How To make Pumpkin Apple Waffles
1/2 c pumpkin
1/2 c apples
shredded
2 egg whites :
whipped
1 c skim milk at room temperature
1/2 c applesauce :
at room temperature
1 c flour
1/2 c brown sugar -- packed
1 1/2 tsps baking powder
1 tsp cinnamon
1/4 tsp salt
1/4 tsp nutmeg
1/8 tsp ginger
1/8 tsp cloves
Prepare waffle iron with cooking spray and heat up. In a mixing bowl, combine pumpkin, apples, egg whites, milk, and applesauce. In another mixing bowl, combine flour, brown sugar, baking powder, cinnamon, salt, nutmeg, ginger, and cloves. Add wet ingredients with dry ingredients just until moistened. Pour enough batter to fill two-thirds of the waffle iron. Cook until crisp and golden brown. Set aside. Repeat with remaining batter.
How To make Pumpkin Apple Waffles's Videos
Gluten Free Pumpkin Waffles Recipe
Henry Ford Health System and Kroger have teamed up to assist you in your wellness journey. Learn how to make the perfect recipe for a delicious and healthy gluten-free pumpkin waffle that the whole family will love!
To view more great recipes or to learn more about Henry Ford LiveWell, visit
Recipes Galore - Pumpkin Spice Waffles with Apple Compote
These scrumptious little waffles are sure to please. The recipe is simple and easy to make.
Ingredients:
APPLE COMPOTE
2 Apples, peeled and sliced thinly
1 tsp Pumpkin Pie Spice
1 1/2 tsp Corn Starch
1/2 cup Chopped Pecans
3 TBSP Sugar In The Raw
1 TBSP Butter
WAFFLE:
1 cup Pumpkin Bread
1 cup All Purpose Flour
1 egg
1 1/4 cups Half and Half
Orange Food Coloring
LIVE Pumpkin Waffles Recipe from Better Homes & Garden - Step by Step - How to Cook Tutorial
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Delicious Pumpkin Waffles Recipe (not Pancakes)
These Homemade Pumpkin Waffles are the perfect breakfast for the Fall. Made with pumpkin puree, pumpkin spice, and all things nice. You’ll love this spin on waffles.
Ingredients Needed for this Recipe:
► 1 ½ cups all-purpose flour
► 1 Tbsp baking powder
► 1 Tbsp pumpkin pie spice
► ½ tsp salt
► 2 large eggs
► ¾ cup milk
► ¼ cup unsalted butter, melted
► ¼ cup maple syrup
► 2 Tbsp brown sugar
► ½ cup pumpkin puree
► Oil or butter for the waffle iron
Full recipe instructions, step by step photos, and nutrition info can be found on the website: ►►►
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►Dash waffle iron:
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Pumpkin Waffles- Everyday Food with Sarah Carey
This just might become your family’s new breakfast favorite. Join Sarah Carey as she shows you how to fill these waffles with delicious and warming spices that’ll remind you of holiday pumpkin pie.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Pumpkin Waffles
For Breakfast...or for anytime you want a spectacular dessert!
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