How To make Peanut Butter Chippies
1 1/4 c Firmly-packed brown sugar
3/4 c Crunchy peanut butter
1/2 c Crisco shortening
3 tb Milk
1 tb Vanilla
1 Egg
1 3/4 c All-purpose flour
3/4 ts Baking soda
3/4 ts Salt
1 c Miniature semi-sweet
-chocolate = chips 1 c Chopped peanuts
1. Preheat oven to 375oF (190oC). Place sheets of foil on
countertop for cooling cookies. 2. Combine brown sugar, peanut butter, shortening, milk
and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just until blended. 3. Combine flour, baking soda and salt. Add to creamed
mixture at low speed. Mix just until blended. Stir in chocolate chips and peanuts. 4. Drop by heaping teaspoonfuls (15 mL) of dough 2 inches
(5 cm) apart onto ungreased baking sheet. Flatten slightly with hand or back of pancake turner. 5. Bake one baking sheet at a time at 375oF (190oC) for 7
to 8 minutes, or until set and just beginning to brown. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely. Makes: About 3 dozen cookies -----
How To make Peanut Butter Chippies's Videos
How To Make Peanut Butter Chips
Making your own peanut butter chips is easy and you rpbably have everything that you need to make them at home already. These come out much softer than store bought chips however they are much much better and soo easy to make. Do not make the mistake I made and spread them too thin. Go for a thicker chip. you will thank me for it.
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DIY Peanut Butter Chip
1 cup peanut butter
2 1/2 tablespoons powdered sugar
1 1/2 tablespoons maple syrup
1/3 cup coconut oil, melted.
Line a cookie sheet with parchment paper. Set aside.
Combine peanut butter, sugar, syrup and oil together. Mix well until smooth.
Pour mixture onto prepared cookie sheet. spread to an even layer. (not too thin.)
Place into freezer and freeze until firm.
Break into chips.
Store in freezer until used.
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Ingredients
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Peanut Butter -
Powdered Sugar -
Maple syrup -
Coconut oil -
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EQUIPMENT
KitchenAid Mixer -
Parchment Paper -
Baking Sheet -
Offset Spatula -
Amazon Gift Card -
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Peanut Butter Chocolate Chip Cookies
Easy Peanut Butter Chocolate Chip Cookies are the best of both worlds: peanut butter cookies mixed with chocolate chip cookies! They’re soft and chewy and everyone loves them.
PRINTABLE RECIPE:
RECIPE:
INGREDIENTS
1/2 cup unsalted butter melted
1/2 cup creamy peanut butter
1/4 cup granulated sugar
2/3 cup packed brown sugar
1 teaspoon vanilla extract
1 large egg
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cups all-purpose flour
1 1/2 cups chocolate chips
INSTRUCTIONS
Mix or stir butter with peanut butter until smooth. Add brown sugar and granulated sugar and mix until creamy.
Beat in vanilla, egg, baking soda, and salt. Mix in flour slowly until cookie dough forms. Stir in chocolate chips.
Scoop 2 tablespoon sized cookie dough balls onto cookie sheets covered with parchment paper or silicone baking mats. Chill 30 minutes.
Preheat oven to 350°F.
Press cookie dough balls flat with the tines of a fork.
Bake cookies for 8-12 minutes, or until slightly brown on the bottom and the top just loses the wet cookie dough look.
Store in an airtight container for up to 3 days or freeze for up to one month.
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Crumbl Chocolate Peanut Butter Chip Cookies
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High Protein Chocolate Peanut Butter Yogurt Cup
Protein peanut butter cup yogurt cups!!! with magic shell ❤️ I can’t get enough of these!
RECIPE: mix 1 tablespoon peanut butter (or another nut/seed butter) into vanilla @siggisdairy or your fav greek yogurt cup, top with 1-2 tablespoons melted dark chocolate, chopped peanuts, and a little sea salt, and freeze for 10 minutes to harden the chocolate. crack into it with a spoon and FALL IN LOVE ????
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Snoop Dogg's peanut butter chocolate chip cookie recipe l GMA Digital
Snoop Dogg shared one of his unique cookie recipes with us from his cookbook, From Crook to Cook.
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How to Make the Best Chewy Peanut Butter Cookies
Test cook Erin McMurrer harnesses the power of science to make the best Chewy Peanut Butter Cookies.
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