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This recipe is an easy chocolate cake recipe that is very moist . This is a quick recipe even beginners can do easily.
The Most Amazing Chocolate Cake is here
Ingredients:
NOTE: 1 CUP = 240 ML
Cake pan size = 6 inch* 3 inch.
All purpose flour - 1cup (120 grams )
Cocoa powder - ½cup (60 grams )
Sugar - 1cup (200 grams)
Baking powder - 1tsp
Baking soda - ½tsp
Salt - 1/4tsp
Egg - 1
Oil or melted butter - ¼cup (60 ml)
Curd - ½cup
Vanilla essence - 1tsp
Warm water - ½cup (120 ml)
Method:-
1. Preheat oven to 350 degrees F or 180 C. Butter cake rounds.
2.Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a large bowl until combined.
3.Add eggs, curd, warm water, oil, and vanilla. Mix everything until combined.
4.Fill pan with cake batter.
5. Bake for 30-35 minutes at 350 F or 180 C , until the cake meets the toothpick test (stick a toothpick in and it comes out clean).
6. Cool for 15 minutes and then turn out the cakes and allow to cool completely.
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Ingredients:
Maida (All Purpose Flour) : 120g
Powder Sugar/Icing Sugar : 60g
Curd : 60ml
Oil : 60ml
Cocoa powder - 3 tsp
Baking Powder: 1tsp or 6g
Baking Soda : 1/2 Tsp or 3g
Milk : 125 ml
Fresh Lemon Juice: 1/8 tsp or 4-5drops
For more recipes related to baking, theme cake, gel cake, cake decoration ideas, fondant, whipped cream, etc on my channel please check playlist below:-
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