How To make Heath Bar Cake

Heath Bar Cake

Heath bar cake is the perfect mix of sweet chocolate, rich caramel and the saltiness of a classic Heath Bar. Made from a doctored-up cake mix and a few simple pantry staples, this Heath bar cake recipe is an easy dessert that’s ready in just 30 minutes.

For the full recipe + tips:
Ingredients

1 box devil’s food cake
1/2 cup flour
1/2 cup sugar
1 tsp vanilla
1 egg
1 jar caramel topping
1 can sweetened condensed milk
1 12 oz container cool whip
3-4 crushed up heath bars OR 1 bag of heath bar topping

Instructions
Preheat oven to 350 degrees
Bake cake mix according to package directions – adding in flour, sugar, vanilla and an egg
Spread in a 9 x 13 x 2-inch pan.
Bake, as directed until a toothpick inserted in center, comes out clean.
While still hot, poke holes in the top of cake with a skewer or large fork.
Pour caramel topping and sweetened condensed milk over hot cake.
Let cake cool completely.
Spread with whipped topping and sprinkle crushed Heath bars over the entire cake
Refrigerate until ready to serve.

Heath Bar Cake

Heath Bar Cake

1 box of devils food cake mix
1 can of sweet and condensed milk
1 8oz tub of cool whip
1 bag of Heath bar chocolate toffee bits


Bake cake according to box directions in a cake pan.
Allow to cool completely.
Poke holes throughout cake.
Pour sweet and condensed milk evenly all over the cake.
Spread softened cool whip evenly all over the cake.
Top with 3/4 of bag of Heath bar bits.
Chill in the refrigerator until ready to serve.

REESE'S HEATH BAR CHEESECAKE COOKING AND EATING

Ingredients:

Cheesecake:

3 - 8oz pkts Philadelphia cream cheese (@room temp)
1/3 cup heavy cream (@ room temp)
1.5 cups sour cream (@ room temp)
1.5 cups sugar
3 eggs (@ room temp)
3 tbs plain flour
1.5 tsp vanilla extract
1 Giant Heath Candy bar
4-5 Reese's Cups (optional)
**If you do not want the cheesecake to be this thick, decrease the ingredients by 1/3

Peanut Butter Frosting:

1.5 cups smooth peanut butter ( I used nearly all of a 16oz jar of Jiffy)
2 cups powdered sugar (sifted)
10 tbs butter (room temp)
1/2 cup heavy whipping cream
a pinch of salt
**leave enough to pipe on top of cake to decorate


Other:
1 box favorite chocolate cake mix (and it's ingredients)
1 Giant Heath Candy Bar (to decorate the bottom of cake)
3-4 Reese's cups split in half (to decorate the top)
1 can faovrite chocolate frosting (melt half the container {30secs})
A jar of Caramel


*Used 9 pans for cakes
*Used 9 springform cheesecake pan


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Heath Bar Company Cake

No act of love, however small, is ever wasted
Easy cooking for busy family's

This is such a delicious cake I had to name it Heath Bar Company Cake. The recipe is below. I know you'll love it, especially if you love Heath Bars!!!

My wish list on amazon :

1 box yellow cake mix with no pudding in the mix
1 4 serving size box of vanilla instant pudding
4 eggs
1/2 cup oil
8 oz. of full sour cream
12 oz. of heath bar chips (1-1/2 bags)
1/2 cup of chopped nuts

Preheat oven to 325 F
Grease and flour a bundt or tube pan and spread the chopped nuts on the bottom...set aside.
Mix all the ingredients except the heath chips in a mixer till combined, then fold in the heath chips.
Pour into the prepared pan and bake 50 to 60 minutes
Let cool on a rack 10 to 15 minutes before turning the cake out onto the rack. Let the cake cool and enjoy. Your family and company will love it. Great for reunions, get together's and family meals. This is an all occasion cake!!!
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The Most AMAZING Heath Bar Cake EVER

In this video I made my youngest daughters favorite cake for her, and her husbands birthdays.
Please like, comment, share, and subscribe! It is really appreciated!:)

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BEST HEATH BAR CAKE USING CHOCOLATE CAKE MIX

Are you looking for an easy cake made with a cake mix? If you enjoy making an easy dessert that everyone will love, this Heath Bar Cake is for you?

What is in this Heath Bar Cake? Chocolate Cake Mix, Sweetened Condensed Milk, Salted Caramel, Whipped Topping and crushed Heath Bars.