How To make Chocolate Amaretto Cheesecake (Low Fat)
Ingredients
6
each
chocolate wafers, finely crushed
1 1/2
cup
cream cheese, light
1
cup
sugar
1
cup
cottage cheese, 1% low-fat
1/4
cup
cocoa, unsweetened + 2 tb
1/4
cup
flour, all-purpose
1/4
cup
amaretto
1
teaspoon
vanilla extract
1/4
teaspoon
salt
1
each
egg
2
tablespoon
semisweet chocolate mini-morsels
1
chocolate curls (optional)
Directions:
Sprinkle chocolate wafer crumbs in bottom of a 7 inch springform pan. Set aside. Position knife blade in food processor bowl; add cream cheese and next 7 ingredients, processing until smooth. Add egg and process just until blended. Fold in chocolate morsels.
Slowly pour mixture over crumbs in pan. Bake at 300 degrees for 65 to 70 minutes or until cheesecake is set. Let cool in pan on wire rack. Cover and chill at least 8 hours. Remove sides of pan, and transfer cheesecake to a serving platter. Garnish with chocolate curls.
You can substitute an 8 inch pan for this cheesecake recipe, if desired. The larger cheesecake will require only 45 to 50 minutes baking time.
Protein 6.8, fat 7.9, carbohydrate 26.1, cholesterol 36, iron 0.8, sodium 293, calcium 59. (About 200 calories per serving.)
chocolate-mint cheesecake: Substitute 1/4 cup creme de menthe for amaretto. Yeild 12 servings
Protein 6.7, fat 7.1, carbohydrate 27.2, cholesterol 36, iron 0.8, sodium 289, calcium 58. (About 197 calories per serving.)
To make chocolate curls, melt 3 squares semisweet chocolate. Pour the melted chocolate onto wax paper and spread to a 3 inch wide strip. Let stand until cool but not firm. Pull a vegetable peeler aross the chocolate, and transfer curls to a plate. Store chocolate curls in the freezer.
How To make Chocolate Amaretto Cheesecake (Low Fat)'s Videos
Recipe Chocolate Almond Cheesecake Recipe
Recipe - Chocolate Almond Cheesecake Recipe
INGREDIENTS:
●1-1/4 cups graham cracker crumbs
●1-1/2 cups sugar, divided
●1/2 cup plus 2 tablespoons baking cocoa, divided
●1/4 cup butter, melted
●2 packages (8 ounces each ) cream cheese, softened
●1 cup (8 ounces) sour cream
●1-1/2 teaspoons almond extract, divided
●3 eggs, lightly beaten
●1 cup heavy whipping cream
●1/4 cup confectioners' sugar
●1/4 cup sliced almonds, toasted
Light and Creamy Cheesecake Recipe
My creamy, fluffy, easy cheesecake recipe is perfectly sweet with a light and delicate texture, all wrapped in a crunchy Graham cracker and toasted pecan crust. Getting the perfect no crack bake is easier than you think and the end result is so beautiful it almost doesn’t need any topping!
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Recipe Chocolate-Chambord Cheesecake
Recipe - Chocolate-Chambord Cheesecake
INGREDIENTS:
●1 chocolate wafer pie crust (purchased, or coarsely grind about 6 chocolate wafers. Sprinkle onto bottom of springform pan coated)
●1 cup sugar
●1 cup low fat cottage cheese
●1/2 cup fat free cream cheese
●6 tablespoons unsweetened cocoa
●1/4 cup Chambord raspberry liquor (or other raspberry liquor or Amaretto or almond-flavored liquor)
●1 teaspoon vanilla extract
●1/4 teaspoon salt
●1 (8 ounce) container low-fat cream cheese
●1 large egg
●2 tablespoons semi-sweet chocolate chips
Lindt Lindor White Chocolate Cheesecake || How to make baked cheesecake || Kholiwe Cooks
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Ingredient list:
*crust*
200g tennis biscuits (1 packet)
70g pecan nuts
100g salted butter
*cake*
500g full fat cream cheese (2 packs)
100g castor sugar
1 tablespoon vanilla essence
3 large eggs
1/2 a cup sour cream
1 teaspoon corn flour
200g white chocolate
*cooking time*
40 minutes
Cool completely before serving and enjoying
Chocolate Amaretto Pound Cake | How to Make Chocolate Pound Cake | Holiday Dessert Recipe
INGREDIENTS:
3 sticks of unsalted butter, softened
1/2 stick of butter flavored shortening
8 oz of Whole Milk Ricotta Cheese
4 cups of granulated sugar
8 eggs, room temp.
3&1/4 cups of Cake Flour + 3/4 cups cocoa powder
1/2 tsp almond extract
2 tsps of vanilla extract
FOR GLAZE:
1&1/2 cup powdered sugar
1/4 cup of Amaretto Coffee creamer
1 tsp of vanilla
Enjoy!!
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Chocolate Amaretto Cheese Cake
I made this as part of a larger dinner the links below. This was wonderful as the end of a Christmas Dinner but this delicious cheese cake can be enjoyed by any chocolate lover anytime of year.
6 chocolate wafers ; finely crushed
1 1/2 cups light process cream cheese product
1 cup sugar
1 cup 1% low-fat cottage cheese
1/4 cup unsweetened cocoa ; (total of 1/4 cup + 2 Tbsp.)
2 tablespoons unsweetened cocoa
1/4 cup all-purpose flour
1/4 cup amaretto
1 teaspoon vanilla extract
1/4 teaspoon salt
1 egg 2 tablespoons semisweet chocolate mini-morsels
@thetiltedcrowngourmet
0:00 Intro
0:40 Prep
1:47 Baking
3:03 Serving
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