This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Devil Wings (Tm)

x

12 oz RED DEVIL Cayenne Pepper
-Sauce 8 oz Italian salad dressing
5 lb Chicken wings or drumettes,
-rinsed 1 2-gallon resealable freezer
-bag In a freezer bag, mix RED DEVIL with salad dressing. Keep 1 cup for basting and dripping. Add chicken wings to bag, seal and refrigerate at least 2 hours, turning bag several times. Grill wings over low fire or bake at 350'F. for 45 minutes or until done, basting with reserved sauce.

How To make Devil Wings (Tm)'s Videos

Relevant Articles

Menu