How To make Ginger Liqueur

The Penicillin is a Perfect Cocktail | How to Drink

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Today I'm making the Penicillin, a modern classic cocktail invented by Sam Ross while he was at Milk & Honey. It's a fantastic cocktail and frequently requested by the audience here, and it's also a rare opportunity to mix with some Scotch. A few things you might want to know if you don't already- Milk & Honey was maybe the epicenter of the cocktail revival of the early 2000's, really kicked off the speakeasy thing, and Sam Ross is a legend, so this drink has some serious pedigree.

Penicillin
.5 oz. -or- 15 ml. honey syrup
.5 oz. -or- 15 ml. ginger syrup
.75 oz. -or- 22 ml. lemon juice
2 oz. -or- 60 ml. blended Scotch
Shake & Strain
Float a peaty Islay Scotch over the top
Garnish with Candy Ginger

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Directed by: Greg
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Kings Ginger | a Ginger & Pineapple Cocktail Recipe

Kings Ginger | a Ginger & Pineapple Cocktail Recipe made with The Kings Ginger Liqueur. Looking for some easy Ginger Liqueur Cocktails to make at home or in your Pubs & Bars. Kings Ginger Cocktails are some of my favourites. There are other brands of Ginger Liqueur, or you could make your own homemade ginger liqueur.

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Ginger Liqueur Cocktail Recipe;



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CHAPTERS
00:00 – Introduction
00:47 – How to make a Ginger Liqueur Cocktail
03:32 – Name the Cocktail
03:55 – Patreon Shout Out
04:20 – Finishing off the Cocktail

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I'm Steve the Barman. I help you Drink, Enjoy and Serve Better Drinks. Cornish, now living in Cambridge. 25+ years Bartending. Own Business since 2012. Cocktail Masterclasses for Hen Parties and Corporate Events. Birthday Parties. Gin Tastings.

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How to make Ginger Syrup

In this video I show you Jeff Morganthaler's approach to making Ginger Syrup. Before I learned this method making Ginger Syrup has always been a huge pain. Ginger is not so easily juiced so the previous methods I used made it such a chore. But this elegant method is so easy it only takes a few minutes to complete and you are left with incredible Ginger Syrup so definitely give it a try!

Here's links to the gear I use in this episode:
Pyrex 4 Cup Measuring Cup:
Vitamix Blender:
Nut Milk Bag:

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Here's The Specs:
1 Cup (240ml) Chopped Ginger
1 Cup (240ml) Sugar
1 Cup (240ml) Boiling Water
Blend
Strain Through Nut Milk Bag

The Barrow's Intense Ginger Liqueur Story

How To Make The Whiskey Ginger - Best Drink Recipes

Whiskey and Ginger Ale (or ginger beer) Delicious!

Gold Rush Cocktail with Bourbon and Ginger Liqueur

Think of this Gold Rush Cocktail with Bourbon and Ginger Liqueur as a sweet and spicy ginger martini that is made with only three ingredients - perfect for winter snuggling and cozy nights at home.

For the full recipe, visit