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How To make Luau Chicken

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2 lb Chicken breasts; boneless
1/4 c Butter
1/4 c Celery; sliced
2 1/2 tb Corn starch
2 tb Soy sauce
2 c Liquid
1 lb Pineapple chunks
1/4 c Green pepper; chopped
1/4 c Brown sugar; firm packed
1/2 ts Salt
1/4 ts Worcestershire sauce
Drain pineapple, save juice and add water to make 2 cups. In saucepan melt butter and add green pepper, celery, onion, and saut

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