How To make Crockpot Pizza/Lasagna
Ingredients
12
oz
kluski noodles, cooked, drained
1 1/2
pound
hamburger, cooked, drained
1
each
onion, chopped
16
oz
pizza sauce
8
oz
spaghetti sauce
8
oz
cheddar cheese, shredded
8
oz
mozzarella cheese, shredded
Directions:
Mix hamburger and sauces. Layer in crockpot meat, noodles and cheese. Cook on low 3-4 hours.
How To make Crockpot Pizza/Lasagna's Videos
Healthy Crock Pot Lasagna Recipe
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Your slow cooker can make great crock pot lasagna! In this healthy slow-cooker recipe, layer ingredients and let the crock pot cook. This healthy slow-cooker lasagna comes together quickly and is a crock pot recipe that doesn't require advance cooking.
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???? Slow Cooker Lasagna Recipe
Lasagna couldn’t get easier than putting it in the slow cooker. Perfect when you come home from work to enjoy a hot meal with your family. Try adding other greens or cooked vegetables to the recipe for a twist of flavours.
Lasagne or Lasagna... That's a debate that could rage forever.
Ingredients:
8 oz (227 g) ground veal or beef
1 onion, finely chopped
3 cloves garlic, minced
2 tsp (10 mL) dried oregano
1/4 tsp (1 mL) hot pepper flakes
1 jar (700 mL) tomato passata (strained tomatoes)
1 cup (250 mL) water or chicken broth
10 lasagna noodles
1 tub (500 g) 1% cottage cheese
1 pkg (5 oz/142 g) baby spinach, chopped
1/4 cup (60 mL) chopped fresh basil or parsley
2 Tbsp (30 mL) grated Parmesan cheese
1/2 cup (125 mL) shredded part skim mozzarella
Method:
Lightly spray inside of slow cooker with cooking spray.
In a large nonstick skillet, brown veal breaking up with spoon over medium heat.
Add onion, garlic, oregano and hot pepper flakes for 5 minutes or until softened.
Add passata and water and remove from heat.
In a bowl, stir together cottage cheese, spinach, basil and Parmesan cheese.
Spread some of the meat sauce over bottom of slow cooker.
Lay lasagna noodles in a single layer, breaking as necessary to fit.
Top with 1/4 of the sauce and one third of the cheese mixture.
Repeat layers twice ending with meat sauce on top.
Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
About 15 minutes before serving lasagna, sprinkle mozzarella over top, cover and let cook on Low until melted.
Makes 8 to 10 servings.
Tip: You will need 8 cups (2 L) of baby spinach and 2 cups (500 mL) of cottage cheese for this recipe.
You can substitute ricotta cheese for the cottage cheese in the recipe.
Prep Time: 20 minutes, cook time 3-4 hours
Servings: 8-10
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How to Make Crock Pot Lasagna - Test Kitchen Recipe
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Crock Pot Lasagna Recipes and Resources:
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Crock Pot Lasagna | Slow Cooker Recipes
Crock Pot Lasagna | Slow Cooker Recipes - Here is another quick and easy crock pot video recipe to follow. Also, check out my other Crock Pot Recipes Playlist for future dinner ideas.
Ingredients:
10 ounces shredded Mozzarella Cheese (3 cups)
3 ounces shredded Parmesan Cheese (about 1 cup)
16 ounces Ricotta Cheese
3 tbsp Half and Half
1/4 tsp Salt
1 large Egg
6 cups Meat Sauce (45 ounces)
Lasagna Noodles uncooked
1 lb ground Beef
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Pepperoni Pizza Casserole (Easy Pizza Pasta Bake)
Easy Pepperoni Pizza Casserole is a delicious and simple dinner your family will love! This pizza pasta bake is made with pepperoni slices, ground Italian sausage, tomato pasta sauce, rotini noodles, and topped with gooey mozzarella and parmesan cheese.
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Pepperoni Pizza Pasta Bake
Baking Instructions:
▪️ Bake uncovered in the oven at 350 degrees F for 10 minutes or until the cheese has melted and the top is a light, golden brown.
▪️ Let cool for 10 minutes and then enjoy!
Ingredients:
▪️ 1 lb ground Italian sausage (or ground beef)
▪️ 1/2 tsp salt
▪️ 1/2 tsp pepper
▪️ 1 tsp Onion Powder
▪️ 1 tsp Garlic Powder
▪️ 1/2 tsp Italian Seasoning (plus additional on top)
▪️ 1 24 oz jar spaghetti sauce
▪️ 1 8 oz package of spiral rotini pasta, cooked and drained
▪️ 2 cups freshly shredded mozzarella cheese (or 1 8 oz package)
▪️ 1/4 cup shredded parmesan cheese
▪️ Pepperoni Slices (18-20, cut into quarters)
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