How To make Flounder In Sweet Sour Sauce

Crispy Fried Winter Flounder w Sweet Soy: Catch and Cook!

Pan fried my first winter flounder from last year until crispy, doused in a simple sweet soy pan sauce. As boring as they are to fish for...they are tastier than fluke by far!

This is the dark soy I use in most of my Chinese cooking:


Heavy All Clad Pan:

T Fal nonstick pan:

Petty Knife:

Deba Knife:

*above are affiliate links*

CREAMY FISH FILLET / quick & easy recipe

CREAMY FISH FILLET
INGREDIENTS:
150 grams boneless fish
1 egg
1 tsp cornstarch
2 cloves garlic,minced
1/2 cup fresh milk
1 -2 tsp all purpose flour
parsley
water
1/4 cup of cooking oil
salt & black pepper to taste
enjoy!!!

Fish Fillet (Sweet And Sour Fish Fillet recipe)

#fishfillets #fishfillet #fishfilletrecipe #fishrecipe #sweetandsourfish
Sweet And Sour Fish Fillet
The sweet and sour fish fillet is originated from China and is made by cooking cut fish fillets in a sweet and sour sauce made with ketchup, soy sauce. onion, garlic, ginger, corn starch, pineapple titbits, vinegar, sugar, bell pepper, pepper and salt. With crunchy bell peppers and fresh bits of pineapples, the sweet and sour fish fillet is heaven in every bite. Best partnered with fried rice and chicharap. Yum!

Written Recipe at

INGREDIENTS:
1 kilo Fish fillet (cut into serving size)
1 large egg
salt & pepper to taste
1/4 cup cornstarch
1 can 227g
Pineapple tidbits
1/3 cup ketchup
3 tablespoon vinegar
2 tablespoon brown sugar
1 tablespoon soy sauce
1/2 cup green and red bellpepper
2 cloves garlic (minced)
1 large onion (cut into quarters)
1 small carrot (cut into strips)
1 thumb-sized ginger (minced or strips)
oil for frying

Crispy Blooming Fish with Sweet & Sour Sauce, CiCi Li - Asian Home Cooking Recipes

Have you tried my Crispy Blooming Fish? I sliced the fish fillets into a flower-like blooming shape. It is super crispy, tasty, fun, and fabulous! I’d like to share with you an easy step-by-step recipe to create crispy blooming fish. It will be sure to wow all your friends and family!

Crispy Blooming Fish Written Recipe:

Serving: 4 to 6
Prep time: 15 minutes
Cook time: 20 minutes

For the fish:
3 pieces (2 pounds) Red Snapper fillets, skin on, or other types of fish fillets  
2 large eggs
1/10 teaspoon salt
1/10 teaspoon white pepper
1 cup (122 g) cornstarch
3 cups (946 ml) avocado oil, or other cooking oil

For the sweet and sour sauce:
1 cup (237 ml) water
3 tablespoons ketchup
1 tablespoon rice vinegar
3 tablespoons sugar
2 tablespoons steamed peas
1 tablespoon cornstarch
3 tablespoons water

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#CiCiLi #AsianHomeCooking #CrispyBloomingFish #SweetandSourFish

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Crispy Fish Chilli Sauce (And Rice) • Thai Fried Fish • Nin is Cooking

???? 5 Fish recipes:

Today, I will show you a Thai fried fish recipe: crispy fish chilli sauce. There's nothing I love more than eating crispy fish and rice with a yummy Thai Chilli sauce, and this is why I will show you today how to cook fish fried in the pan.
Usually, when we cook chili garlic fish in Thailand, we use Red Tilapia fish with hot sauce.
But if you prefer cooking a Sea Bass fried recipe, you can follow along, as it's the exact same way of cooking it.

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Crispy Fish Chilli Sauce INGREDIENTS

● 1.5 kg Red Tilapia fish (any fish you like)
● 3 Tbsp All-purpose flour
● 500 ml Deep-frying oil
● 6 Pieces Kaffir lime leaves
● 1 Tbsp Diagonally cut green onion

Chili sauce
● 6 red chilies
● ½ Tbsp Chopped cilantro root
● 1 Tbsp Chopped garlic
● 1 Tbsp Sliced shallot
● 1 Tbsp Chopped cilantro
● 1 Tbsp Thinly sliced lemongrass
● 3 Tbsp Fish sauce
● 3 Tbsp Lime juice
● 2 Tbsp Palm sugar
● 2 Tbsp Hot water

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If there’s no Asian store around you, almost everything I used for this recipe is available on Amazon ????

» Palm sugar blocks:
» Fish sauce:

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???? WHAT’S IN MY KITCHEN ????

Most of my gear is not available on Amazon or online, because it's Thai brands that sell only in Thailand. But I found very similar items that you might like as well

» KROK Mortar:
(Use the code NIN10 for a 10% discount!)
» Wok:
» Knife:
» Cutting board:
» Portable gas stove:
» Silicone spatula set:

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???? CAMERA GEAR (SOLO FILMING & ON BUDGET) ????

» Sony a6400 + 16-50mm:
» Tripod:
» Video head:
» Ring light:
» Light:
» Microphone:

These links are affiliate links from Amazon.com, which means that if you use my links to buy these products or ingredients, Amazon will pay me a small fee, and there is no extra cost to you. If you use these links, I really appreciate your support ????????

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MORE DELICIOUS FISH RECIPES ????
???? SEA BASS Fish Soy Sauce:
???? TOM YUM Soup Recipe With FISH:
???? Thai fish larb recipe with fried fish:

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???? TIMESTAMPS:
00:00 Introduction
00:25 How to make the crispy fried fish
03:12 Prepare herbs for the spicy chilli
05:28 Make the spicy chilli sauce
08:08 Outro

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Have a wonderful day!
❤ Nin

#Friedfishrecipe#Thairecipe#Niniscooking

Fish in garlic butter sauce | vetki fish fillet recipe | butter garlic fish | Fish starter recipe

Hello Friends,
Sharing with you Fish in Lemon Butter Garlic Sauce Recipe.
This is a very quick and easy fish fillet recipe which is prepared in few minutes.
This 5 minutes Indian Fish Fry Recipe is made with spices like oregano, coriander, etc which gives it a heavenly taste.
This is a perfect Christmas and New Year Special Recipe which you can make for your family.
Ingredients use:
For Marination of Fish:
1) Basa or Bhetki Fish Fillet (250 gms)
2) Salt
3) Black Pepper Powder
4) Chilli Flakes
5) Oregano
6) All Purpose Flour for Coating the Fish
For Sauce Preparation:
1) Butter
2) 2 tbsp Garlic
3) 3 tbsp Lemon juice
4) Salt
5) Water
6) Coriander Leaves