1 Egg 3/4 ts Salt 1/3 c Sugar 1/4 c Oil 1 c Milk 2 c Flour 1 tb Baking powder 3/4 c Chopped almonds 1/3 c Poppy seeds PREHEAT OVEN TO 400F. Beat egg, salt and sugar until light and fluffy. Add oil in a stream and continue beating. Beat in milk. Sift flour and baking powder together several times and add to batter, stirring until just mixed. Add nuts and poppy seeds. Bake in greased muffin tins for 20-25 minutes.
How To make Almond Poppy Muffins's Videos
Almond Poppyseed Muffins (Vegan and Gluten-Free)
So fast and easy and Pia's very favorite (she ate almost a dozen in a sitting, so I know they are a hit with kids!) Make a batch this weekend or save this recipe for when kids go back to school.
RECIPE~ Almond Poppyseed Muffin from Medifast Pancake Packet
Thank you for watching. Turn that dry packet of plain pancake medifast into a delish dessert muffin for one of your 5 today! Sharing recipes, tips and tricks Ive learned using medifast while losing 100 lbs. ~NOTE: The contents of this channel and video are not approved or endorsed by Medifast or Take Shape For Life, TSFL. Content is not approved for or a part of their diet plan. I am not a medical doctor. Please consult a professional/doctor before diet changes. Use any information presented here at your own risk. The information contained in this video and on this channel is for entertainment purposes only.~
Claire Saffitz Makes Poppy Seed Almond Cake | Dessert Person
In this episode of Dessert Person, Claire Saffitz makes her easiest cake recipe. If there is one recipe nearest and dearest to Claire's heart, it's this one for simple Poppy Seed Almond Cake. It's been a Saffitz family favorite for decades, and still the easiest and most perfect cake Claire knows how to make. It's proof of the truism that simple is often the best, but try it and see for yourself. It's too good not to become a favorite in your family.
#ClaireSaffitz #DessertPerson #Cake
Special Equipment: Stand or hand mixer, 12-cup Bundt pan
Ingredients:
Cake Neutral oil and all-purpose flour for the pan 2 1/3 cups granulated sugar (16.4 oz/ 465g) 2 tablespoons poppy seeds (0.6 oz / 17g) 1 1/2 teaspoons baking powder (0.21 oz / 6g) 1 teaspoon Diamond Crystal kosher salt (0.11 oz / 3g) 3 cups all-purpose flour (13.8oz / 390g) 1 1/2 cups whole milk (12.7oz / 360g) 1 1/3 cups neutral oil, such as vegetable or grapeseed (10.2 oz/ 288g) 3 large eggs (4.3 oz / 150g) 1 1/2 teaspoons vanilla extract 1 1/2 teaspoons almond extract
Glaze 3/4 cup powdered sugar (3.2 oz /90g) 1/4 cup orange juice (2 oz / 57g) 2 teaspoons butter, melted 1/2 teaspoon vanilla extract 1/2 teaspoon almond extract
Video Breakdown: 0:00 Start 0:31 Intro to Poppy Seed Almond Cake 1:12 Show Intro / Animation 1:30 Poppy Seed Almond Cake Recipe 2:01 Special Equipment / Ingredients 4:00 Mix The Batter 6:52 Make The Glaze 8:01 Glaze The Cake 8:05 Felix Cameo 10:14 Taste / Wrap
Find Dessert Person Online: Claire Saffitz on Instagram: Dessert Person Merchandise: For Other Penguin Random House Books:
Dessert Person Cookbook Photographer: Alex Lau Food Stylist: Sue Li Prop Stylist: Astrid Chastka
Video Series: Producer/Director: Vincent Cross Camera Operator: Calvin Robertson Sound Engineer/Music: Michael Guggino Editor: Brooke Shuman
Animation Credits: Character Designer/Animator: Jack Sherry Character Rigger: Johara Dutton Background/Prop Designer: M. Cody Wiley Background Illustrator: Jagriti Khirwar
Gluten-Free Almond Poppy Seed Muffins
This gluten-free almond poppy seed muffins recipe is made from scratch with simple ingredients for BIG flavor. You'll love the fluffy texture! RECIPE:
Recipe Almond-Poppy Seed Muffins
Recipe - Almond-Poppy Seed Muffins
INGREDIENTS:
●1/2 cup sugar
●1/3 cup vegetable oil
●1 egg
●1/2 teaspoon almond extract
●1/2 cup sour cream
●1/4 cup milk
●1 1/3 cups Gold Medal all-purpose flour
●1/2 teaspoon baking powder
●1/2 teaspoon salt
●1/4 teaspoon baking soda
●2 tablespoons poppy seed
●3 teaspoons sugar
●2 tablespoons sliced almonds
Almond Poppyseed Muffins - Kitchen Cat
Get the App from Google Play: ★ Kitchen Cat ★ Almond Poppyseed Muffins Recipe. A recipe from the KC Bread collection. For this recipe you will need: ✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰ 1 1/2 c : Vegetable Oil 1 1/2 tb : Poppyseeds 1 1/2 ts : Salt 1/2 ts : Almond Extract 3 c : Flour 2 1/4 c : Sugar 1 1/2 c : Milk 3 : Eggs 1 1/2 ts : Baking Powder