How To make Inca Festival Bread
8 tb Butter
3/4 c Milk
2 lg Eggs
8 oz Can cream style corn
1 1/4 c Water ground cornmeal
-(white) 10 oz Sharp cheddar cheese ----
-1/4 cup coarsely grated Remainder cut into 1/4 inch -cubes 1/2 c Coarsely chopped hot
-chilies, fresh or canned 4 oz Can whole-sweet red
-pimentos, roasted 1/2 cut -into long strips, Other 1/2 coarsely chunked 1/2 ts Baking soda
1 ts Salt
In a small saucepan, melt 6 Tbsp. butter over low heat. Do not brown. Preheat oven to 400. Put remaining 2 Tbsp. butter into an 8 inch diameter baking casserole; heat in oven no more than 4 to 5 minutes to avoid browning butter. Rotate and tilt casserole to coat inside. Set aside. In large mixing bowl, beat milk and eggs. Smoothly blend 1 cup white cornmeal, melted butter, corn, diced cheese, chillies, chopped red pimento, baking soda, salt. Mix thoroughly. It should have the consistency of southern cornbread, moderately runny but not down right liquid. If it seems to runny work in 1 or 2 tbsp. white cornmeal. Give butter in casserole a final swizzle, then pour in batter, smoothing it level. Sprinkle grated cheese over top and decorate with pimento strips. Do not cover. Place casserole, exactly in center of oven. Bake until a knife lightly pushed in center comes out clean and dry- usually 40 to 50 minutes. Serve at once. Cut into fairly thin, pie - shaped wedges. (You can let the bread cool to room temperature.) It stores well tightly wrapped in the refrigerator, but it is best not to serve it cold. One loaf makes about 8 servings. From: Recipes and Remembrances, U.S. Army War College, 1980
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White Guy Speaks Rare Native American Language, Shocks Locals
Go to for 15% off your order! Brought to you by Raycon. I’ve always wanted to learn a Native American language, but it’s been extremely difficult to find anyone with whom I could learn as most indigenous American languages are considered critically endangered or extinct. So a couple months ago I was extremely excited to get in touch with someone who could teach me Navajo, the original language of the Navajo people who live mostly in the Navajo Nation located in Arizona, New Mexico, and Utah. Less than 200,000 people speak Navajo in the entire world. Navajo is hands down the hardest language I’ve ever studied, with extremely challenging pronunciation and one of the most complex grammatical systems of any extant language. It’s so complex that the language was used by the Navajo code talkers as the basis for a secret communication system during World War II.
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How 500 Pounds Of Lamb Barbacoa Is Cooked Every Weekend In Texcoco, Mexico | Big Batches
Inside El Pica 1 in Texcoco, Mexico, the original barbecue of the Americas is still being cooked low and slow inside of pit ovens. The restaurant’s lamb barbacoa recipe starts with wrapping lamb in long maguey leaves, and cooking it overnight for 11 hours to create a tender barbacoa full of sweet and smoky flavors. The restaurant sells around 500 pounds of barbecue every weekend for $10 a pound, serving nearly 1,200 people in two days.
We visited El Pica 1 to see how to make their lamb barbacoa, and what it takes to make such Big Batches.
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How 500 Pounds Of Lamb Barbacoa Is Cooked Every Weekend In Texcoco, Mexico | Big Batches
Catching razor clams with salt is the simplest method.
The use of salt can quickly allow the razor clams to come out of the cave.
Unbelievable! Discover the Top 10 Most Fascinating Facts about Ethiopia
If you're curious about Ethiopia, then you'll love these top 10 interesting facts about the country!
From the Inca empire to the Tigray region, here are some of the most interesting facts about Ethiopia that you need to know. From ancient royal tombs to lush rolling hills, this list has something for everyone who is interested in Ethiopia!
Explore Ethiopia and learn about its top 10 interesting facts! Ethiopia is a fascinating country with a rich culture and heritage. In this video, we'll give you a quick overview of what to expect if you decide to visit Ethiopia.
After watching this video, you'll have a better understanding of Ethiopia and the amazing things that it has to offer. From its beautiful landscapes to its fascinating history, Ethiopia is a country worth exploring!
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How Coca Leaves Become Cocaine | Trafficked with Mariana van Zeller
Mariana travels through South America tracking how coca leaves are processed into Cocaine, and how the illicit drug is then smuggled across the globe.
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