How To make Alsation Apple Cake
-BELLE BESTOR DFPF73A 1 tb BUTTER
4 lb Apples; Golden Delicious
3 Eggs
1/3 c Honey
1/4 c Oil
2 tb Milk; low fat
1 ts Vanilla
2 tb Rum
1/2 c Flour: +2T sift unbleached
1 tb Baking powder
1 ts Baking soda
Salt; pinch
TOPPING:
1 Egg
2 tb Butter; melted
2 tb Brown sugar
Preheat oven to 425F. Generously butter a 12 inch cake pan or 10 inch springform pan. Peel, core and cut the apples into eighths. Place in a large bowl. Mix together the eggs, honey, oil, milk, vanilla and rum. Mix in the flour, baking powder, baking soda and salt. Blend well and pour the batter over the apples. Toss everything together and turn into the buttered baking pan. Bake 30 minutes. Meanwhile mix together the topping ingredients. After 30 minutes, pour this over the cake and spread evenly. Return to the heat
and bake another 20 minutes, until caramelized on top. Cool in the pan on a rack. Serve warm or cool. Reheats well. -----
How To make Alsation Apple Cake's Videos
apple crumble cake/how to make apple cake/5 min cake recipe/easy recipe/yummy cake/yummy apple cake
i hope you like this recipe apple crumble cake#yummy cake recipe
#fash art emporium#fashartemporium
Asmr | Apple pie with Custard Cream | Apple Custard Cake | Quick & Easy Recipe | كيك التفاح بالكريمة
Apple Custard Cake ???? The fruity sweetness from the apple and creamy goodness from the custard cream are the perfect mix for a perfect sweet fall treat.
????????For the #Custard:
????Ingredients
* 1 large egg
* 1 cup milk 250 ml
* 1/4 cup ( 50 g ) granulated sugar
* 1 tablespoon cornstarch (15g )
????????For th #Cake :
2 eggs
10 g vanilla sugar or 1 tsp vanilla liquid
100 g (1/2 cup ) sugar
100 mL (1/2 cup )of milk
200 g (1cup )flour
10 g (1 and half tsp )baking powder
2 apples cut into slices
powdered sugar for dusting
????????Instructions
????To make the custard
In a sauce pan add egg sugar milk cornstarch and whisk everything together
Cook on a medium heat until the sauce is thickened , then set aside.
????Instructions:To make the apple cake:
* Prep oven and pans. Spray a 9-inch springform pan with a non-stick cooking spray. Line the bottom with parchment paper and give it one more spray.
* Beat the eggs and sugar together
* Add flour , milk and vanilla, wisk everything together . Set it aside.
* Peel and dice your apples
* Add baking powder to the cake mixture
* Add apples to the cake mixture
* Spread batter into the prepared pan.
* Using a pouch put the custard on the top as stripes
* cook for 30 / 40 minutes
* oven 170 C / 350 F
Dust with powdered sugar, and serve.
????????????????????????
???????? # الكاسترد:
???? المكونات
* 1 بيضة كبيرة
* نصف كوب حليب
* 1/4 كوب (50 جم) سكر خشن
* 1 ملعقة كبيرة نشا ذرة (15 جرام)
???????? #الكيك:
2 بيضات
10 جم سكر فانيليا أو 1 ملعقة صغيرة سائل فانيليا
100 جرام سكر
100 مل من الحليب
200 غ دقيق
10 جرام بيكنج بودر
3 تفاحات مقطعة إلى شرائح
???????? التعليمات
???? لعمل الكاسترد
أضيف نشا الذرة والحليب وسكر البيض في قدر واخفق جيدا
يُطهى على نار متوسطة حتى تتكاثف الصلصة ، ثم يُترك جانبًا.
????التعليمات: لعمل كعكة التفاح:
نجهز صينية بحجم ٢٢ سم قم بتبطين الجزء السفلي بورق زبدة ورشه مرة أخرى.
* يخفق البيض والسكر معا
* يضاف الدقيق والحليب والفانيليا ويقلب كل شيء معا. ضعه جانبا.
* قشر وقطّع التفاح إلى مكعبات
* أضيف البيكنج بودر لخليط الكيك
* أضيفي التفاح إلى خليط الكيك
* نصب الخليط في الصينية.
* باستخدام كيس ضع الكاسترد من فوق على شكل خطوط
* يطهى لمدة 30/40 دقيقة
* فرن 170 درجة مئوية / 350 فهرنهايت
يُرش بالسكر البودرة ، ويُقدم.
❤️subscribe for more beautiful recipes ????
❤️اشترك للوصل بالمزيد من اوصفات
❤️Take a look at our cakes and sweets playlist
اكتشف البليليست فيها فيدهات الكيك والحلويات
........................content of this video ...................
00:09 Make the custard /الكريمة
01:37 Make the cake /الكيك
03:21 Cut Apples /نقطع التفاح
05:00 Top the cake with custard
05:42 Dust with sugar
06:12 Enjoy ???? بالهنا والشفا
...............
#dessert #cake #cakedecorating #pie #apple #korea #koreanfood ##yummy #indian #tiktok #food #fruit #viral #viralvideo #pastry #cream #decoration #sweet #baking #foodphotography #recipe #algerie #morocco #egypt #women #kitchen #cooking #وصفات #كيكة #كورونا #asmr #asmrfood #asmrsounds #asmrrain
HOW TO MAKE ALSATIAN APPLE PIE
Blitz recipe of kind of apple pie, with flan inside.It's very delicious.
