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How To make ALL AMERICAN HOT DISH

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Ingredients
1
pound
ground beef, lean
1/2
cup
onion, chopped, 1 md
8
oz
whole kernel corn, 1 cn
8
oz
tomato sauce, 1 cn
1/4
cup
ripe olives, pitted, halved
4
oz
noodles, uncooked, abt 2 c
2
cup
water
1
teaspoon
oregano leaves
1/2
teaspoon
salt 1/4 t pepper
1
cup
cheddar cheese, shredded

Directions:
Cook and stir the meat and onion in a large skillet until the meat is
brown. Drain off the excess fat. Stir in the UNDRAINED corn and the rest
of the ingredients.
TO COOK IN A SKILLET:
Heat the mixture to boiling then reduce the heat and simmer, uncovered,
stirring occasionally, until the noodles are tender, about 20 minutes.
Serve hot.
TO COOK IN THE OVEN:
Pour the mixture into an ungreased 2-quart casserole. Cover and bake in a
375 degree F. oven for 30 minutes, stirring occasionally. Uncover and
bake until the mixture thickens, about 15 minutes. Serve hot.

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