How To make Never Fail Crisco Pie Crust

Never Fail Pie Crust! Makes 8 single crusts

I struggled for years to master making my own pie crusts...until I found this recipe. It rolls out beautifully and freezes perfectly. Finally! Easy, delicious pies as easy as pulling it out of the freezer, filling and baking.


Ingredients:
5 cups ap flour
2 tsp salt
1 tsp baking powder
3 tbsp brown sugar
(mix together)

I pound shortening or lard

1 egg
2 tbsp white vinegar
cold water to make 1 cup

1. Mix first four ingredients together in a bowl.
2. Cut in shortening or lard until mixture looks crumbly.
3. Mix three liquid ingredients, add to flour mixture.
4. Cut dough into eight equal parts.
5. Roll each out on floured surface. Shape, store in fridge for one week or freeze.

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Simple Homemade Pie Crust Recipe with Crisco/Piecrust Recipe with Lard or Shortening (easy handmade)

Want a never fail pie crust recipe? This homemade pie crust recipe is a sure-fire success every time. Get the Recipe Here: bit.ly/YouTube-Never-Fail-Pie-Crust

Pies and the holidays are synonymous. This recipe has been handed down from my Nanny to my mom to me and then to my kids - 4 generations of great pie crusts.

This handmade pie crust is so easy to make. It's quick and it never fails.

Learn how to mix the dough, roll out the dough with a rolling pin, and how to flute the edges of the pie crust.

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Ingredients include Egg, water, Vinegar, Flour, Salt, and Shortening.
You can use any kind of shortening - Crisco or Lard.

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NO FAIL PIE CRUST: How To Make A Perfectly Flaky Pie Crust From Scratch

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Recipe
NO FAIL PIE CRUST: How To Make A Perfectly Flaky Pie Crust From Scratch
4 cups flour
1 tbsp baking powder
1⁄4 tsp salt
1 tsp cream of tartar
1 lb cold shortening (or butter or any combination of the two to equal 1lb or 2 cups)
1 cup ice cold water

Mix flour, baking powder, cream of tartar and salt with a whisk to combine. Next, grate the butter or shortening into the flour using a fork. Make sure to break up the grated fat so that each piece is well coated with flour and not sticking to together. Next drizzle 3⁄4 cup of the cold water over the flour mixture. Use your fork to incorporate the water into the flour. You may need to use the additional 1⁄4 cup of water to bring the dough together. Next, empty the dough onto your countertop and gently bring the dough together into a ball. This recipe makes enough for 2 double crusted pies.

Bake single crust on 350 for 20 mins with pie weights in. Remove weights and bake an additional 10 mins.

Be very careful not to overwork the dough with either the fork or your hands.

This can be refrigerated for a few days and frozen for 2-3 months.

It rolls out easily and is very flaky. It rolls better if kept in the refrigerator for a while but this isn’t necessary.

No Fail Flaky Pie Crust Recipe - Easy !

No Fail Flaky Pie Crust Recipe - Easy !
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I'll show you how to make a no fail pie crust pastry dough in a few simple steps ! In this recipe I use Crisco vegetable shortening which will produce a flaky pastry. Step by step EASY instruction as always. At the end of this video, there's a link that will go directly to a new video where we use the pie dough we just made so make sure to watch that video also, if you wish to see me making a classic apple pie.


Video link at the end of this video for mobile users:
Classic Apple Pie - Video Recipe


I'll take the pastry crust you just saw me make, and turn it into a classic apple pie !
Easy, step by step instruction as always, and I don't skip any steps. Flaky pastry, spiced apples, everything you want in an apple pie.

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#pie #food #recipe

No Fail Pie Dough Recipe ! - Fast ! With Our Cuisinart Food Processor !

No Fail Pie Dough Recipe ! - Fast ! With Our Cuisinart Food Processor !
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No fail pie dough recipe ! I'll show you how to make a super fast pie dough in your food processor. In only a few seconds, your dough is ready to go !

At the end of this video, there's a link to another video where we use this pie dough in some delicious mini pecan tarts !

Are you a mobile user ?
Here's a clickable link that you saw at the end of this video:
Mini Pecan Tarts


have a detailed video on this Cuisinart food processor here : 12 CUP Cuisinart Food Processor Unboxing And Review ✅

#food #recipe #pie

Egg and Vinegar Pie Crust from Start to Finish

Get the recipe: