#Shorts Paris France Crepes
#Shorts Paris France Crepes
#paris #crepes
How to make Crêpes! French Pancake Recipe Easy & Quick!
We are going to make some Crêpes today! La meilleure recette de crêpes
This French pancake recipe is easy and quick
My Cooking Course:
???? HELP SUPPORT MY CHANNEL
???? Single Donations:
????YouTube Memberships:
????Become a Patreon:
????FOLLOW US ON:????
▶ Facebook:
▶ Instagram:
▶ Twitter:
------------------------------------
Crêpe recipe:
Servings 4 - 5
-250g / 8.8oz flour
-4 eggs
-500ml / 17 oz milk
-50g / 4 tbsp butter
-2 tbsp sugar
-Pinch of salt
-----------------------------------
To make the Crêpes
1. Put the flour in a bowl with the salt and sugar.
2. Make a well in the middle and pour in the eggs. Start mixing gently. When the mixture becomes thick, add the cold milk little by little.
3. When all the milk is mixed, the batter should be fairly fluid. If it seems too thick, add a little milk. Then add the cooled melted butter, and mix well. Pass through a sieve to remove any lumps.
4. Cook the crêpes in a hot pan (as a precaution, lightly butter if your pan is not non-stick). Pour a small ladle of batter into the pan, and swirl to distribute the batter over the entire surface. Place on the heat and when the edge of the crepe turns light brown, it's time to turn it over. Let it cook for about a minute on this side and the pancake is ready.
5. To fold, spread the Chocolate on one side of the crêpe and fold it in half and again in half from the top down to make a triangle. Pour more chocolate on top and dust with some powdered sugar
Tip, If you let the mixture rest for a few hours it will allow the flour to hydrate and if you allow it rest outside it can develop a slight fermentation as Paul Bocuse said.
????MY KITCHEN EQUIPMENT:????
▶Paella Pan!:
▶BlackBoard Plate (Pizarra):
▶My Chef Knife (that I use every day!)
▶Paring Knives (can never have too many!)
▶Cutting Boards:
▶My favorite pot! (It's a workhorse!)
---------------------------------------------------------------------------
DISCLAIMER: This description contains affiliate links, which means that if you click on a product link, I will receive a small commission. This helps to support my channel and allows us to continue making awesome videos like this. Thank you for your support!
The Best Pancakes You'll Ever Make | Epicurious 101
Professional chef and chef instructor Frank Proto shows you his method for making perfectly fluffy pancakes at home, every time. Never subject yourself to flat, lifeless pancakes again with Frank's foolproof method a for light, airy, homemade stack.
Check out chef Frank on his YouTube Channel, ProtoCooks!
Follow him on Instagram at @protocooks
Shop for some of the items chef Frank used in this demonstration!
Griddle:
Berry Spoon:
When you buy something through our retail links, we earn an affiliate commission.
Director: Mel Ibarra
Director of Photography: Joel Kingsbury
Editor: LJ D'Arpa
Talent: Frank Proto
Sr. Culinary Director: Kelly Janke
Producer: Mel Ibarra/Michael Cascio
Culinary Producer: Mallary Santucci
Culinary Associate Producer: Asnia Akhtar
Line Producer: Jen McGinity
Associate Producer: Tim Colao
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Cam Op: Kirsten Potts
Audio: Rebecca O’Neil
Production Assistant: Justine Ramirez
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Billy Ward
Graphics Supervisor: Ross Rackin
Graphics, Animation, VFX: Léa Kichler
Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app.
Still haven’t subscribed to Epicurious on YouTube? ►►
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
HOW TO MAKE PANCAKES WITHOUT MILK || CREPES RECIPE || SOFT AND LIGHT PANCAKES
Ingredients:
All purpose flour
2eggs
cooking oil
Water
Sugar
Thank you for watching, kindly like, share and subscribe ????❤️
How to Make Crepes | French Crepe Recipe
Learn how to make the best French crepes. This easy recipe can be served with either a sweet or a savory toppings. They are perfect for breakfast, brunch, dessert, dinner or any other time of day.
Full printable recipe + tips:
Visit my online shop: and browse my baking supplies and kitchen tools for all of your baking needs.
*Every purchase you make supports my content creation.
More recipes you may like:
Fluffy Pancakes:
French Omelette:
Chocolate Pancakes:
Healthy Banana Oatmeal Pancakes:
Overnight Oats:
FOLLOW ME:
The Cooking Foodie Shop:
Instagram:
Facebook:
Website:
Ingredients:
For the crepes:
1 cup (125g) All-purpose flour
1/4 teaspoon Salt
2 Eggs
1 tablespoon Sugar
1¼ cups (300ml) Milk
2 tablespoon (30g) Butter
Oil for cooking
1 teaspoon Vanilla extract (optional)
For serving (optional):
Nutella
Cream cheese
Banana
Strawberries
Directions:
1. In a large bowl sift flour, add salt, sugar and stir.
2. In a separate bowl whisk eggs, vanilla extract and milk, until combined.
3. Gradually add the milk mixture into flour mixture and stir until incorporated and smooth. Pour in melted butter and whisk until combined. Let stand at room temperature for 15-30 minutes (or in the fridge).
4. Heat a small non-stick pan over medium heat. Add butter or oil to coat.
5. Pour about 1/-3-1/4 cup of the crepe batter, swirling it to evenly coat. Cook for 1-2 minutes, flip and cook for 30 seconds. Remove from the pan and repeat with the remaining batter. Remember to grease the pan between ease crepe.
6. Serving suggestion: spread 1-2 tablespoons of Nutella, top with banana slices, fold and serve.
7. Serving suggestion 2: spread 1-2 tablespoons cream cheese/sour cream, top with strawberries, fold and serve.
Equipment I used in this video:
Golden Measuring Cups:
If you like my videos, please subscribe to my channel for new cooking videos:
FLUFFY Pancakes Recipe
This perfect, fluffy pancake recipe is so easy and ultimately rewarding! You’ll love these tender melt in your mouth pancakes with a drizzle of maple syrup and a pat of butter but they’re DELICIOUS straight out of the pan!
Full Recipe:
Homemade pancakes are truly a joy to make and so easy! And by the by, you can totally touble the recipe for a bigger batch. Let me know if there are some breakfast recipes you'd like to see me make!
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Facebook:
Instagram:
Pinterest:
Website: