Frozen Cheesecake on a Stick Dipped in Peanut Butter Hard Shell
Have you tried our cheesecake on a stick? It's absolutely delicious!! Get it dipped in any of our 10 flavors!
-Chocolate
-Peanut Butter
-Chocolate Peanut Butter
-Cherry
-Blue Raspberry
-Blue Cherry
-Orange
-Birthday Cake
-Cotton Candy
-Butterscotch
Chocolate Peanut Butter Tart Recipe By Food Fusion
Indulge in this Chocolate Peanut Butter Tart Recipe #HappyCookingToYou #FoodFusion #OlpersCream
Written Recipe:
Chocolate Peanut Butter Tarts
Recipe in English:
Ingredients:
Prepare Tart Shells:
-Maida (All-purpose flour) 1 & ½ Cup
-Cocoa powder 1/3 Cup
-Namak (Salt) ¼ tsp
-Makhan (Butter) soft 100g
-Bareek cheeni (Caster sugar) 1/3 Cup
-Anday ki safedi (Egg white) 1
-Vanilla essence 1 tsp
-Olper’s Cream 1 tbs (room temperature)
Prepare Peanut Butter Tart Filling:
-Cream cheese 100g
-Peanut butter 100g
-Vanilla essence 1 tsp
-Olper’s Cream chilled 200ml
-Icing sugar ½ Cup
Prepare Chocolate Ganache:
-Milk Chocolate chopped 80g
-Olper’s Cream 1/3 Cup
-Peanuts chopped
Directions:
Prepare Tart Shells:
-In a bowl,place sifter,add all-purpose flour,cocoa powder,salt & sift together,mix well & set aside.
-In a bowl,,add butter,caster sugar & beat well until it changes color.
-Add egg white,vanilla essence & beat well.
-Add half quantity of dry ingredients & beat until well combined.
-Add cream & beat well.
-Now add remaining dry ingredients,beat well & knead dough until smooth.
-Take a small dough and make a ball.
-Grease tart molds with cooking oil,place dough ball,press & spread gently and set the dough with the help of the hand,cut the edges with the help of the knife and prick with fork (makes 16-18).
-Bake in preheated oven at 180 C for 20-22 minutes.
-Let them cool before removing tart from baking molds.
Prepare Peanut Butter Tart Filling:
-In a bowl,add cream cheese,peanut butter,vanilla essence,beat well & set aside.
-In a large bowl,add ice cubes & place another bowl over it,add cream & beat well.
-Add icing sugar & beat until soft peaks form.
-Add peanut butter & cream cheese mixture & beat until well combined.
-Transfer to a piping bag & refrigerate until use.
Prepare Chocolate Ganache:
-In a bowl,add milk chocolate,cream & microwave for 30 seconds then mix well.
-Transfer to a piping bag & set aside.
-Fill tarts with peanut butter tart filling,garnish with chocolate ganache & peanuts.
Recipe in Urdu:
Prepare Tart Shells:
-Maida (All-purpose flour) 1 & ½ Cup
-Cocoa powder 1/3 Cup
-Namak (Salt) ¼ tsp
-Makhan (Butter) soft 100g
-Bareek cheeni (Caster sugar) 1/3 Cup
-Anday ki safedi (Egg white) 1
-Vanilla essence 1 tsp
-Olper’s Cream 1 tbs (room temperature)
Prepare Peanut Butter Tart Filling:
-Cream cheese 100g
-Peanut butter 100g
-Vanilla essence 1 tsp
-Olper’s Cream chilled 200ml
-Icing sugar ½ Cup
Prepare Chocolate Ganache:
-Milk Chocolate chopped 80g
-Olper’s Cream 1/3 Cup
-Peanuts chopped
Directions:
Prepare Tart Shells:
-Bowl per sifter rakh dein,maida,cocoa powder aur namak dal ker ek saath sift ker lein phir ache tarhan mix karein & side per rakh dein.
-Bowl mein makhan aur bareek cheeni dal dein aur makhan ka color change hunay tak ache tarhan beat ker lein.
-Anday ki safedi aur vanilla essence dal ker ache tarhan beat ker lein.
-Dry ingredients ki half quantity dal ker ache tarhan beat ker lein.
-Cream dal ker ache tarhan beat karein.
-Ab remaining dry ingredients dal ker ache tarhan beat karein aur ghond ker smooth dough tayyar ker lein.
-Chota dough lein aur ball bana lein.
