Secret Powder Makes Food Taste Better
Bizarre Bahamas!! More Unseen EXTREME Seafood!!
BAHAMAS COMPILATION
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Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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HOST » Sonny Side
DP » Tony Sylvers
CAMERA OPERATOR » Dylan Johnson
PA » Jaison Merrick
VIDEO EDITOR » Hà Nhật Linh
COLOR & MASTER » Quí Nguyễn
PRODUCER » Liz Peterson
PRODUCTION COORDINATOR » Khoi Chung
LOCAL PRODUCER » Megan Minus
LOCAL PRODUCTION COORDINATOR » Rakia Rolle
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24k Gold Steak MYTH | How to Make a Great Steak at Home | Cooking From Scratch
#steakrecipes #cookingsteak #steak
Yep, we're going to ruffle some feathers on this one! Seems like every posh restaurant has some new dish covered in gold.
Don't let these restaurants fool you!!
In today's video, we're debunking the myth about these gold-crusted dishes and share some tips & tricks on how you can make a steak at home that tastes like a million dollars without SPENDING a million dollars :)
❤ Got some great tips / tricks? Favorite food that you'd like to see in a vid? Just love chatting about cooking? Come hit me up! ❤
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5 Dollar Cheap Easy Dinners And Our Famous Honey Baked Chicken!
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5 Dollar Cheap Easy Dinners And Our Famous Honey Baked Chicken!
In today’s show, I’ll be sharing 5 dollar cheap easy dinners and I’ll be making our honey baked chicken recipe! This is our viewers’ favorite dinner recipe because it’s so easy and delicious! Join us and see how easy it is!
The honey baked chicken recipe is in this post:
10 Dinners For $5 – Cheap Dinner Recipes And Ideas
10 Homemade Seasoning Mixes And Blends Recipes
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Restaurant Review - Watershed | Atlanta Eats
Emily Saliers of the Indigo Girls opened the original Watershed in 1998. It was a cozy little place in Decatur, and the songstress was seen, on more than a few occasions, bussing tables in one of the city’s cherished restaurants.
Fast forward a dozen years, and the original chef, Scott Peacock, has left for other opportunities, and Saliers has moved her restaurant from the town she grew up in, out to Brookwood Hills. In the process, she held onto executive chef Joe Truex, who’s been running the kitchen since Peacock left in 2010. The Watershed’s bright and open decor stayed, too, but if you’re looking for the informal funky vibe of the Watershed of old, it’s been replaced by cordial professionalism you’d expect at a higher-end restaurant in a district with business and conference hotels close by.