1 lb Butter 8 oz Jamaican Jerk Spice 1/2 oz Tabasco Sauce 8 oz Tomato Juice 8 oz Unbleached Flour 5 lb Chicken Wings; Or Drumettes, -Fresh Not Frozen Oil For Frying NOTE: Jamaican jerk spice may be found in specialty food stores. Melt the butter in a 2-quart sauce pot over low heat. Add the jerk spice, Tabasco sauce, and tomato juice. Blend well and set aside. Rinse the wings under cold running water and pat dry with paper towels. Dust the wing with the flour and deep fry in a heavy pot or skillet in about 2-inches of hot oil until done. Place the cooked wings in the sauce mixture and allow to marinate just a few minutes. Drain off any excess liquid. Serve immediately. Makes 40 to 50 Wings
How To make Jamaican Hot Wings's Videos
Honey Jerk Fall Off The Bone Wings????????????????
Honey Jerk Fall Off The Bone Wings????????????????
- Homemade Jerk Rub (Marinate): Scotch bonnet White onion Green onions Fresh garlic Fresh thyme Pimento seeds Chicken bouillon Nutmeg Black pepper Cinnamon Oil Browning Soy sauce Lemon juice Ginger paste Brown sugar
You can use this rub on anything.*
Cook off 400° with foil for 30 minutes. Then remove foil pour pan flip over all the chicken and put back in the over and let cook for another hour or until your chicken is done.
if you would like your chicken to be crispy put it back in oven on broil for 5 mins
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Jerk Chicken Wings - Spicy Jamaican Jerk Hot Wings Recipe
Learn how to make a Jerk Chicken Wings Recipe! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Jerk Chicken Wings recipe!
JAMAICAN JERK CHICKEN WINGS WITH ONLY 3 INGREDIENTS | JUICY & DELICIOUS | HAWT CHEF
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