-Tart molds ko cooking oil sa grease ker aur dough ball rakh ker haath ki madad sa gently press & spread ker lein aur edges ko knife sa cut ker karein aur fork sa prick ker lein (makes 16-18).
-Preheated oven mein 180 C per 12-15 minutes kliya bake ker lein.
-Baking molds sa nikalnay sa pehla thanda ker lein.
Prepare Peanut Butter Tart Filling:
-Bowl mein cream cheese,peanut butter aur vanilla essence dal ker ache tarhan beat ker lein & side per rakh dein.
-Large bowl mein ice cubes dal dein aur upper sa ek aur bowl rakh dein,cream dal ker ache tarhan beat ker lein.
-Icing sugar dal dein aur soft peaks form hunay tak ache tarhan beat ker lein.
-Peanut butter & cream cheese mixture dal ker ache tarhan beat ker lein.
-Piping bag mein dal dein aur use kernay tak refrigerate ker lein.
Prepare Chocolate Ganache:
-Bowl mein milk chocolate aur cream dal ker 30 seconds kliya microwave ker lein phir ache tarhan mix ker lein.
-Piping bag mein dal dein & side per rakh dein.
-Tarts ko peanut butter tart filling sa fill ker lein,chocolate ganache aur peanuts sa garnish ker ka serve karein!
High Protein Chocolate Peanut Butter Yogurt Cup
Protein peanut butter cup yogurt cups!!! with magic shell ❤️ I can’t get enough of these!
RECIPE: mix 1 tablespoon peanut butter (or another nut/seed butter) into vanilla @siggisdairy or your fav greek yogurt cup, top with 1-2 tablespoons melted dark chocolate, chopped peanuts, and a little sea salt, and freeze for 10 minutes to harden the chocolate. crack into it with a spoon and FALL IN LOVE ????
Get more snack ideas on ambitiouskitchen.com
Easy Peanut Butter Tarts Recipe
Perfect for any celebrations (or in weekends when you feel, why not??), these peanut butter cheesecake tarts are a must-make. Super creamy luscious cheesecake filling paired with buttery flaky shells and oh, let's not forget the chocolate touch. Make these and be happy!
NOTE: If you've made any of my recipes, please head out to my website and rate it. Link is below. I would really appreciate it. Huge thanks!
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CRUNCHY COATED PEANUTS RECIPE
Check out my Amazon Store
This Cruchy Coated Peanut is so good and makes you crave for more and more. The Recipe is below
2 Cups Raw Peanuts
2 ½ Cup Flour
2 tbsp Powder Milk
1 tsp Salt
2 Eggs
½ Cup Sugar but you can reduce it, if you don't want it too sweet
#coatedpeanuts #peanutsnacks #peanuts
Dark Chocolate Dreams Peanut Butter Truffles recipe
From our new cookbook, 31 Days of Dark Chocolate Dreams, comes the perfect Valentine's Day recipe, chocolate peanut butter truffles!
Learn how to prepare the simple centers then coat the chocolate shell in anything you want. From peanuts and cocoa powder to red and white sprinkles, the tasty possibilities are endless.
Full recipe:
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UPDATE: This giveaway is over. The random winner has been chosen and notified. Make sure to subscribe to our channel to stay up to date on future peanut butter giveaways.
PEANUT BUTTER GIVEAWAY
Enter to win a jar of Dark Chocolate Drams peanut butter + our new 31 Days of Dark Chocolate Dreams Cookbook: 1) SUBSCRIBE to the Peanut Butter & Co. YouTube channel ( AND 2) leave a comment telling us what other flavors you wold like to try in a peanut butter truffle.
Giveaway ends 2/16/14 11:59pm EST. One random winner will be selected and contacted on 2/17/14. One random winner will be selected. Open to US Residents only. Must be 18 years or older to enter.
Get recipes for peanut butter cakes, tarts, pies, and more here:
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CREDITS
presenters ALEJANDRA RAMOS and CAROLINE WRIGHT, director TERENCE ZIEGLER, producer LEE ZALBEN, executive producer MARISA DRISCOLL, associate producer GING STEINBERG, director of photography PETER PIOPPO, art direction JAMIE B. SILVER, music JONATHAN ZALBEN, sound KEN WILKINSON, editor TERENCE ZIEGLER, transcript & annotation supervision LINDSAY NAPLE, assistant director DAVID BOURLA, still photography ANDREA HERNANDEZ, food stylist MATTHEW VOHR, hair & makeup NICOLE BLAIS, wardrobe CHRISTIAAN CHOY, production assistant JAMA MCMAHON. filmed in NEW YORK CITY at STUDIO P.