1 lb Italian sausage - hot 1 md Onion, chopped 1 md Green pepper, chopped 28 oz Can tomatoes, diced 1 tb Chili powder 2 ts Worcestershire sauce 2 c Ricotta cheese - smooth 2 c Cheddar cheese, shredded 2 tb Pickled jalapenos, chopped 6 Tortillas Remove casings from sausage and crumble meat. In large skillet, brown sausages with onion and green pepper 5 minutes. Drain fats. Stir in tomatoes, chili powder and Worcestershire sauce. Simmer 5 minutes. In bowl, combine ricotta, 1 1/2 cups Cheddar cheese and jalapeno peppers. In 13x9x2-inch (33x23x5cm) baking dish, spread a thin layer of tomato sauce. Top with 2 tortillas, a layer of sauce and half the cheese mixture. Repeat layers. Top with 2 tortillas, remaining sauce and 1/2 cup Cheddar cheese. Bake at 350F(180C) for 30 minutes or until bubbling. Let stand 5 minutes before serving.
How To make Mendosa Lasagna's Videos
Cut Tortilla This Way! This Recipe Makes Me Never Get Tired of Eating Tortillas
Cut Tortilla This Way! This Recipe Makes Me Never Get Tired of Eating Tortillas
This recipe never makes me tired of eating tortillas! Easy breakfast or lunch or dinner tortillas recipe that you and your family will love! This delicious recipe you can make in just 5 minutes! So delicious and creative breakfast recipe with bacon, tomato, cheese, avocado, spinach, and tortillas!
Ingredients: Tortilla(23cm) Avocado Mayo-style sauce Tomato Spinach Bacon crumbles Tomato sauce Cheese Olive oil Lemon juice Salt Black pepper
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