6 Eggs; hard-cooked 1/4 c Mayonnaise 1/2 c Pecans; chopped 1 ts Onion; grated 1 ts Vinegar 1/2 ts Dry mustard 1/2 ts Salt 1/2 ts Parsley; minced Parsley; fresh sprigs (opt.) Slice eggs in half lenghwisek and carefully remove yolks. Mash yolks with a fork; add next 7 ingredients, mixing well. Spoon pecan mixture into egg whites. Garnish with parsley sprigs, if desired. SOURCE: Southern Living Magazine, sometime in 1980. Typed for you by Nancy Coleman.
How To make Pecan Stuffed Eggs's Videos
Easter Angel Eggs | ????Deviled Eggs Over Here!???? | Detailed Video About How I Get Them To Peel Easily
Heyyyyyy Errrrrbody!!! Today we're making Easter Edition Angel Eggs. I wanted to keep them the pretty pastel colors, so I did not top them with paprika, only parsley flakes. Feel free to use paprika, as I usually do when I'm making the regular eggs without coloring. #AngelEggs #EasterEdition #eastereggs ************************************************************************************* INGREDIENTS I USED: Eggs Mayonaise Sugar Salt Parsley Flakes Paprika *****( I usually garnish them with paprika when I'm making my regular eggs. I didn't want to take away from the pretty pastel colors so I only garnished them with Parsley Flakes this time.
************************************************************************************ My Address: P.O. Box 11261 Winston-Salem, NC 27116
FACEBOOK PAGE
Ann's mom, Carol, makes deviled eggs
Ann's mom, Carol, makes her famous deviled eggs. These are the perfect dish to accompany your Thanksgiving dinner.
The Secret Ingredient You Should Be Using In Your Deviled Eggs
Deviled eggs are the perfect thing to bring to a pot luck dinner or holiday feast. They are also extremely versatile, and there are many ways to put a spin on this classic recipe that dates back all the way to the Roman Empire. Regardless of how you make your deviled eggs, we have all faced the same issue. Once our picnic or party offering has been sitting out awhile, the filling just isn't the same. Luckily, there is one simple addition we can make to save our eggs from getting sad. In this video, we’ll unveil the secret ingredient you should be using in your deviled eggs.
#DeviledEggs #Eggs #Food
Read Full Article:
Mom’s Deviled Eggs
Mom’s Deviled Eggs
12 hard boiled eggs 3/4 cup Kraft Sandwich Spread Paprika, optional
Boil and peel the eggs.
Cut the eggs in half and remove the yolks.
Use a fork to mash the yolks.
Stir in the Kraft Sandwich Spread.
Spoon into the egg yolk cavities. Sprinkle with paprika, if desired.
CONTACT INFORMATION: Come Sit At My Table P.O. Box 1041 Mt. Sterling, KY 40353