Cottage Cheese Steak | Sanjeev Kapoor Khazana
A classic American Steak recipe for all vegetarians made using paneer, coated with flavourful herbs and roasted to perfection.
COTTAGE CHEESE STEAK
Ingredient
400 gram Paneer cut into 2 inch x 1 ½ inch thick slices
1 tbsp parsley, chopped
3 tsps mixed herbs, chopped
Crushed black pepper to taste
Salt to taste
1tsp red chilli flakes
4 tbsps olive oil
1 tbsp refined flour
½ medium yellow squash and green zucchini, sliced
1 cup coloured capsicum triangles
10 – 12 broccoli florets, blanched
1 carrot sliced and blanched
Sauce
1 tbsp butter
1 tbsp flour
1 cup veg stock
1 tbsp worcestershire sauce
Crushed black pepper to taste
Salt to taste
Method
1. Mix together parsley, fresh herbs, salt ,chilli flakes, olive oil and mix well, add paneer ,cornstarch mix well and set aside to marinate for 10 – 15 minutes.
2. In a bowl add yellow squash and zucchini, coloured capsicum, broccoli, carrots, remaining chilli flakes, salt ,black pepper powder, remaining mixed fresh herb, 1 tbsp olive oil and mix well.
3. Heat 1 tbsp olive oil in non stick pan add vegetable and sauté well and cook for 2- 5 minutes.
4. Heat remaining olive oil in same non stick pan place paneer and shallow fry till light golden from both the sides.
5. For sauce, add butter ,refined flour sauté till brown, add vegetable stock, worcestershire sauce, crushed black pepper and salt mix well cook for 2-3 minutes or until the sauce thickens.
6. Serve paneer steak with prepared vegetable and sauce.
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Cheesy Vegetable Enchiladas | Healthy Homemade Vegetarian Recipe | Mexican Cuisine | Kanak's Kitchen
Learn how to make Veg Enchilada recipe. A Mexican food recipe made using lots of fresh green veggies, beans & corns. Served with delicious enchilada sauce and topped with cheese, this recipe makes a perfect healthy recipe for all.
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INGREDIENTS:
FOR SAUCE:
3 tbsp olive oil
3 tbsp all purpose flour/maida
1 tsp red chilly powder
1 cup stock/water
1/2 cup tomato puree
salt to taste
pepper to season
1 tsp oregano
1 tsp cumin powder
1 tbsp brown sugar
1 tsp garlic paste/powder
FOR STUFFING:
1 tbsp olive oil
2 tsp garlic crushed/chopped (red, green & yellow)
6-8 mushrooms chopped
1 up boiled/baked beans
1/4 cup boiled corns
salt to taste
pepper to season
2 tsp lemon juice
1/2 tsp cumin powder
1 tsp red chilly flakes
3-4 tbsp tomato puree
some fresh cilantro
2-4 ready tortillas
1 cup or more cheese mixture (processed+mozzarella+cheddar)
some olives & tomatoes for topping
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Crispy Creamy Cheesy Pockets | Crispy Cheesy Bread Pockets |Easy Snacks Recipe |Cheesy Bread Pockets
Crispy Creamy Cheesy Pockets | Crispy Cheesy Bread Pockets | Easy Snacks Recipe | Bread Rolls | Cheesy Bread Pockets
#cheesypockets #cheesybreadpockets #eveningtimesnacks #Easysnacksrecipe #cheesydisc
Ingredient:
For Creamy Cheesy Mixture:
Butter - 1tbsp
All Purpose Flour/ Maida - 1tbsp
Milk - 3/4 cup
Salt - 1/2 tsp or to taste
Oregano - 1tsp
Red Chilli flakes - 1/2 tsp
Pizza Sauce - 1/2 tbsp
Pizza Cheese/ Mozzarella Cheese - 1/2 cup
Cheese Slice - 1
Boiled Corns - 2 tbsp
Capsicum - 2 tbsp (finely Chopped)
Bread Slices
For All Purpose Flour/ Maida paste :
All Purpose Flour/ Maida - 2 tbsp
Water - 4 tbsp
For Slurry:
All Purpose Flour/ Maida - 3 tbsp
Cornflour - 3 tbsp
Salt - 1/2 tsp
Black Pepper Powder - 1/4 tsp
Water - To make slurry
Bread Crumbs
Oil for frying
#anyonecancookwithdralisha #dralishacheesypocketsrecipe #cheesesnacks #eveningsnacks #teatimesnacks #dralishaeasyrecipes #quickandeasysnacks recipes #whitesaucerecipe
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Cream Cheese Sandwiches || Cream Cheese Bread Sandwiches with Cucumber
Cream Cheese Sandwiches || Cream Cheese Sandwiches with Cucumber
homemade cream cheese spread with paneer/chenna | mixed herb cream cheese as spread or dip
full recipe:
Music:
cream cheese spread recipe | veggie cream cheese | herb cream cheese with detailed photo and video recipe. an easy and simple and condiment recipe which can be used as cream dip or as spread to bread or roti. spread or dip recipes are always handy and essential recipes for everyone, but most of them are spicy or savoury. but this recipe is a creamy offering with a lot of herbs and flavours infused it, ideal for most of the snacks as a dip or as a spread for most of the bread varieties.
cream cheese spread recipe | veggie cream cheese | herb cream cheese with step by step photo and video recipe. dips and sauces are very common in the indian cuisine and are made for most of the savoury snacks. these generally include the spicy and tangy tomato sauce or fruit-based sweet and sour jams for most of the bread varieties. but then there is another popular dip or spread made with milk which is known as cream cheese loaded with mixed herbs known for its creaminess.
5 Minute Nacho Cheese Sauce
Homemade nacho cheese sauce is fast, easy, and made with simple ingredients! FULL RECIPE BELOW.
PRINTABLE RECIPE:
Full Recipe ????????????
INGREDIENTS
2 Tbsp butter
2 Tbsp flour
1 cup whole milk
6 oz. medium cheddar, shredded (about 1.5 cups)
1/4 tsp salt
1/4 tsp chili powder
INSTRUCTIONS
1. Add the butter and flour to a small sauce pot. Heat and whisk the butter and flour together until they become bubbly and foamy. Continue to cook and whisk the bubbly mixture for about 60 seconds.
2. Whisk the milk into the flour and butter mixture. Turn the heat up slightly and allow the milk to come to a simmer while whisking. When it reaches a simmer, the mixture will thicken. Once it's thick enough to coat a spoon, turn off the heat.
3. Stir in the shredded cheddar, one handful at a time, until melted into the sauce. If needed, place the pot over a low flame to help the cheese melt. Do not over heat the cheese sauce.
4. Once all the cheese is melted into the sauce, stir in the salt and chili powder. Taste and adjust the seasoning as needed. If the sauce becomes too thick, simply whisk in an additional splash of milk.
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