How To make Apple French Toast Strata
Ingredients
8
each
french bread slices, cubed
8
oz
cream cheese, cut into cubes
1
lg
granny smith apple, peeled, sliced
6
each
eggs
1
cup
milk
1 1/2
tablespoon
cinnamon
1
powdered sugar
1
sliced almonds
1
syrup
Directions:
Place half of bread cubes in a greased 11x7 baking dish. Cover with all of the cream cheese cubes, distributing evenly. Sprinkle with apple slices. Top with remaining bread cubes and almonds. Beat together eggs, milk and cinnamon until well blended. Pour over bread mixture in dish. Cover and refrigerate overnight.
Bake in pre-heated 375 degree oven about 35 minutes or until set. Sprinkle with powdered sugar. Serve with syrup.
How To make Apple French Toast Strata's Videos
The BEST French Toast Casserole Recipe
Perfect for a weekend brunch, this easy French Toast Casserole comes together so quickly. All you need are some kitchen staples, and you’ll have this breakfast casserole ready in no time. Always a crowdpleaser, this casserole will disappear quickly.
RECIPE:
This French toast breakfast casserole is so flavorful and a family favorite. Whenever it’s baking in the oven, the warming notes from the cinnamon lures the entire family into the kitchen. It’s the ideal way to use up leftover stale bread that you may have lying around the kitchen. Plus, it’s hands-off as you don’t have to flip the bread in the pan, making it a lot easier to feed a crowd.
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Easy French Toast Casserole | Quick Breakfast Recipe| Quarantine Breakfast
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Easy French Toast Casserole | Quick Breakfast Recipe| Quarantine Breakfast
This recipe is an easy french toast casserole recipe perfect for Easter, Thanksgiving or any big family breakfast. You can prepare this overnight french toast casserole and bake it in the morning for an absolutely delicious breakfast meal.Try this french toast casserole with cream cheese or strawberry french toast casserole. Even the butter pecan french toast you can make you own homemade butter syrup to go with it. Enjoy!!
Ingredients
2 cup of cut up bread
few apple slices optional
1 cup whole milk
4 eggs
1 tsp nutmeg
1 tsp vanilla extract
1 tbsp cinnamon
2 tbsp maple syrup
salt to taste
1/3 cup unsalted butter
1/4 cup brown sugar
1 tbsp cinnamon
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Baked Apple French Toast || Dairy-free crowd-pleaser
I looooove brunch! Meet your new favourite recipe: Baked Apple French Toast. This recipe is everything you wish it could be! It has a spongy eggy texture on the bottom just like French Toast and a crunchy top. Combined with a natural sweetness from the apples and raisins it's a perfect match of textures and flavours. You're in charge of whether you make it sweeter by adding maple syrup before you serve it.
Full recipe here:
1 loaf Stonemill Multigrain Rye, cut or torn into ½ inch pieces
4-5 apples, chopped
1/2 cup chopped walnuts
1/4 cup raisins or dried cranberries
2 tsp ground cinnamon
1/2 tsp ground nutmeg
2 cups non-dairy milk
1 tsp vanilla extract
8 large eggs
3-4 tbsp maple syrup
1/2 cup oats
3 tbsp coconut sugar
Optional: 1 can of coconut whipping cream
Preheat oven to 350C (180F). In a large baking dish, evenly spread bread pieces.
Top with apples, walnuts and cranberries. Sprinkle with cinnamon and nutmeg. In a bowl, combine milk, vanilla and eggs.
Pour this mixture over the top of the ingredients in the baking dish. Drizzle with maple syrup and sprinkle with oats and coconut sugar.
Bake for 25-30 minutes. Remove from oven. Spoon into dish and top with coconut whipping cream.
Refrigerate any leftovers and reheat in the oven for 10 minutes before serving.
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Recipe Apple Raisin French Toast Strata
Recipe - Apple Raisin French Toast Strata
INGREDIENTS:
●1 (1 pound) loaf cinnamon raisin bread, cubed
●1 (8 ounce) package cream cheese, diced
●1 cup diced peeled apples
●8 eggs
●2 1/2 cups half-and-half cream
●6 tablespoons butter, melted
●1/4 cup maple syrup
Easy Baked French Toast Casserole Recipe - Delicious and Simple Breakfast
Love French Toast? Try my Easy Baked French Toast Casserole Recipe for a delicious and simple weekend breakfast or holiday brunch for your family.
This easy French toast casserole can be made ahead and refrigerated overnight and is made with crusty brioche bread, topped with a delicious brown sugar cinnamon glaze, and baked to golden perfection in the oven. Serve with maple syrup and powdered sugar!
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Easy Stuffing, Sausage, and Egg Casserole:
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EASY FRENCH TOAST CASSEROLE
BAKING INSTRUCTIONS:
Bake at 375 degrees F for 35-45 minutes or until it is a light golden brown and your desired level of crispiness. Place on a wire cooling rack to cool for 10 minutes.
INGREDIENTS:
French Toast
▪️ 1 loaf of bread (French or Brioche recommended)
▪️ 8 large eggs
▪️ 1 1/2 cups milk
▪️ 2 tsp cinnamon
▪️ 1 tbsp vanilla extract
▪️ 1/4 cup sugar
▪️ 1/2 tbsp orange juice (optional)
Brown Sugar Cinnamon Topping
▪️ 4 tbsp unsalted butter, melted
▪️ 2 tbsp brown sugar
▪️ 1 tbsp sugar
▪️ 1 tsp cinnamon
▪️ 1/8 tsp salt
Optional Toppings
▪️ Maple Syrup (I love this one: )
▪️ Powdered Sugar
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▪️ Server Tool:
▪️ Sifter (for powdered sugar):
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Croissant Baked French Toast | Overnight Baked French Toast Casserole with Cinnamon Apples
Recipe at:
Croissant Baked French Toast with Cinnamon Apples is the tastiest and easiest recipe to serve at your next brunch, special breakfast, or for Christmas Morning. Don’t miss this incredible make-ahead recipe!
Recipe at: