How To make 7 Layer Bars

Magic Brownie Bars | 7 Layer Cookies

I recently had some incredible Magic Brownie Bars from a Pittsburgh wedding cookie table! I knew I had to make these at home. Chewy brownies are covered in decadent toppings for the ultimate sweet treat. ENJOY!

WORLD'S LARGEST WEDDING COOKIE TABLE:

MALDON SEA SALT FLAKES:

MAGIC BROWNIE BARS
1 box brownie mix + ingredients to prepare the brownies (eggs, oil, water)
1 c. butterscotch chips
1 c. semi sweet chocolate chips
1 c. sweetened shredded coconut flakes
2/3 c. chopped pecans
1 can sweetened condensed milk
pinch of Maldon sea salt flakes (optional)

Prepare the brownie mix according to the package directions. Line a 13x9in. glass baking dish with foil and spray with nonstick baking spray. Spread the batter into the baking dish. Sprinkle the butterscotch chips, chocolate chips, coconut flakes, and pecans evenly over top. Pour the sweetened condensed milk over the brownies covering the entire surface. Lightly sprinkle sea salt flakes over top. Bake at 350* for about 35-40 minutes. Start checking the brownies after about 25 minutes to keep an eye on the sweetened condensed milk--you want it to turn golden but not burn around the edges. (Mine baked for exactly 37 minutes, but every oven is different!) Allow to cool for at least an hour or two before cutting so they hold together. ENJOY!

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Ghirardelli Magic Cookie Bars with June Oven

One of our favorite classic holiday recipes just got easier! Try Ghirardelli’s Magic Cookie Bars with June Oven this holiday season! #HolidayBaking #madewithjune #aBiteBetter
Find the Recipe Here:

7-Layer (Magic Cookie) Bars - Lakeland Cooks!

Ingredients:

1/2 cup (1 stick) butter
1 cup graham cracker crumbs
1 cup shredded coconut
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
1 can sweetened condensed milk
1 cup chopped nuts


Directions:

Preheat oven to 350 degrees. Place butter in pan and set in oven until butter is melted. Watch closely so butter doesn't burn. Remove pan from oven and sprinkle crumbs evenly over butter. In order, sprinkle on layers of coconut, chocolate chips and butterscotch chips. Pour sweetened condensed milk over top. Sprinkle nuts over condensed milk and press lightly into pan. Bake in 350-degree oven for 30 minutes.

Cut into small bars while still a little warm.


Sue's Tips:

Seven full-sized graham crackers should make 1 cup of crumbs.

Be sure to use sweetened condensed milk and not evaporated milk.

Customize the bars to suit your own personal tastes. Be creative! Some ideas:

Tropical—Over crumbs of your choice, sprinkle layers of coconut, chopped dried apricots, white chocolate morsels and sprinkle chopped macadamia nuts over condensed milk.

Almond Joy—Over crumbs of your choice, sprinkle coconut, milk chocolate chips, semisweet chips. Then sprinkle chopped almonds over condensed milk.

Chocolate Raspberry—Over crumbs, sprinkle coconut, raspberry chocolate chips, white chocolate morsels and over the condensed milk, sprinkle chopped walnuts.


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This weekly version of our popular cooking show airs every Wednesday night as part of Lakeland News at Ten. Join host Sue Doeden as she provides cooking tips and techniques and some quick, easy recipes.

Aired May 12, 2005

Easy 7-Layer Cookie Bars Recipe

Sometimes we’re just in the mood for a cookie that has everything, and if you’re feeling that way, you’re in luck. Today, we’re looking at a recipe for 7-layer cookie bars that bring together the flavors of chocolate, coconut, butterscotch, pecans, and graham crackers, so they should really hit the spot. In just five minutes of prep time and 25 minutes of actual cooking time, you’ll have these delicious cookie bars coming out of the oven. Of course, you can make a bunch of them and freeze them, or make a few and chow down on them quickly. Take a look at this recipe for easy 7-layer cookie bars.

#Cookies #Recipe #Baking

Read Full Recipe:

Gooey Coconut MAGIC COOKIE BARS (with Chocolate Chips ????)| 10 Minutes Prep!

These Magic Cookie Bars are going to be your new, easy go-to dessert! They're perfect fo taking two parties, potlucks, game days, or just having at the house to satisfy your sweet tooth cravings on a whim!

They come together quick and easy with a simple, homemade graham cracker crust, a pour of sweetened condensed milk, and a topping of chocolate chips and coconut.

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You can print out the recipe here:


Seriously, you cannot beat the ease of this recipe! It takes less than 10 minutes of prep time to come together, about 30 minutes in the oven, and the hardest part is just waiting for them to cool off so you can slice and bite into them.

These chocolate coconut bars are very similar to Magic bars or bars known as hello Dolly bars. The difference? These are not cloyingly sweet. They have just the right amount of sweet, buttery, salty goodness. It's an old-fashioned, retro recipe made perfect for modern-day tastebuds.

Here's what you'll need for these Coconut Magic Cookie Bars with Chocolate Chips:
1 ½ cup fine graham cracker crumbs
½ cup + 2 tablespoons unsalted butter, melted
¾ teaspoon fine sea salt, separated
1 (14 ounce) can sweetened condensed milk (not to be confused with evaporated milk)
1 cup semi-sweet chocolate chips
¾ cup unsweetened coconut flakes

How to make Coconut Magic Cookie Bars:
Preheat the oven to 350° and prepare a greased 8x8 baking dish.

In a small mixing bowl, stir together graham cracker crumbs, melted butter, and a ½ teaspoon salt. Transfer to the baking dish and press firmly across the bottom.

Pour the can of sweetened condensed milk over the crust and sprinkle a ¼ teaspoon of salt across the top.

Scatter chocolate chips across the dish, followed by the coconut. Use the tines of a fork to gently press the toppings into the condensed milk.

Bake for 28-30 minutes, until the coconut is tinging golden-brown across the top. Remove from the oven and run a sharp knife along the edges of the dish.

Allow to cool completely -- 30 minutes to 1 hour. Cut into 12 bars or 16 squares, serve and enjoy!

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7 Layer Magic Bars (only 7 ingredients too!)

7 layers, 7 ingredients and I swear it takes about 7 minutes to put together. A very easy recipe that's perfect for sharing.

Ingredients:
-1/4 cup unsalted butter
- 3/4 cup crushed graham crackers
-1/2 cup chocolate chips
- 1/2 cup butterscotch chips
- 1/2 cup chopped walnuts
- 1/2 can (7 oz.) sweetened condensed milk
- 3/4 cup shredded coconut

Full recipe with directions:

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