How To make Never Fail Fudge
5 c Sugar
12 oz Evaporated Milk; 1 can
1/4 lb Butter Or Regular Margarine
12 oz Marshmallow Creme Or Fluff;*
1 ts Salt
1 ts Vanilla
1 c Whole Walnut Meats
24 oz Semi-Sweet Chocolate Chips
* The original recipe calls for Marshmallow Fluff, but you may only be able to find the Creme in your area. It should work. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Combine the first five ingredients in a 4-quart saucepan. Stir over low heat until blended. Bring to a boil over moderate heat, being careful not to mistake escaping air bubbles for boiling. The BOIL SLOWLY, stirring constantly, for 5 MINUTES. To the soft ball stage. Remove from the heat and stir in the chocolate chips and vanilla and nuts if used. Stir until the chips are melted. Pour into 2 buttered 9 X 9-inch pans and let cool. From Oh Fudge! by Lee Edwards Benning
How To make Never Fail Fudge's Videos
Easy, 2 Ingredient No-Fail Fudge || What's Cookin' Wednesday
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Confession time... I can not make fudge! Seriously! Everytime I try an old fashioned recipe... I end up with Fudge Sauce! It never sets up. So I love these sort of faux fudge recipes, all the great taste and texture of fudge but comes out great everytime!
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Classic Marshmallow Fluff Fudge
Step by step recipe tutorial for making the classic marshmallow fluff fudge recipe that appears on the back of the marshmallow fluff jars.
The only difference is I used 6 ounces of half & half instead of 5 ounces evaporated milk. I find it to be super silky and creamy. I also added a touch more vanilla.
3/4 cup (1.5 sticks) butter
3 cups granulated sugar
6 ounces half and half
12 ounces semi sweet chocolate chips
1.5 teaspoon vanilla
7 ounce jar of marshmallow fluff.
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Chocolate Fudge-Never Fail Fudge
Hey everyone! Sorry it has been a while since I posted a recipe! I made my chocolate fudge recipe for all of you! Hope you like it!
Remember to like and subscribe!
Rylee
Recipe:
7 1/2 oz jar Marshmallow Fluff
2 1/2 cups sugar
3/4 tsp salt
1/2 stick butter
5 oz evaporated milk
3/4 tsp vanilla
12 oz semi-sweet chocolate chips
Grease 9 inch baking pan. In large saucepan, combine first 5 ingredients. Stir over low heat until blended. Increase heat to medium to bring to full rolling boil. Boil slowly and stir constantly for 3.5-5 minutes. Remove from heat adn stir in semi-sweet chips. When melted, add vanilla, mix and pour into the greased pan. Let cool and enjoy!!
2 Minute Rocky Road Fudge – Easy - No-Fail - The Hillbilly Kitchen
2 Minute Rocky Road Fudge – Easy, No-Fail - The Hillbilly Kitchen
No-Fail Rocky Road Fudge in 2 Minutes Only $2 per Pound Just Like Gift Shop Fudge. This fudge is incredibly easy to make and has a rich creamy indulgent flavor with the perfect blend of sweet salty. The creamy fudge, crunchy nuts and fluffy marshmallows create an unmatched incredibly satisfying texture and flavor.
It is exactly like gift shop fudge which sells for $10 to $20 per pound depending on where you are shopping. You can make this for about $2 per pound and it literally only takes about 2 minutes. It is perfect for gift giving, something quick to take to an office party, holiday get together, potluck or hostess gift. No one will have any idea it was so easy to make.
This is a kid friendly recipe. There is nothing hot enough to cause a burn and it doesn’t require a long attention span.
Remember to put God first! :)
Ingredients:
14 ounces Sweetened Condensed Milk
12 ounces Semi-Sweet Chocolate Chips
1 ½ cups Peanuts (Cashews, Pecans, Walnuts, Almonds…)
2 to 4 cups Mini Marshmallows
2 tablespoons Butter
1 teaspoon Vanilla
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No Fail Chocolate Fudge Recipe- Super Easy
Simple Fudge recipe - easy to make - easy to add additional items to it
2 Cups of Chocolate Chips
I did
10 oz of dark chocolate
16 oz of semi sweet
6 oz of Milk chocolate
2 Cans of Sweetened Condensed Milk
Put on Medium to Low Heat
Stir until it is all melted ( don’t burn it )
Once it is melted remove from heat and mix in vanilla- just a splash
Add other ingredients and stir in or place in bottom of pan. Mix bourbon in at this time
Put in already prepared 9x9 dish
Set aside to set up for an hour
Flip over pan, remove parchment paper, cut to size and enjoy
NO FAIL Chocolate Fudge ~ So Easy, Only 3 Ingredients
NO FAIL Chocolate Fudge ~ So Easy, Only 3 Ingredients
#NoFail
#Fudge
#Easy
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