How To make Three Milk Cake (Pastel De Tres Leches)

Tres Leches Cake - Dished #Shorts

On today's Dished #shorts we're making Tres Leches Cake
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If you love this how to make homemade tres leches cake recipe let us know what you think in the comments below! #dished​ #tresleches​ #cake​

Ingredients for making tres leches cake:
1 1/2 cups all-purpose flour
1 1/2 tsp baking powder
1/2 tsp salt
2 1/4 cups sugar
5 large eggs, separated
1 tsp vanilla extract
1 1/2 cup milk
1/4 cup melted butter
1 (12-oz.) can evaporated milk
1 (14-oz.) can of Martin Picard Maple Condensed Milk
(Or any sweetened condensed milk)
Whipped Cream
Cocao Powder

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Tres Leches Cake Recipe ( Pastel de Tres Leches) 3 Milk Cake

Tres Leches Cake Recipe - Pastel de Tres Leches


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Tres Leches Cake:

- 2 Egg Yolks
- 4 Egg Whites
- 100 gr Sugar ( 1/2 cup )
- 130 gr Milk ( 1/2 cup + 1 tbsp)
- 120 gr All Purpose Flour ( 3/4 cup + 1 tbsp)
- 1 tsp Baking Powder
- 1 tsp good Quality Vanilla
- 1/4 tsp Salt
- 1/2 tsp Lemon Juice ( or 1/4 tsp cream of tartar)

Milk Bath:

- 80 gr Sweetened Condensed Milk ( 3 ounces)
- 100 gr Heavy Cream ( 3.5 ounces)
- 100 gr Milk (3.5 ounces)
- 1 tsp Vanilla Extract
- 1/4 tsp Salt

Whipped Cream Topping:

- 250 gr Heavy Cream (9 ounces)
- 1-2 tbsp Sugar
- 1/2 tsp Vanilla Extract

▶ NOTE: Leave the cake to soak for at least one hour. Traditional Tres Leches is served directly in its baking tray with the excess milk. You can either serve it that way, or transfer it onto a platter like I did. It's up to you, depending what texture you prefer.
Top/ serve the cake with berries. This recipe makes 6 portions and I used a 7 inch pan :)




Enjoy!
♥

TRES LECHES CAKE -Milk Cake Turkish Style | Trileçe

A Turkish Tres leches cake is a sponge cake—in some recipes, a butter cake—soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream. When butter is not used, the tres leches cake is very light with many air bubbles. Topped with whipped cream and caramel sauce.
Main ingredients: Cake base, evaporated milk, condensed milk, and heavy cream, and caramel sauce.

Here's what you'll neeed:

SPONGE CAKE:
4 egg yolks
1/3 cup sugar 65g
¼cup veg oil 50g
1/3cup whole milk 67g
1 tsp vanilla 5g
1 cup cake flour (100g)
1½ tsp baking powder
½ tsp salt 3g
4 egg whites
½ tsp lemon juice 3g
1/3 cup sugar 65g

Whipped Cream:
1½ cup whipping cream

Caramel Sauce:
1 cup sugar 200g
1/3 cup water
1 cup heavy cream
1 tsp vanilla 5g


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How to Make Tres Leches Cake

Soft, moist, and soaked in three kinds of milk, this AMAZING Tres Leches Cake is going to melt in your mouth. Sweet and refreshing, this crowd-pleasing cake is perfect for any occasion. It’s easy to make and is perfect for making ahead as it’s even tastier the next day. It's one of my all time favorites and I really hope you try this easy cake recipe out!

RECIPE:

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Tres Leches Cake Recipe | 3 Milk Cake [Pastel de Tres Leches]

Tres Leches Cake Recipe or 3 Milk Cake is a popular mexican dessert that is rich, decadently moist and delicious. Pastel de tres leches is soaked with 3 milk (condensed milk, evaporated milk and double or heavy whipping cream)
This is the only tres leches cake recipe you will ever need as it gets better by the day. Just try it!
Full recipe below.????????

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Ingredients:
5 eggs (separate white from yolk)
3/4 cup sugar
1/4 cup sugar
1 cup Plain flour
1 tbsp cornflour (Optional)
1/4 cup whole milk
2 tbsp Melted butter (optional)
1 tsp vanilla
1 tsp baking powder
1/4 tsp salt

Note: I’ve added cornflour and melted butter here as optional because it goes well with the recipe if you want to use it. ❤️
Baked for 35 mins at 170•c

Tres Leches mixture

1 cup condensed milk
1 cup evaporated milk
1/2 cup whipping cream
1 tsp Vanilla extract

EASY TRES LECHES CAKE RECIPE | How to Make Three Milk Cake ????

The EASIEST homemade Tres Leches Cake. An ultra light cake soaked in a sweet milk mixture and topped with fresh whipped cream and caramel sauce. Try this simple version for an afternoon treat or coffee. Enjoy!

You'll need

5 eggs
3/4 cup granulated sugar
1 1/2 cups flour
2 tsp baking powder
2 tsp vanilla sugar

For the milk sauce;

3 1/2 cups milk (700 ml)
3 tbsp granulated sugar
200 ml heavy cream

For the caramel sauce;

1/2 cup sugar
2 tbsp butter
200 ml heavy cream

For the top;

1 pack whipped cream powder (75g)
1 cup cold milk (200 ml)

1 cup = 200 ml

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#delicious #recipe #dessert