Ingredients 1 cup bisquick 1/3 cup cream, light 1 pound hamburger 2 each onions 1 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon flavor extender 2 tablespoon bisquick 2 each eggs 1 cup cottage cheese
Directions: Heat oven to 375 degrees. Mix bisquick with cream with hands, knead gently 10 times. Roll dough to fit 9 inch pie plate. Saute beef and onion in frypan, add next four ingredients mix well & put in pie plate. Beat eggs slightly and blend in cottage cheese. Pour over meat, sprinkle with paprika and bake 30 minutes.