to 8 servings.
History
Apple pie in a paper bag, also known as baked apple pie, is a traditional American dessert that has been enjoyed for generations. The origins of this dish are unclear, but it is believed to have originated in the late 19th or early 20th century when cooking was done on open fires and in cast iron skillets.
The dish is made by baking sliced apples and sugar in a bag made of parchment or wax paper. The bag is placed directly on the coals or in a hot skillet and is left to bake for about 30 minutes. The result is a juicy, sweet, and tender pie that is cooked to perfection.
The use of a paper bag for baking the pie was a practical solution for pioneers and settlers who were traveling on the frontier. The bag protected the pie from ashes and dirt, and it also allowed for easy transport. The tradition of baking apple pie in a paper bag has been passed down from generation to generation and is still enjoyed today.
Today, apple pie in a paper bag is often made in the oven instead of on an open fire. The dish is still a favorite of many, especially during the fall and winter months when apples are in season. It is a simple, yet delicious dessert that has become a symbol of American culture and heritage.
Quotes
Chapters
0:00 Intro
0:03 Welcome message
0:18 Ingredients and Directions
5:05 Presentation
5:14 Photos
6:06 Outro
#fayethompson #cooking #recipes #applepie #cookinginpaperbag
apple pie, pie, cooking, apples, tasty, how to make, country cooking, how to, comfort food, southern style, brown bag apple pie, recipe, kitchen, food, recipes, apple, bake, granny, tart, dessert, baking an apple pie in a paper bag, apple pie recipe, apple pie recipe easy, southern cooking, easy recipe, how to bake, southern food, classic southern, how to cook, simple recipe, southern cooking recipes, easy recipes for dessert, southern food recipes, old fashioned recipe, comfort food recipe, easy recipes, homemade pie, apple pie baked in a bag, paper bag apple pie, how to bake a pie in a bag, is it safe to bake a pie in a bag, the best apple pie ever, how to make an apple pie, pies, how to make apple pie, pie recipe, perfect apple pie, unusual apple pie, baking pies, desserts, best apple pie ever, cinnamon, apple slicer, home made, fried apple pies recipes, apple pie (food), apple recipe, old timey, good, old, simple, southern, easy
Brown Bag Apple Pie Recipe (Easy, Fun, & Tasty!)
“Good apple pies are a considerable part of our domestic happiness.”
–Jane Austen
Keyphrases: apple pie recipe, apple pie filling, apple pie filling recipe, apple pie crust, apple pie recipe easy, tasty apple pie, tasty apple pie recipe, apple pie, apple pie crumble recipe, apple pie from scratch, apple pie form scratch, best apple pie recipe, best apples for apple pie, apple crumble pie, apple tart recipe, homemade apple pie, easy apple pie recipe, dutch apple pie recipe, easy apple pie, best apple pie, apple pie recipe from scratch, betty crocker apple pie, simple apple pie recipe, apple crumble pie recipe, best apple pie recipe in the world, homemade apple pie filling
(0)