4 c (1 lb) shredded aged Swiss -Cheese 1/4 c All purpose flour 1 Clove garlic, halved 2 c Sauterne 1/2 ts Salt 1/2 ts Worcestershire sauce 1 ds Of ground nutmeg From: Arizona Cookbook Toss together cheese and flour. Rub inside of saucepan with garlic. Discard garlic. Add sauterne and heat until bubbles rise. Over low heat add the cheese, 1/2 cup at a time, stirring until cheese is melted after each addition. Add salt, Worcestershire sauce and nutmeg. Transfer to fondue pot and serve with cubes of French bread.
Today is National Cheese Fondue Day so I thought I would share my recipe for a Swiss style Fondue!
Ingredients: -Gruyere cheese -Emmentaler cheese -2-3 TBSPs All Purpose Flour -1 cup Dry White Wine -1 clove garlic -1 dash of Kirsch -1 teaspoon lemon juice -Pinch of Nutmeg -Black Pepper to taste
What I'm Drinking: 2013 Grey Wolf Sentinel
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Swiss Cheese Fondue - Easy Recipe
Swiss Cheese Fondue - Easy Recipe
This video is about all you need to know about cheese fondue. It includes the history, different Swiss cheese fondue mixes and Swiss cheese fondue recipe for two (also with kirsch! Cherry spirit! And wine).
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How To Make The Perfect Swiss Cheese Fondue
A video tutorial on How To Make The Perfect Swiss Cheese Fondue that will improve your finger food and canapes, assorted northern european recipes, cheap recipes, less than 30 minutes, pan cook recipes, cheese recipes skills. Learn how to get good at finger food and canapes, assorted northern european recipes, cheap recipes, less than 30 minutes, pan cook recipes, cheese recipes from Videojug's hand-picked experts.
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Traditional Cheese Fondue | Everyday Gourmet S10 Ep64
As seen on Everyday Gourmet.
Classic Cheese Fondue - Food Wishes
Cheese fondue is one of those iconic recipes that I’ve never gotten around to filming. One of those reasons was the lack of a proper fondue set, but that changed after a trip to a second hand store. With that excuse gone, I was down to finding an authentic recipe that would be both easy, and foolproof. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about Classic Cheese Fondue, follow this link:
You can also find more of Chef John’s content on Allrecipes:
Cheese Fondue | Basics with Babish
This episode is sponsored by Bright Cellars. Get 50% off your first 6-bottle box: Bright Cellars is the monthly wine club that matches you with wine that you'll love. Get started by taking the taste palate quiz to see personalized matches.
Recipe:
Music by Chillhop: Blue Wednesday - Sweet Berry Wine Blue Wednesday feat. Shopan - Murmuration