How To make Frankfurter Casserole
Ingredients
1 1/4
cup
bean & bacon soup, undiluted
1 1/4
cup
water
2
cup
frankurter, cut in 1/2 inch slices
1
each
onion, finely chopped
1
each
onions, green, finely chopped
1/2
cup
celery, chopped
2
tablespoon
mustard
1
cup
biscuits, ready-mix
Directions:
Preheat oven to 375 degrees. Mix all ingredients except biscuits. Boil gently 5 minutes. Put about 3/4 cup mixture into each of 8 individual baking dishes and top each with biscuit. Bake until golden brown (about 20 minutes). Serve at once.
How To make Frankfurter Casserole's Videos
CORN DOG CASSEROLE State Fair Food
CORN DOG CASSEROLE State Fair Food
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The Best Corn Dog Casserole | Chili Corn Dog Recipe - Shotgun Red
There is nothing better than a corn dog anytime. Try this delicious recipe for Corn Dog Casserole with Chili. It's going to be a new favorite in your home!
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Corn Dog Casserole Ingredients
1 lb. Lean Ground Beef
Non-Stick Cooking Spray
1 Medium Diced Sweet Onion
1 Tsp. Garlic Powder
1 Tsp. Onion Powder
½ Tsp. Salt
½ Tsp. Pepper
¼ Tsp. Red Pepper Flakes (optional)
1 Tsp. Chili Powder
2 Cans Rotel Tomato and Green Chilies
1 Can Mixed Chili Beans in Chili Sauce
1 Can Kidney Beans in Chili Sauce
2 Boxes Jiffy Corn Muffin Mix
2 Eggs
2/3 Cup Milk
5 Hot Dogs
1 ½ Cups Shredded Cheese
Sour Cream (optional)
corn dog casserole recipe, hot dog casserole, how to make a hot dog casserole, kid friendly dinner
CHILI HOT DOG TATER TOT CASSEROLE
CHILI HOTDOG TATER TOT CASSEROLE
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Hotdog casserole recipe #youtubeshorts #food #bbq #cooking #pitbossgrills #viral
Cheesy Hot Dog Casserole Recipe | Pillsbury
Looking for an easy dinner idea the whole family will love? Pillsbury has you covered. Our Cheesy Hot Dog Casserole Recipe is hearty comfort food that's ready to eat in under an hour. Made with simple ingredients you have at home, it's a budget meal that's sure to please!
Try this hot dog casserole tonight!
Hot Dog Casserole -- Chile Cheese Hot Dog Casserole
Hot Dog Casserole -- Chile Cheese Hot Dog Casserole
Hot Dog Casserole
Ingredients:
2 cans chili with beans
1 - 10 ounce can Rotel tomatoes (drained)
8 ounce can crescent dough
1½ cups shredded cheddar cheese
3 slices of cheddar cheese, cut in half to make 6 pieces
6 beef smoked sausage
½ onion diced
INSTRUCTIONS:
1. Preheat the oven to 350 degrees Fahrenheit.
2. In a 9×13 inch pan, combine the canned chili and Rotel and stir until well mixed.
3. Sprinkle the diced onions over the chili.
4. Sprinkle the cheese onto the center of the pan. Set aside for now.
5. Lay out the crescent dough on the counter. Tear the croissants into 6 individual triangles.
6. Place a piece of the cheddar cheese on the crescent triangle. Roll the hot dog up in the crescent triangle making sure to leave the hot dog ends exposed.
7. Place each wrapped hot dog on top of the chili mixture in the baking dish. Try to make sure they are evenly spaced.
8. Bake in the oven for 30-40 minutes or until the crescent rolls turn golden brown on top and are cooked through.
9. You may need to cover the crescent rolls with foil to prevent them from burning.
10. Serve and Enjoy !!!
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