How To make Ginger Shrimp

The Best Way To Make Garlic Shrimp At Home (Restaurant-Quality) | Garlic Shrimp Recipe

The Best Way To Make Shrimp At Home (Restaurant-Quality) | Garlic Shrimp Recipe | How To Make Shrimp Tasty & Delicious in 5 Minutes | Garlic Prawns Recipe | Sauteed Shrimp | Best Pan-Fried Shrimp Recipe | Quick and Easy Sauteed Prawns | Garlic Buttered Shrimp

#HarjinderSidhu #BestGarlicShrimp #SidhuDIY #easystepsdoggies

Chapters:
0:00 An intro to a video
0:49 Ingredients List
2:18 Start Burner
2:52 Add Shrimp
3:54 Add Spices
5:06 Dish out, serve, and ENJOY!!!

Genius Mandoline Slicer -
Mandolines & Slicers -

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Ingredients List:
1 lb. Shrimp -
½= Tsp Black Pepper -
½= Tsp Salt to taste -
1= Tsp Chili Flakes -
1= Tsp Parsley Flakes -
1= Tsp Lemon Juice -
1= Tbsp. Unsalted butter -
1= Tbsp. Olive Oil -
10= Peeled Garlic Cloves -

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Contribution from Seiko Spore:

Sauteed Garlic Shrimps:
1. Heat 1 tablespoon olive oil into a frypan at a high temp.
2. Add 1 tablespoon of butter (optional) to melt into the heated oil.
3. Fry in the 10 pcs of chopped minced garlic for 1 min.
4. Throw in the 1 pound deshell deveined patted-dry shrimps and cook for 2 mins.
5. Flip the shrimps over as they have turned into an opaque color.
6. Lower heat to medium and add in the spice of 1/2 teaspoon salt, 1/2 teaspoon black pepper, 1 teaspoon red chili flakes, and some of the chopped parsley.
7. Fry the mixture for another 2 minutes and then add, 1 teaspoon of lemon juice onto the shrimps, stir the mixture well together for another 1 minute.
8. Turn off the heat and dish up the prawns onto a serving platter.
9. Garnish the rest of the parsley onto the prawns. Yum yum, yummy ...
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Please cook and enjoy yourself with your family/friends. Please share your experiences with me, I would like to hear from you, Thank You.

Additional items used:
Frying Pan -
Expandable Trivet -
Measuring Spoons -
Measuring Cups -
Cutting Boards -
Slotted Turner -
Masala Dabba -
Pressing Garlic Chopper -
Mandolines & Slicers -
Strainer -
Oven Gloves -

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*Disclaimer - Background Music Alan Walker - Fade (NCS Release)
**Disclaimer: All information is for educational purposes only and is the personal view of the author.
***Disclaimer: This recipe to nourish is purely for informational and educational purposes only, not intended as medical advice, diagnosis, or prescription. If you have any questions about food, diet, nutrition, natural remedies, or holistic health then please do your own research and consult with your healthcare practitioner.

Ginger Sesame Glazed Jumbo Shrimp | Kelis

Superstar and super saucier Kelis is back in the Food Tube Kitchen to whip up one of the most mouth watering prawn dishes we have ever seen. Sweet, juicy Jumbo Shrimp prepared in a Ginger and Sesame Glaze, refreshing Pak Choi and beautiful Pomegranate Seeds. Super easy to make but stunning enough to serve at any dinner party.

Serves 4 | Contains 1.5 teaspoons of sugar per serving

Links from the video:
Kelis My Life on a Plate |
Smoked Bacon Arepas |

For more nutrition info, click here:

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5-min Quick & Easy Stir Fry Shrimp w/ Ginger & Spring Onion 速炒姜葱虾 Chinese Stir Fry Prawn Recipe

This week, we're featuring two super easy recipes. This Stir Fried Shrimp with Ginger & Spring Onion is so easy that there's no reason why you would think otherwise. Try it and let us know what you think.

See the ingredient list below for your easy reference.

We would like to give special thanks to Shogun by La Gourmet for letting us try out their high-quality non-stick pan in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. This brand is also available in Malaysia, the Philippines, Vietnam and Indonesia.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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xoxo
Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 3 pax

Preparation of prawns
-------
250g of prawns (deshelled & deveined) - weight taken with shells on. Without shells = 200g.
1 teaspoon of cornflour

Other ingredients
------
10g of thinly sliced ginger
4 cloves of chopped garlic
1/2 teaspoon of oyster sauce
1 tablespoon of light soy sauce
2 stalks of spring onion
1 tablespoon of Shaoxing Huatiao wine (Chinese cooking wine)

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If you like this recipe, you might like these too:

10 MIN EASY Thai Glass Noodles w/ Prawns Recipe 泰式冬粉虾


Secret Revealed! Super Crispy Chinese Prawn Fritters 炸虾球 Crispy Prawn (Shrimp) Ball Recipe


How to cook Hong Kong Crispy Garlic Shrimp - Typhoon Shelter Fried Prawns 避风塘炒虾 Chinese Prawn Recipe

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Stir Fry Garlic Ginger Shrimp Quick and Easy Recipe

In this recipe I will show you how to cook Stir Fry garlic ginger Shrimp .
This the best way to cook shrimp. So easy to make, in just a few minutes..you got that delicious and very tasty sealed shrimps flavor that you love.
Ingredients.
Shrimps
Garlic
Ginger
Salt
Sugar
Oil

Honey Ginger Garlic Shrimp Stir Fry

This stir fry comes together in less than 20 minutes. The perfect weeknight meal for those seafood lovers! FULL RECIPE:

Creamy Ginger Shrimp Pasta

In this episode of Recipe Reveal, Chef Rick Moonen creates a delicious and easy pasta dish that will engage your taste buds! The sweet heat of ginger is what makes this rich dish so fabulous.

Feast Network’s own, Chef Rick Moonen presents recipes from his award-winning cookbook, Fish Without A Doubt”. Learn fish cookery methods that make Chef Moonen’s recipes superlative and your execution of them easy.

Purchase Chef Moonen's Fish Without A Doubt and refer to page 189 for this tasty recipe.

Recipe Reveal, Season 1 - Hosted by Chef Rick Moonen
Episode: Creamy Ginger Shrimp Pasta

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