#applepie#apple#pie#frenchpie#alsatianapplepie#fall#pastry#maple#recipewithmaple#recipewithapple#octobresensei#blitzrecipe
Ingredients:
6 apples
3 eggs
100 ml of maple syrup
200 ml of whipped cream
1 teaspoon of maple extract
1 tablespoon of flour
1 piece à pie dough
100 ml maple flakes
Deliciousnessly | APPLE AND CUSTARD PIE RECIPE
APPLE AND CUSTARD PIE RECIPE | #Deliciousnessly
Would you like a Delicious and Tasty apple pie for breakfast or tea time? Here I propose you a delicious recipe for apple pie with pastry cream that you will love! The combination of the apple with the pastry cream is perfect and makes the cake unique. What are you waiting for to try this delicious and tasty recipe of apple pie with pastry cream? Let's go with the ingredients:
- Custard Cream
- Apple x 2/ Pomme x 2
- Egg x 4/ Oeuf x 4
- Sugar x 150g/ Sucre x 150g
- Milk x 100ml/ Lait x 100ml
- Flour x 150g/ Farine x 150g
- Baking powder x 1 tsp/ Levure chimique x 1 càc
- Butter + Flour / Beurre + Farine
#ApplePie #Apple #Cake #CustardCream #Delicious #Tasty #TeaTime #homemade #yum #yummy #yummyfood #yummyrecipe #coffee #instagram #insta #facebook #youtube #blog
Pie dough and Tarte Alsacienne aux Pommes (Alsatian Apple Pie)
Making an enriched pie dough from scratch and 2 custard based apple pies.
Pie Dough:
6oz (3/4 cup) Flour
1oz (2 Tbsp) Sugar
3oz (6 Tbsp) Butter
1oz (1) Egg Yolk
1.5oz (3 Tbsp) Water
Pie:
1/4 cup Flour (2oz)
1/2 cup Sugar (4oz)
2 Eggs
7 Tbsp Heavy Cream
3 Large Apples
1 9-inch deep dish pie crust
[Gamer Skills - Cooking] Cake with Apple-Vanilla Filling - Difficulty Level: Apprentice
Welcome back Ladies and Gentleman, fellow Acolytes, today on Gamer Skills - Cooking we are going to make an easy and simple Cake with an absoulutely unworldly apple vanilla Filling! You're gonna love it!
------------------------------
Cake with Apple - Vanilla Filling
Difficulty: Apprentice
1floz. = 30ml
Ingredients:
Dough:
1 Medium to Large Egg
80g Granulated Sugar
80g Butter (let it soften for about 30 t o60 minutes before
starting)
200g Type 405 normal White Flour
8g Baking Powder (ready to use basically baking soda
mixed with reagent)
8g Vanilla Sugar or
1-2tsp Vanilla extract
Filling:
700ml Mashed Apples (if you want to use bits and pieces of
Apples you have to adapt the amount of mashed Apples
accordingly
300ml Milk or Apple Juice (juice makes the filling taste more
like Apples, milk will bring out the Vanilla flavor more
(also makes the filling more opaque)
~2 Pkts Pudding powder (like Jell-O French Vanilla) or starch
(38g starch for each 500 ml fluid so 700ml mashed
apples + 300ml juice/milk makes 1000ml so 76g
starch) - For fluid to powder ratio on Jell-O see
description on Package
Crumbles:
150g Flour
60g Granulated Sugar
80g Butter
1tsp Cinnamon (more is always nice, but dont overshoot! its a
cake not the Cinnamon Challenge!)
Prep time: Approx 30 minutes Bake time: approx. 50 minutes
Dough: Combine all the ingredients and mix for about 2 minutes
Spread evenly into a greased Springform pan with 24 to 26 cm diameter (best with hands) and form a nice bottom and a little brim/wall (1 to 2 cm high) set aside.
Filling:
Put mashed apples (and apple pieces if you use them) into a cooking pot and heat over medium-high heat until hot to the touch and bubbling slightly, stir about every minute.
While heating the mashed apples slowly mix together the apple juice/milk and the pudding powder / starch) until evenly combined and not clumpy in a separate bowl
As soon the mashed apples are at the desired heat
Put the pot off to a unused plate and mix in your juice/milk - powder/starch mix. If the powder/starch settled to the ground, give it another stir, make sure most of the powder/starch left the bowl.
Put this mix onto the Stove again until bubbling slightly, stir well every 30 seconds. When the mix is bubbling let it cool for a minute
and pour it into your springform ontop of your dough.
Crumbles:
Mix together the ingredients, spread over your cake Filling evenly, so that you get a closed sheet. (its not bad if there are a few uncovered parts)
Put oven to 320 °F / 160°C WITH FAN turned on and bake for 45 to 50 minutes on the middle rack if you are not preheating your oven like me just add 3 minutes to the baking time.
When Crumbles are gold brown the cake is ready.
THE CAKE IS VERY FLUID WHEN COMING FROM THE OVEN DONT EAT IT STRAIGHT AWAY! Put in the fridge for about 2 hours or more. Then its ready to serve. Its worth the wait!
If you liked the video, i would be happy if you'd drop a thumb up and/or write a some nice words in the comments down below ;)
Do you have suggestions for Improvement? Then also write a comment ;)
And if you want to see Stuff from me and see my beautiful face more often, be sure to subscribe to my channel :D
Thanks for dropping by!
------------------------------
Streams occasional streams Saturdays/Sundays
Twitch:
Socials:
Faceboobs:
Twittler:
Steam:
Discord:
Channel logo by:
Affiliate Links (Support me and also buy you games for less money than in retail or on Steam):
--MEDIA USED--
Outro:
herbal tea by Artificial.Music
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
Music promoted by Audio Library