1 lb Cream-filled chocolate Sandwich cookies; (oreo) 1/2 c Butter or margarine; melted ga Vanilla ice cream; soften -slightly 8 oz Frozen non-dairy Whipped topping; thawed 1 c Pecan halves; or pieces 16 oz Chocolate syrup; (hershey's) Recipe by: St. Louis Post-Dispatch 1/1/1990 Crush the cookies in a large plastic bag using a rolling pin, or use a food processor to crush the cookies. Mix crushed cookies with melted butter. Measure 3/4 cup and set aside. Press remaining cookie mixture evenly into an ungreased 9-by-13-inch pan, to form the bottom layer of the cake. Spread softened ice cream over cookie layer. Spread whipped topping over ice cream. Sprinkle pecans over whipped topping. Drizzle chocolate syrup over all. Sprinkle reserved 3/4 cup cookie mixture over syrup. Freeze. After cake has been in freezer 2 to 3 hours and is beginning to firm up, cover pan with foil. For best texture, assemble and freeze cake 2 days in advance. To serve, simply cut into squares and enjoy. This is very rich, so large pieces aren't needed when serving. -----
How To make Cinder Cake's Videos
KINDER MAXI KING TORTA torta bez brašna
Okus karamele, mliječne kreme i potpuno čokoladnog biskvita koji ne sadrži brašno sigurno će vas osvojiti!
Karamel je jako jednostavan za napraviti ali ako vam se neda ili nemate vremena onda ga možete i kupiti :)
Detaljniji video recept karamela pogledajte ovdje????
Sastojci za karamel 200g šećera 200g vrhnja za kuhanje prstohvat soli 50g maslaca 1 žličica arome vanilije
Sastojci za tortu 4 jaja 115g maslaca 4 žlice šećera 390g čokolade za kuhanje prstohvat soli 2 žlice arome vanilije 500g mascarponea 700ml vrhnja za šlag krokanti-za dekoraciju
How to Make Honeycomb
How to make honeycomb/ Cinder toffee 200g sugar 90g golden sugar pinch of salt 1 tsp vanilla 2 bicarbonate of soda 6x6 inch pan
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Make sure you have a big saucepan and big enough lined & greased tin :)
* 250g (8.8 oz) Golden syrup or corn syrup * 250g (8.8 oz) White sugar - I used caster sugar * 3 Teaspoons bicarbonate of soda * Optional chocolate drizzle ______________________________________________________________________
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3 Ingredient Honeycomb! Recipe tutorial #Shorts
How to make 3-Ingredient Honeycomb! This recipe has many names including Honeycomb Toffee, Sponge Toffee, Cinder Toffee and apparently Hokey Pokey! But its best known here in England as Honeycomb.
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All you need is:
Measurements: 5 tbsp Golden syrup (Corn Syrup in the US) 200g Caster sugar 2 tsp Bicarbonate of soda
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#shorts #tutorial #recipe #honeycomb #baking
How to make honeycomb - BBC Good Food
Whether you call it honeycomb, hokey pokey or cinder toffee, follow our guide to creating this crunchy set sweet.
Making your own honeycomb requires a little care and attention but it's worth it. Break into shards and scatter over ice cream and other desserts...
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I Made a Giant 440-Pound Kinder delice
my kitchen utensils on amazon - ================================ Hello everyone Today I will cook a giant Kinder delice at home. Be sure to turn on subtitles to better understand what the video is about. ——————————————————— cooperation - vanzaieng.ads@gmail.com Facebook -