How To make Ribbon Loaf

Homemade White Bread How-to

Do you know how to knead? Do you know when to stop kneading? Thomas Joseph will answer all these questions and much more as he takes you step-by-step through the process for making a delicious homemade white bread.

Subscribe for more easy and delicious recipes:

More Primary Ingredient Recipes:

---------------------------------------------------------------

Want more? Sign up to get my video recipe email, served daily.
Get recipe emails:
Like Everyday Food:
Follow Everyday Food:
Everyday Food Pinterest:

Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.

RIBBON SANDWICH | RAINBOW SANDWICH | රිබන් සැන්ඩ්විච්

RIBBON SANDWICH | රිබන් සැන්ඩ්විච්

INGREDIENTS

2 Carrot
1 Beetroot
1 Cup Green Peas
1 Green Chilli
2 Whole egg
1 Tsp Pepper
1/4 Tsp Mustard
2 Tbsp Butter
1 Tbsp Mayonnaise (plain yogurt)
¼ Lemon
¼ Salt to taste (You can change the amount of ingredients)

METHOD

1. Boil the vegetables, peas, and egg separate.
2. Mash the vegetables in separate bowls.( Use separate spoons).
3. Mash the egg.
4. In a bowl add rest of the ingredients and mix well.
5. Into the veggies add the same potion of butter paste and mix.
6. Spread the paste onto the bread slices.
7. Cut the for sides and diagonal shapes.

TIPS: 1. Always clean the knife and battered the knife.
2. Instead of eggs you can use tofu or paneer.

අවශ්‍ය ද්‍රව්‍ය
කැරට් 2
බිට් රුට් 1
ග්‍රින් පිස් කෝප්ප 1
අමු මිරිස් 1
බිත්තර 2
ගම්මිරිස් තේ හැදි 1
බටර් මේස හැදි 2
මැයොනිස් හෝ ප්ලෙන් යොගට් මේස හැදි 1
දෙහි යුෂ තේ හැදි 1/4
ලුණු තේ හැදි 1/4

Vintage Recipes: SPAM 'N' Cheese Ribbon Loaf, Part I (ft. Old Guy in Colorado)

On Part 1 of our vintage recipe episode, we discuss and create the SPAM N Cheese Ribbon Loaf from a 1950s Hormel recipe with Tom Old Guy in Colorado Raymond. If you want to see how it tastes, you'll have to visit Tom's YouTube channel at

Follow SPAM on Twitter at @SPAMbrand
Check out SPAM's website at
Follow Old Guy in Colorado on Twitter at @ThomasR78575220
Check out Old Guy in Colorado's YouTube channel at
Enjoy the Trippy Food blog at
Follow Trippy Food on Twitter at
Follow us on Instagram at
Check us out on Facebook at

Episode Music: Whiskey on the Mississippi by Kevin MacLeod
Link:
License:
Outro Music: Upbeat Forever by Kevin MacLeod
Link:
License:

WHITE LOAF BREAD | PINOY TASTY BREAD | Basic ingredients | Easy Recipe

WHITE LOAF BREAD / PINOY TASTY BREAD

Make soft & fluffy white loaf bread from home with very simple ingredients. Better than store-bought loaf breads.

✔️Ingredients
1 cup lukewarm water [240 ml]
1/4 cup sugar [50 grams]
2 tsp instant yeast [6 grams]
1/4 cup vegetable oil [60 ml]
3 cups all purpose flour [384 to 400 grams]
1/2 tsp salt

LOAF PAN SIZE: 8 x 4 x 4 inches

*TRY THESE TOO*
HONEY WHEAT LOAF BREAD


PEANUT BUTTER LOAF BREAD (FLOURLESS)


NUTTELA BRAIDED LOAF BREAD


GARLIC LOAF BREAD


For more recipes,
✅Follow me on FACEBOOK


✅Subscribe to me on YOUTUBE



Background Music
––––––––––––––––––––––––––––––
Lights by Roa

Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream:
Music promoted by Audio Library
––––––––––––––––––––––––––––––
???? Track Info:
Title: Lights by Roa
Genre and Mood: Holiday + Bright
———
???? Available on:
Spotify:
iTunes:
Deezer:
YouTube:
SoundCloud:
Google Play:
———
???? Contact the Artist:
contact.roamusic.yt@gmail.com

How To Wrap Loaf Cakes To Give As Gifts

If you like baking and sharing baked goods with friends, family, neighbours and colleagues or as something to give to a party hostess - here is a quick and easy way to festively gift wrap your cake to make a beautiful present!

Marble Pound Cake _ You Will Never Get Enough Of It????

Very light, very elegant and delicious marble pound cake????. One piece will not be enough at all...

Ingredients:
2/3 cup unsalted soft butter (150 g)(1 1/4 sticks)
1 1/2 cups sugar (300 g)
1 tsp vanilla extract
4 large eggs
3/4 cup milk (180 ml)
2 cups all purpose flour (300 g)
2 tsp baking powder
pinch of salt
4 tbsp unsweetened cocoa powder to add on half of the batter

- Bake at 350 F/180 C for about 50-55 minutes or until a skewer inserted in the center comes out clean.
#marblepoundcake #zebrapoundcake #poundcake

Recipe in Portuguese:
150 g manteiga
1 1/2 cups (300 g) açúcar
1 tsp extrato de baunilha
4 ovos grandes
3/4 cup leite
2 cups (300 g) farinha multiuso
2 tsp fermento em pó
pitada de sal
4 tbsp sem açúcar cacau em pó


150 جرام زبدة طرية غير مملحة
1 1/2 كوب سكر (300 جم)
1 ملعقة صغيرة فانيليا
4 بيضات كبيرة
3/4 كوب حليب
2 كوب دقيق لجميع الأغراض (300 جم)
2 ملعقة صغيرة بيكنج بودر
قليل من الملح
4 ملاعق كبيرة مسحوق كاكاو غير محلى

Recipe in Greek:
150 γρ ανάλατο μαλακό βούτυρο
1 1/2 φλιτζάνι ζάχαρη (300 γρ.)
1 κουταλάκι του γλυκού εκχύλισμα βανίλιας
4 μεγάλα αυγά Jim
3/4 φλιτζάνι γάλα
2 φλιτζάνια αλεύρι για όλες τις χρήσεις (300 γρ.)
2 κσ μπέικιν πάουντερ
πρέζα αλάτι
4 κουταλιές της σούπας σκόνη κακάο χωρίς ζάχαρη για να προσθέσετε τη μισή ζύμη

2/3 tasse de beurre mou non salé (150 g)(1 1/4 bâtonnets)
1 1/2 tasse de sucre (300 g)
1 cuillère à café d'extrait de vanille
4 gros œufs
3/4 tasse de lait (180 ml)
2 tasses de farine tout usage (300 g)
2 cuillères à café de levure chimique
pincée de sel
4 cuillères à soupe de cacao en poudre non sucré



JOIN ME ON FACEBOOK????


AND INSTAGRAM????