How To make Safaid Channe
4 c Cooked chick peas
1 c Chick pea stock
1/4 c Light vegetable oil
2 c Finely chopped onions
2 ts Chopped garlic
2 tb Shredded ginger
2 ts Ground coriander
1/3 ts Ground cardamom
1 1/2 ts Lemon juice
1/4 ts Red pepper
1/4 ts Black pepper
1 md Tomato, chopped
1 ts Salt
Heat oil in a large pot over medium heat. Add onions & fry for 5 minutes. Add garlic & ginger & fry for 2 minutes. Add all the spices plus the lemon juice. Mix well & fry for 2 minutes. Add tomatoes & cook for another 5 minutes. Add the stock, salt & another 1/2 cup of water. Cover & simmer over low heat for 10 minutes. Add chick peas & cook, covered, for another 10 minutes. Serve garnished with sliced onion & green chilies. Serve with any puffy bread. Julie Sahni, "Classic Indian Cooking"
How To make Safaid Channe's Videos
White chickpeas recipe (safaid chana) Recipe????????
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Safed Chane ka Salan!! White chickpeas Curry!! Tarka Rice!! Chawal aur cholay ki mazay dar Recipe
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Cholay Ka Salan Recipe|Halwa Puri Wale Chanay Ka Salan|Safaid Chanay Ka Salan|Chikar Cholay Recipe|R
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Ingredients.
Boiled Chickpeas 2Cup
Onion paste 1/2Cup
Tomato chopped 2
Ginger Garlic paste 1tbsp
Coriander Leaves Chop 1/2Cup
Green Chilli 5,6
cumin 1tsp
Cinnamon Stick 2small
Cloves 2
Bay Leaf 1
Red Chilli powder 1tbsp
Red Chilli Flakes 1,1/2tsp
Turmaric powder 1,1/2Tsp
Salt 1tbsp
Coriander Crushed 1tbsp
All spices powder (Garam masala powder)1tsp
Fenugreek crushed (Kasori Methi)1Tsp
Ginger Julian 1tbsp
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आसानी से घर पे बनाओ पंजाबी छोले भठूरे | Punjabi Chole Bhature | Kunal Kapur Street Food Recipes
Chole Bhature is an Indian chickpeas stew and fried bread that is simply irresistible. Can't avoid it, can't resist it.
Chole Bhature is a must on Sunday! There's no denying every family member craves this dish every time. So here is a recipe of homemade Chole Bhature to satisfy your soul
Tag Chole Bhature lovers and make them crave too! ????
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FOR CHOLE-
Chickpeas(soaked) – 1½ cup
Black cardamom – 1 no
Peppercorns – 6-7 no
Cardamom – 3 no
Cinnamon – 1 stick
Cloves – 4 no
Bay Leaf – 1 no
Dried Gooseberry (Amla) – 4 wedges
Baking soda – ½tsp
Salt – to taste
Water – 3 cups
Muslin cloth – a small piece
FOR BHATURE-
Maida – 2 cups
Semolina(sooji) – 2 tbsp
Salt – a generous pinch
Baking soda – 1/4 tsp
Baking powder – 1/4 tsp
Sugar – 2 tsp
Curd – 2 tbsp
Water – as required
FOR MASALA-
Oil – 5 tbsp
Carom – 1 tsp
Garlic chopped – ½tbsp
Ginger chopped – ½tbsp
Onion chopped – 1 cup
Turmeric – ½tsp
Chilly powder – 1 tsp
Coriander powder – 1 tbsp
Cumin powder – ½tbsp
Chole masala – 1 tbsp
Tomato puree (fresh) – 1cup
Salt – to taste
Fenugreek leaves powder – 1/4 tsp
Dry mango powder – ½tbsp
For Written Recipe -
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Safaid Channay Chickpeas Gravy, Curry سفید چنے کا سالن Easy to make Safaid Channa (Punjabi Kitchen)
Safaid Channay Chickpeas Gravy, Curry سفید چنے کا سالن Easy to make Safaid Channa (Punjabi Kitchen)
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Chikar Cholay Recipe Street Style | Lahori Chikar Cholay | Chana Masala – Flavour of Desi Food–Ep 61
New recipe - Chikar Cholay Recipe Street Style | Lahori Chikar Cholay | Chana Masala – Flavour of Desi Food.
Lahori Cholay recipe for breakfast (Nashta). Lahori Chikar Cholay Lahore ki bohat hi famous #breakfast dish ha. Learn how to make street style Chikar Cholay / Chana masala at home. Serve them with naan or roti. #Chanamasala #Pakistan
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All the information on this cooking channel is for educational purposes only. The actual appearance might slightly different due to the lighting and camera effects. Recipes, tips and tricks are for informational purposes only. These recipes are not intended as medical advice, diagnosis or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I am not responsible for anything. I prepare all my recipes myself and all the content in the video or description is subject to copyright.