How To make Challah French Toast
-MICHAEL HATALA (RJHP21A) 6 Eggs
1/2 c Heavy cream, half-and-half
-or milk 1 ts Cinnamon
1/4 ts Salt
4 tb To 6 T clarified butter
8 sl Challah, cut 1-inch thick
Beat the eggs together with cream, half-and-half, or milk. Beat in cinnamon and salt. Melt the butter in a large frying pan. Dip the challah slices, one at a time, into the egg mixture, making sure that each slice is well coated. The challah should absorb a little of the egg mixture but not enough to get soggy. Fry each battered challah slice for 2-3 minutes on each side until they are golden brown. Don't fry too fast or the inside will be wet and gooey. Serve with your favorite jam, maple syrup, honey, cinnamon, sugar, or plain. NOTE: Heavy cream really is the best liquid to use in this recipe. SOURCE: MAMA LEAH'S JEWISH KITCHEN
How To make Challah French Toast's Videos
Challah French toast. First attempt at Challah bread. # #frenchtoastrecipe #breakfast
How To Make FRENCH TOAST | Classic French Toast Recipe
Learn how to make simple yet delicious french toast! This French Toast is crisp at the edges with a tender custard-like center. This is the perfect weekend breakfast and easy way to feed a crowd.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
INGREDIENTS FOR FRENCH TOAST:
►6 large eggs
►2 large egg yolks
►1 cup whole milk
►1/4 tsp salt
►2 tsp vanilla extract
►1 tsp ground cinnamon
►1 Tbsp warm honey
►1 lb bread such as Challah, Brioche, or Texas Toast
►3 Tbsp unsalted butter to saute toasts
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3:33 Sauteing french toast
4:17 Baking french toast in the oven
4:30 Taste test
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Challah French Toast -- TO DIE FOR!
Jodi Luber shows you how to make the most delicious Challah French Toast in this quick, easy, and Kosher recipe. This recipe is perfect for breakfast, brunch, or anytime you want a little Jewish comfort food that cooks up in under 15 minutes.
Check out more delicious Kosher and non-Kosher recipes from The Jewish Kitchen:
Smoked Salmon Eggs Benedict:
Eggs, Lox, and Onions:
Charlotte's Vanilla Cheesecake:
Mom's Perfect Kugel:
Challah French toast✨
▪️6 x 3/4 Thick Slices Challah▪️6 Eggs▪️1+1/2 Cups Milk▪️2 Tbsp Maple Syrup▪️1 tsp Vanilla Extract▪️1 tsp Cinnamon▪️1/2 tsp Kosher Salt▪️
.
For Cooking:▪️1 Tbsp Butter▪️1 Tbsp Oil▪️
.
Toppings:▪️Butter▪️Maple Syrup▪️Berries▪️
.
1️⃣ In a large shallow dish mix together the eggs, milk, maple syrup, vanilla extract, cinnamon and salt
2️⃣ Soak 3/4 thick slices of challah for 2 mins 30 seconds per side (5 mins total)
3️⃣ Heat butter and oil in a pan over medium heat and cook French toast for 2-3 mins per side until golden brown
4️⃣ Serve with butter, maple syrup and berries and enjoy!
.
⏲20 minute total prep + cook time
Easy & Delicious Brioche French Toast Recipe
The Best French Toast Casserole Recipe
The Best French Toast Casserole Recipe
Ingredients:
Challah Loaf, cut into cubes
½ cup Butter
1 cup Brown Sugar
6 Eggs
2 cups Milk
2 tsp Vanilla Extract
2 tsp Cinnamon, divided
1 tbsp Brown Sugar, for topping
Powdered Sugar for topping
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